Starters
Meatball SlidersC$ 11,00
Alberta ground chuck, herbs, red sauce That's amore
MusselsC$ 18,00
Perfect for sharing, garlic, white wine or tomato sauce
Calamari DiavolaC$ 14,00
Tender, pan seared, served with spicy tomato sauce and capers
Calamari FrittiC$ 13,00
Fresh, tender, hand floured and crisped. Served with marinara sauce
Gamberi al LimoneC$ 16,00
Jumbo prawns with white wine and garlic butter sauce
Beef Tartare*C$ 20,00
AAA Alberta tenderloin, seasoned, capers, organic egg & crostini
BruschettaC$ 5,00
Classic, made fresh daily, organic tomato, Alberta collosal garlic, herbs
AranciniC$ 11,00
Stuffed rice, golden crisped, gorgonzola sauce
Salads
add to any salad: Grilled chicken breast $8, Grilled prawns (3) $9, Seared Digby scallops (3) $15
Insalata CapreseC$ 14,00
Organic tomato, bocconcini, purple onion, capers & balsamic reduction
Insalata Caesar*C$ 12,00
Crisp romaine, fresh made in house dressing, crisp prosciutto & parmigiano reggiano
Gio's Insalata GiardinoC$ 10,00
Garden greens, herbs, purple onion, organic tomato, cucumber in a refreshing raspberry vinaigrette
Entrees
All Entrees served with local farmers market seasonal vegetables and potatoes
10 oz Prime RibeyeC$ 35,00
Broiled, herb butter, truffle oil
Surf & TurfC$ 36,00
6oz AAA Alberta tenderloin topped with a grilled prawn
Filetto Peppe VerdeC$ 38,00
AAA Alberta tenderloin in a creamy Brandy & Green peppercorn sauce
Pollo ParmigianaC$ 26,00
Tender breaded chicken, mozzarella, tomato basil sauce
Pescato del Giorno
Ask your server about todays fresh fish choices
- MP
Vitello LimoneC$ 27,00
Tender Veal in a white wine Meyer lemon sauce
Vitello ParmigianaC$ 28,00
Lightly breaded Veal, traditional tomato sauce and mozzarella
Vitello OsteriaC$ 28,00
Tender Veal, scallops, creamy brandy sauce a touch of tomato sauce and fresh garlic
Carré D'AgneauC$ 38,00
Tender rack of lamb, spiced and roasted
Eggplant ParmigianaC$ 24,00
Baked eggplant in tomato sauce with parmesan and mozzarella
Pasta & Risotto
add to any pasta or risotto dish: Grilled chicken breast $8, Grilled prawns (3) $9, Seared Digby scallops (3) $15
Zia Giada's Carbonara*C$ 23,00
Light and bursting with flavour. Pancetta, free run egg & Parmigiano reggiano
Gnocchi SorrentinaC$ 18,00
Plump, delicate made fresh in house, in a fragrant tomato basil sauce
Gnocchi GorgonzolaC$ 22,00
Plump, delicate made fresh in house, Italian blue cheese, walnuts
Michele's Nonna's Polpette*C$ 22,00
Nonna's secret recipe meatballs stewed in San Marzano tomatoes served over spaghetti
Risotto ai FunghiC$ 19,00
Carnaroli rice, herbs, wild mushrooms, Parmigiano Reggiano
Risotto PrimaveraC$ 22,00
Creamy Carnaroli riso tender vegetables, Parmigiano Reggiano
Linguini Pescatore*C$ 27,00
Topped with fresh seafood tossed in a flavourful tomato sauce
Tortellini OsteriaC$ 24,00
Plump meat tortellini, tossed with cream and pesto. So simple but so delizioso
CannelloniC$ 23,00
Stuffed with Alberta beef, traditional tomato sauce and a creamy bechamel to top it all off
Pasta con Radicchio*C$ 23,00
Radicchio, garlic, cream, pancetta, fresh ground pepper, penne, parmigiano reggiano
Micheles Three Courses
Micheles Three CoursesC$ 47,00
Seasonally inspired three course dinner created by Chef Michele