COLD
LATTUGAUS$ 17,00
Romaine, parmigiano, polenta croutons, anchovy dressing
RADICCHIOUS$ 18,00
White radicchio, endive, rucola, caramelized pistachios, white balsamic, apple, mustard dressing
BURRATAUS$ 20,00
Roasted red and yellow beets, hazelnuts, balsamic dressing
HOT
FOCACCIA BREADUS$ 12,00
Spicy garbanzo spread
FOCACCIA BREADUS$ 22,00
Truffle cheese fondue
ZUPPA DI ASPARAGIUS$ 18,00
Asparagus, mushroom soup
MINESTRONEUS$ 17,00
House made seasonal vegetable soup
POLIPOUS$ 24,00
Roasted octopus, fava beans, asparagus, artichokes
CALAMARIUS$ 22,00
Crispy calamari and zucchini, spicy tomato sauce
GAMBERIUS$ 25,00
Roasted shrimp, fava bean puree, chicory, guanciale, aged balsamic vinegar
POLPETTEUS$ 22,00
Beef and veal meatballs, fava beans, pecorino fondue, balsamic reduction
INVOLTINIUS$ 20,00
Eggplant rolls with tomato/parmigiano sauce, basil
CAVOLETTIUS$ 18,00
Crispy brussels sprouts, toasted almonds, mint, pecorino, aged balsamic vinegar
PACCHERIUS$ 35,00
Lobster, shrimp, cherry tomatoes, basil
TAGLIOLINI NERIUS$ 30,00
Squid Ink tagliolini, asparagus, sauce of uni and shrimp
ORECCHIETTEUS$ 27,00
Orecchiette, ragu of house made sausage and rapini, toasted breadcrumbs
PAPPARDELLEUS$ 30,00
Spinach pappardelle, wild boar ragu, burrata
RAVIOLIUS$ 30,00
Ravioli filled with fresh pea puree, mushroom, parmesan sauce
CACIO E PEPEUS$ 30,00
Chitarra tableside
GNOCCHIUS$ 35,00
Gnocchi filled with burrata, zucchini, shaved black truffles
SOGLIOLAUS$ 44,00
Pecorino gratin petrale sole, zucchini, potatoes
BRANZINOUS$ 40,00
Mediterranean sea bass filet, potato tortino, rapini, cherry tomatoes, olives, capers
BISTECCAUS$ 44,00
Grilled NY steak (8 oz), mushrooms, fingerling potatoes, parmigiano
AGNELLOUS$ 48,00
Roasted New Zealand lamb chops, couscous, zucchini, mint
POLLOUS$ 35,00
Chicken and potatoes stew, tomatoes, mushrooms, taggiasca olives