Happy Hour Pricing Monday Through Thursday, 5-7 P.M Dine in Only
Small Plates
Miso SoupUS$ 5,00
Seaweed SaladUS$ 6,00
traditional preparation
Garden Salad^US$ 7,00
mixed greens, tomatoes, cucumber, onion, soy balsamic
O-Ku Rock Shrimp^US$ 15,00
spicy aioli, fried shallots, greens
- Happy HourUS$ 10,00
Dumplings (6 Pieces)US$ 13,00
crunchy soy garlic
- Happy HourUS$ 9,00
Carpaccio*US$ 17,00
yellowtail, mango, serrano, thai basil oil, ponzu
Usuzukuri* ^US$ 16,00
salmon, pickled wasabi, truffle ponzu, black salt
- Happy HourUS$ 12,00
Tuna Crudo* ^US$ 19,00
akami, avocado mousse, lemon, wasabi soy, crispy shallot
Edamame
- Traditional (Gluten Free)US$ 6,00
- Pink Himalayan Salt & Truffle Oil (Gluten Free)US$ 7,00
- Spiced ChiliUS$ 7,00
ShishitoUS$ 10,00
yuzu soy, sea salt
- Happy HourUS$ 7,00
BBQ Pork BunsUS$ 16,00
soy braised pork shoulder, asian slaw, hoisin glaze
Lobster Temaki* ^US$ 25,00
poached lobster, asparagus, chives, black salt, cilantro aioli
Toro Spoons* ^ (4)US$ 24,00
o-toro, uni, pickled wasabi, caviar, ponzu
West St WingsUS$ 15,00
oku-sweet chili, sesame, oshinko
Spicy Chirashi BowlUS$ 27,00
chef's choice fish, gochujang, cucumber, masago
Robata Yaki
Yakitori^US$ 13,00
chicken, scallions, japanese seven spice
Gyuniku^US$ 18,00
C.A.B hanger, onion chips
Kamo Negi^US$ 18,00
5-spice duck breast, raspberry gastrique, scallions
Japanese Street CornUS$ 8,00
kewpie mayo, parmesan, togarashi
Tobanyaki
Hamachi KamaUS$ 32,00
grilled yellowtail cheek, seasonal veg, sesame, miso butter
A5 Japanese Wagyu
highest quality japanese black cattle
- 2 oz MinimumUS$ 35,00
Lobster KinokoUS$ 40,00
8 oz lobster, assorted mushroom, yuzu miso butter
Entrees
Donburi ChickenUS$ 25,00
chicken thigh, seasonal vegetables, ajitsuke egg, steamed rice, yuzu soy
Curry NoodleUS$ 20,00
spicy coconut curry, ramen noodles, cabbage
Pan Seared Salmon^US$ 29,00
miso soy butter, creamy orzo, charred lemon
Hanger^US$ 35,00
pan-seared, medium, crispy nori potatoes, sansho peppercorn demi-glace
OctopusUS$ 23,00
gochujang glaze, calabaza puree, smoked paprika
Omakase
Wine & Sake Pairing $50 pp
Omakase
Chef's creative multi-course tasting menu. Inquire about availability
- ppUS$ 170,00
Moriawase
Chef's Choice of Fish
8 Pieces Nigiri*US$ 41,00
12 Pieces Sashimi*US$ 54,00
8 Pieces Nigiri & 12 Pieces Sashimi*US$ 72,00
Signature Nigiri
Tuna*US$ 9,50
guacamole, spicy ponzu
Hamachi*US$ 8,50
aburi, uni, truffle chili
Salmon*US$ 8,00
truffle aioli, golden trout roe
Sea Bream*US$ 8,50
yuzu marmalade, shiso, yuzu tobiko
Lobster*US$ 17,00
lemon aioli, black lava salt
O-Toro*
kaluga caviar, chives
- MP
Wagyu A-5*
foie gras, kizami
- MP
Nigiri [1 Piece] & Sashimi [2 Pieces]
Maguro*US$ 9,00
red tuna
O-Toro*
fatty blue fin tuna
- MP
Sake*US$ 7,00
scottish salmon
Japanese Uni* (1 Piece)
sea urchin
- MP
Madai*US$ 8,00
sea bream
Hamachi*US$ 7,00
yellowtail
Kanpachi*US$ 6,50
yellow jack
Shima Aji*US$ 8,00
striped jack
Amaebi* (1 Piece)US$ 8,00
sweet shrimp
UnagiUS$ 6,00
fresh water eel
California Uni* (1 Piece)US$ 15,00
sea urchin
Hotate*US$ 6,00
scallop
Tako*US$ 5,00
octopus
EbiUS$ 3,50
poached shrimp
Ikura* (1 Piece)US$ 6,00
salmon roe
Classic Maki
Tekka*US$ 10,00
tuna
Negi Hama*US$ 10,00
yellowtail, scallion
KappaUS$ 5,00
cucumber
Sake*US$ 8,00
salmon
Unagi KyuUS$ 11,00
eel, cucumber
Negitoro*US$ 18,00
minced o-toro, scallions
Signature Maki
Upcharge Kani to Lump Crab $9
Salmon & Lemon*US$ 15,00
kani, avocado, cucumber, salmon, lemon aioli, yuzu tobiko
- Happy HourUS$ 9,00
Spicy Tuna Crunch*US$ 14,00
spicy tuna, cucumber, spicy mayo, tempura crunch
- Happy HourUS$ 9,00
Cali Crunch*US$ 13,00
kani, cucumber, avocado, eel sauce, tempura crunch
- Happy HourUS$ 8,00
Rainbow*US$ 16,00
kani, cucumber, avocado, hamachi, salmon, tuna, ebi
- Happy HourUS$ 11,00
Tsunami Roll*US$ 15,00
panko fried, salmon, scallop, avocado, kewpie mayo, eel sauce, scallions
- Happy HourUS$ 9,00
Emperor*US$ 27,00
tempura lobster, avocado, wagyu, spicy aioli, eel sauce, crispy onion
HaruUS$ 14,00
greens, cucumber, avocado, inari sesame dressing
Angry Salmon*US$ 17,00
salmon, avocado, spicy tuna, serrano, spicy ponzu, arare
White Spider*US$ 16,00
soft shell crab, spicy salmon, cucumber, masago, mango puree, eel sauce
O-Baby*US$ 18,00
tuna, shrimp tempura, kani, avocado, o-sauce
The DillonUS$ 18,00
tempura shrimp, poached shrimp, kanpyo, cucumber, spicy aioli, sweet soy, chives
Kurama*US$ 17,00
spicy tuna, shrimp tempura, salmon, eel sauce, truffle oil
Ha Ha Maki*US$ 18,00
hamachi, avocado, spicy tuna, cucumber, asparagus, wasabi aioli, red tobiko
Hakozushi
Black MagicUS$ 28,00
lobster, squid ink rice, spicy aioli, masago, chives, shallots
Akira*US$ 21,00
maguro, spicy tuna, lemon, serrano yuzu aioli, sweet soy