Oak Bar & Grill Menu
Starters
Soup of the Day£ 5,95
With a warm bread roll & butter (VGO)
Original Tenders 5pc£ 7,90
Fried chicken breast strips Add your Sauce: smoked sticky BBQ / Hot Buffalo / Honey Mustard
Breaded Brie Wedges (V)£ 6,95
With rocket leaves, balsamic glaze & cranberry jam
Fish Goujons£ 7,30
With curried mayonnaise & chargrilled lemon
Dim Sum (onion bhaji, vegetable samosa, vegetable spring roll) (V)£ 7,25
With sweet chilli and hoisin & soy sauce dips
Chargrilled vegetables and halloumi skewers (V) (VGO) £ 6,25
with rocket leaves, balsamic glaze and sweet chilli sauce
Honey & Garlic Chicken wings£ 7,45
with dry coleslaw & ranch dressing
Tandoori Kind Prawns£ 8,50
With cucumber raita, green salad resting on a mini naan bread
Potted Chicken Liver Pate £ 6,95
Seasoned with herbs and a hint of brandy, served with toasted ciabatta and red onion chutney
Nachos£ 6,95
Topped with guacamole, melted mozzarella, tomato salsa & jalapeños
Hand Stretched Pizzas
Margherita£ 12,95
Mozzarella & basil
BBQ Chicken£ 14,95
Fried peppers, red onion, mozzarella & sour cream
Pepperoni£ 14,95
Jalapeños, red onion, chilli flakes, mozzarella & honey
Veggie Supreme£ 13,95
Tomato sauce base with mozzarella, fried peppers, red onion, sliced mushrooms & basil (V)
Maple Bacon & Burnt Pineapple£ 14,95
Mozzarella & crispy onions
Entrees
Savoury Quorn Fillets (VE)£ 13,95
Served on a bed of wild mushroom risotto
Fish and Chips£ 15,95
Large haddock fillet in beer batter, chips, garden peas & tartar sauce or curry sauce
Teriyaki Salmon Fillet£ 17,95
With sautéed greens & egg fried rice
Bangers and Mash£ 15,95
Pork and Leak sausages, spring onion mash, roasted root vegetables, shallot gravy topped with onion rings
Chargrilled Polenta (VGO)£ 14,95
With mediterranean vegetables & glazed goats cheese rocket leaves
Pie of the Day£ 15,95
Homemade pie, served with your choice of creamy mashed potatoes or chips, seasonal vegetables & gravy
Chicken Schnitzel £ 15,50
Served with melted garlic & parsley butter, rocket, parmesan & fries
Hunter's Chicken£ 15,50
Chicken fillet with bacon, topped with a rich BBQ sauce & melted cheddar cheese, served with fries and side salad
Ceaser Salad £ 8,95
Iceberg lettuce, ceaser dressing, croutons (V) (GFO) Add chicken £4.75 Add baby water prawns £6.75
Lemon N Herb Peri Peri Half Chicken£ 18,95
Served with skin on fries, homemade coleslaw & side salad
Tagliatelle Ragu (V)£ 14,50
Red wine, garlic & basil ragu tomato sauce with tagliatelle pasta & parmesan shavings. Add meatballs: £3.50
Fettuccine Alfredo £ 14,95
Fettuccine, in a rich parmesan sauce (V) Add: Chicken £3.50
Grills
Ribeye 8oz£ 22,95
Served with mixed salad & chunky chips
Sirloin 8oz£ 21,95
Served with mixed leaf salad & chunky chips
Gammon Steak 10oz£ 18,95
Served with honey glazed pineapple, egg & chips
Mixed Grill£ 23,50
Sausage, gammon steak, black pudding, grilled chicken breast, beef steak, fried egg, grilled tomato. onion rings & chips
Burgers
Double Steak Burger£ 14,50
Homemade double steak beef patty, bacon, monterey jack sauce, seeded bun, red pepper, mayo, gem lettuce, red onion & gherkin, served with fries & coleslaw(GF0) (Halal Available Upon Request 24hrs In Advance)
Southern fried garlic chicken burger£ 14,50
Garlic chicken breast fillets, seeded bun, topped with pepper Jack cheese, gem lettuce & red onion, served with fries & coleslaw (GF0) (Halal Available Upon Request 24hrs In Advance)
Black & Blue Cheese Burger£ 14,50
8oz beef patty with smoked bacon, seeded bun, gem lettuce, tomato, gherkin, melted blue cheese & mustard mayo, served with fries & coleslaw (GF0) (Halal Available Upon Request 24hrs In Advance)
Cajun Spiced Burger£ 14,50
Chargrilled chicken breast, seeded bun, smoked bacon, melted brie, gem lettuce, tomato, gherkin & garlic mayo, served with fries & coleslaw (GF0) (Halal Available Upon Request 24hrs In Advance)
Moving Mountains Burger (VE)£ 14,50
Vegan patty, vegan brioche bun, vegan mayo, vegan cheese, gem lettuce, red onion & tomato, served with fries (V) (VGO)
Sides
Macaroni Cheese (V)£ 5,95
Garlic Bread£ 3,85
Cheesy Garlic Bread£ 4,85
Breaded Deep Fried Halloumi Sticks£ 5,50
Dirty Fries£ 5,50
With bacon bits & cheese
French Fries£ 3,50
Truffle & Parmesan Fries£ 4,50
Desserts
Homemade Chocolate Brownie (GFO) £ 5,95
with chocolate sauce & vanilla ice cream
Sticky Toffee Pudding£ 5,95
With toffee sauce & custard
Treacle Tart£ 5,95
With glazed apples & clotted cream
Homemade Cheesecake£ 5,95
With raspberry coulis
Biscoff Sunday£ 6,45
Vanilla ice cream layered with biscoff crumbs & biscoff sauce topped with whipped cream & a biscoff biscuit
Chef's selection of ice cream£ 4,45
3 scoopes
Cheese Platter£ 10,95
Selection of chedder, Red Leicester & stilton with fruit chutney & crackers
