Omakase Course Menu
available at 6, 6:30, 7, 7:30, 8:00 or 8:30PM
UME
$78
Starter
Spring Seasonal Vegetable
Hot App
Shrimp Chawanmushi with Ikura and Uni
Nigiri Set
9 Assorted Nigiri*
Assorted Pickles
Handroll
Negi Toro Handroll*
Finish
House Soup
TAKE
$98
Starter
Spring Seasonal Vegetable
Cold Duo
Sake Poached Oyster / Yuzu Mignonette*
Onsen Tamago* with House Soy and Ikura
Hot Duo
Shrimp Chawanmushi with Shrimp and Uni*
Braised Pork Belly
Handroll Set
10 Assorted Sashimi* accompanied by
Sushi Rice
Nori (Seaweed)
Pickles
Finish
House Soup
MATSU
$128
Starter
Spring Seasonal Vegetable
Cold Trio
Sake Poached Oyster* w/Yuzu Mignonette
Onsen Tamago* with House Soy and Ikura
Tuna Toast*
Hot Trio
Grilled Japanese A5 Wagyu* with Foie Gras Butter
Shrimp Chawanmushi with Ikura and Uni*
Braised Pork Belly
Hot Pot & Chirashi
Thin sliced Japanese A5 Wagyu*
8 kinds Sashimi Bowl*
Assorted Pickles
Finish
House Soup
Izakaya Menu
Available from 9-12:45am. Late Night Izakaya Menu: 9pm-1am (Last Seating 12:30am)
Zensai (Appetizer)
Grilled Yellowtail CollarUS$ 18,00
ChamameUS$ 5,00
Sauteed Mushroom / Egg Yolk*US$ 10,60
Kurobuta Sausage / KarashiUS$ 6,90
Chawanmushi / Ikura*US$ 10,60
Takowasa*US$ 4,75
Assorted PicklesUS$ 3,50
Pork and Shrimp Shumai (3pcs)US$ 6,40
Miso Marinated Black CodUS$ 7,45
Chuka Ika SansaiUS$ 6,50
Jelly FIshUS$ 4,25
Sashimi
Tuna Sashimi*US$ 15,98
Salmon Sashimi*US$ 14,85
Omakase Sashimi Platter*US$ 39,98
Yellowtail Sashimi*US$ 15,98
O Toro Sashimi* (3pcs)US$ 19,00
Chu Toro Sashimi* (5pcs)US$ 23,50
Uni Sashimi* (2 pcs)US$ 21,00
Scallop Sashimi (2pcs)US$ 15,98
Sumiyaki (From the Grill)
Skewers:
American Wagyu Beef Tongue*US$ 9,00
Salt, Pepper, Sesame Oil
Japanese A-5 Wagyu Rib Cap* / TareUS$ 12,75
Jidori Chicken Thigh / TareUS$ 4,25
Jidori Chicken Oyster / TareUS$ 4,25
Jidori Chicken Skin / TareUS$ 3,90
Jidori Chicken Gizzard / SaltUS$ 3,90
Jidori Cartilage / SaltUS$ 3,90
Pork Belly / TareUS$ 4,75
Bacon Asparagus US$ 3,70
Bacon Tomato US$ 3,70
Corn / Butter & SoyUS$ 3,20
Okura / SaltUS$ 3,20
Shitake / ButterUS$ 3,20
King Mushroom / ButterUS$ 3,20
Pork Jowl / TareUS$ 4,75
Jidori Chicken Heart / SaltUS$ 3,90
Jidori Chicken Liver / TareUS$ 4,25
Jidori Chicken Tail (Bonjiri) / TareUS$ 4,25
Japanese A-5 Wagyu Top Sirloin Cap* / TareUS$ 12,75
Donburi (Mini-Bowl)
Spicy Tuna Don*US$ 8,00
Unagi DonUS$ 9,00
Sashimi Don*US$ 12,00
Salmon Ikura Don*US$ 12,00
Ikura Don*US$ 26,50
Negi Toro Uni Ikura DonUS$ 40,00
Agemono (From the Fryer)
Corn CroquetteUS$ 3,00
Curry CroquetteUS$ 3,00
Soy Cream CroquetteUS$ 3,00
Age Dashi TofuUS$ 5,00
Takoyaki
- 3pcsUS$ 5,00
Kaki Fry
- 3pcsUS$ 5,00
Ika Geso / Spicy MayoUS$ 10,00
TempuraUS$ 8,00
Assorted or All Shrimp
Chicken KatsuUS$ 5,00
Pork Belly KatsuUS$ 5,00
Natto IsobeageUS$ 4,00
Chikuwa IsobeageUS$ 4,00
ShishitoUS$ 5,00
Chicken KaraageUS$ 6,50
Temaki (Mini-Handroll)
Spicy Tuna*US$ 6,00
Salmon and Avocado*US$ 6,00
Yellowtail and Green Onion*US$ 6,00
Shrimp TempuraUS$ 6,00
Salmon Skin w/ Gobo / CucumberUS$ 6,00
Negi Toro*US$ 10,00
Foie Gras & Caviar*US$ 28,00
Uni / Toro / Truffle / Caviar*US$ 39,00
Unagi & AvocadoUS$ 9,00
Ikura*US$ 14,00
Salad
Seaweed SaladUS$ 4,25
Cucumber SunomonoUS$ 4,25
Sliced OnionUS$ 4,25
Rayu CabbageUS$ 4,25
Daikon SaladUS$ 5,50
Nigiri
1 pc per order
Akami* (Lean Blue Fin Tuna)US$ 4,25
Chu Toro*US$ 5,25
O Toro*US$ 6,25
King Salmon*US$ 4,25
Hamachi*US$ 4,25
Hotate*US$ 8,25
Ama Ebi* / Fried HeadUS$ 8,25
Uni*US$ 12,25
