STARTERS & MEZE
COLD DISHES
Mediterranean Trio£ 8,25
Get a taste of the Mediterranean with our trio of hummus, tzatziki, roast pepper feta dip with pita (D, G, Se, Sd, V)
Dips with Pita £ 8,25
White bean and fava dip; beetroot hummus Melizanna Salata and pita (G, Se, Sd, Ve)
Greek Horiatiki salad £ 8,35
Mediterranean classic! Ripe tomatoes, crisp cucumbers, feta and olives drizzled with Greek salad dressing (D, Sd, Ve)
Mixed Olives £ 4,50
Handpicked Kalamata and green olives. Served with pita bread (G, Sd, Ve)
Cretan Ntolmadakia £ 6,50
Cretan-style grape leaves stuffed with rice and aromatic herbs (Sd, Ve)
HOT DISHES
Fried Halloumi Bites £ 8,40
Lightly fried halloumi sticks with lemon, capers, fresh mint and zesty beetroot aioli on the side (D, Sd, V)
Greek-style Baked Aubergine Delight £ 8,20
Baked Aubergine topped with rich tomato sauce, feta and cheddar cheese (D, V)
Yia Yia Spinach Pies£ 7,15
Traditional Greek-style Spanakopita! A delicious blend of spinach and feta in flaky phyllo pastry with baby greens and tzatziki dip (D, G, Sd, V)
Lakonian Loukaniko£ 7,55
Lakonian flame-grilled sausage with fire roast pepper sauce and tzatziki. (D, S, Sd, Se, Mu)
Santorini Braised Pork £ 7,90
Our Drunken Pork Stew - tender meat braised in Hellenic Metaxa brandy, with tomatoes, peppers and onions (Alc, Sd)
- *Add Pita (G)£ 1,50
Gigantes with a Twist £ 8,45
An old-time classic. Baked giant beans in a zesty tomato sauce with a hint of spinach (Sd, Ve)
- *Add Pita (G)£ 1,50
Trilogy of Greek Cheeses £ 9,50
Fried halloumi, crumbed Saganaki cheese and phyllo feta with honey and walnuts. (D, G, Sd, Mu, N,V)
Kofta Bites £ 8,90
Tender kofta paired with a creamy roasted pepper feta dip (G, Sd,S, E)
Kolokithokeftedes £ 8,25
Crispy fried zucchini balls served with a refreshing tzatziki dip
MAINS
OPA SPECIALIITIES
Chicken Souvlaki £ 22,50
Succulent chicken skewer *basted in honeymustard sauce with chunky chips, green salad, and tzatziki *(lemon juice, honey, mustard, oregano) (D, Sd, Mu)
Souvlaki Platter £ 32,50
Enjoy the best of both worlds with a Pork souvlaki and a lamb Souvlaki *basted in honey-mustard sauce, with chunky chips, green salad, and tzatziki*(lemon juice, honey, mustard, oregano) (D, Sd, Mu)
Paidakia£ 29,50
Tender French-trimmed lamb chops marinated in Greek herbs, served with a classic Greek salad, creamy tzatziki and lemon potatoes (D,Sd,G)
Chicken & Roast Aubergine £ 23,50
Layers of chargrilled chicken and aubergine baked in a tomato and bechamel sauce with a side of green salad (D, G, Sd)
Sofrito £ 22,35
Corfu’s best secret. Gently cooked strips of beef, in a tangy white wine and garlic sauce accompanied by mashed potato and feta (Alc, D, G)
Traditional Kleftiko £ 28,75
Lamb shank, slowly braised lamb with vegetables and creamy mashed potato (Alc, Ce, D, G, Mu, Sd)
Moussaka £ 19,95
Greek Classic. baked layers of aubergines, potatoes, courgettes, tomato, minced beef and béchamel sauce, with a side of green salad (D, G, Sd)
Vegetarian Moussaka £ 17,95
A delectable variety of aubergines, potatoes and mixed vegetables topped with bechamel sauce with a side of green salad (D, G, Sd, V)
SEAFOOD
STARTERS
Fried Calamari £ 10,95
Tender calamari rings lightly fried and served with zesty Taramosalata dip (Cod roe blend with olive oil and lemon juice) (D, Sd, V, F,M)
Greek Gambas £ 11,95
Flamed Ouzo prawns pan-fried in a zesty tomato sauce, feta cheese and aromatic herbs (Alc, D, C, Sd)
Aegean Breeze Mussels£ 13,95
Fresh mussels steamed in white wine, garlic, and parsley. Served in their flavorful broth (Alc, M, SD)
MAINS
Line Fish of the day£ 25,50
With mashed potato, and a side of green salad. Please enquire as to the fish of the day (F, D)
Garides Pasta £ 24,95
Pan-fried prawns flamed with ouzo, tossed in a zesty tomato sauce, feta, and aromatic herbs, served over pasta (C, G, E, Alc)
SHARING
– SERVES 2-
Meze £ 35,95
Marinated olives, Cretan Ntolmadakia, Spinach Pies, Gigantes; pita with a selection of dips - *Melizanna Selata; Hummus; Roast pepper & Feta Dip, side Greek salad *(Aubergine) (D, G, Sd, Se)
Mykonos Medley £ 57,50
Mussels; fried calamari, octopus carpaccio, fresh fish, Pita with a selection of dips - Melizanna Selata; Hummus; Roast pepper & Feta Dip, side Greek salad, chunky chips Alc, D, G, C, F, M, Sd, Se)
Feast of the Titans £ 54,50
Meat lover's dream! Our platter features succulent chicken, pork, lamb skewers, Santorini pork, and *loukaniko. Served with crispy chips, warm pita bread, Greek salad and our signature tzatziki dip. * (Sausage) (Alc, Ce, D, G, Sd, Mu, S)
Opa Vegetarian Feast £ 52,50
Pita with a selection of dips - Melizanna Selata; Hummus, Mixed olives, Greek salad, *Yia Yia Spinach Pies, Greek-style Baked Aubergine, Vegetarian Moussaka, Cretan Ntolmadakia, chunky chips *(Grandmas’s Spinach pies) (D, S, Sd, Se, Mu)
SIDES
Garlic bread (G)£ 2,95
Cheesy Garlic bread (D, G) £ 3,95
Pita bread (G) £ 3,00
Side Green Salad (Sd)£ 3,50
Side Greek Salad (D, Sd) £ 4,50
Chunky Chips£ 5,30
Lemon & Oregano Greek Potatoes £ 6,35
Mash Potatoes (D)£ 4,50
Side Dip £ 3,00
ALLERGENS GUIDE
Alc - Alcohol | Ce - Celery | C - Crustation | D - Dairy | F - Fish | G - Gluten | L - Lupin | P - Peanuts | S - Soya | Sd - Sulphate | Se - Sesame | Mu - Mustard | m - Mollusc | N - Nuts | V - Vegetarian | Ve - Vegan
