Outback Steakhouse - Paramus

Aussie-Tizers®

• Bloomin' Onion® ^^US$ 8,99

  An Outback Ab-Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce. Pairs well with Foster's® Lager.

• Aussie Cheese Fries^^

  Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

  • RegularUS$ 10,49
  • SmallUS$ 8,49

• Kookaburra Wings®US$ 10,99

  Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.

• Volcano ShrimpUS$ 9,99

  Crispy shrimp tossed in a spicy Volcano sauce and topped with green onions.

• Alice Springs Chicken Quesadilla®

  Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.

  • RegularUS$ 10,49
  • SmallUS$ 7,49

• Steakhouse QuesadillaUS$ 12,49

  Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.

• Wood-Fire Grilled Shrimp on the Barbie^US$ 10,49

  Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil. Pairs well with Shock Top® Belgian White.

• Steakhouse Mac & Cheese BitesUS$ 5,99

  Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.

• Gold Coast Coconut Shrimp** ^^

  Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

  • RegularUS$ 9,99
  • Small^US$ 4,99

• Tassie's Chicken BitesUS$ 7,99

  Lightly fried chicken bites tossed with spicy Buffalo sauce, served with celery and Blue Cheese dressing.

• Bloom PetalsUS$ 4,99

  Bloomin' Onion® petals served with our spicy signature bloom sauce.

• Seared Peppered Ahi* ^

  Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce.

  • RegularUS$ 12,49
  • SmallUS$ 9,49

• Aussie Signature SamplerUS$ 10,99

  Bloomin' Onion® petals served with our spicy signature bloom sauce, Steakhouse Mac & Cheese bites with house-made ranch dressing and a sampler-sized portion of our Aussie Cheese Fries.

Soups & Side Salads

• Baked Potato Soup^ ^^

  Creamy potato soup topped with melted cheese, bacon and green onions.

  • CupUS$ 3,99
  • BowlUS$ 5,49

• Clam Chowder

  Classic creamy chowder loaded with clams, cured bacon and diced potato.

  • Cup^US$ 4,99
  • BowlUS$ 6,49

• French Onion Soup^US$ 6,49

  Made with our world-famous onions and topped with melted Provolone cheese.

Signature Side Salads^

• House SaladUS$ 4,99

• Caesar SaladUS$ 4,99

Premium Side Salads^

• Blue Cheese Wedge SaladUS$ 5,99

• Blue Cheese Pecan Chopped Salad**US$ 5,99

Entrée Salads

• Aussie Cobb Salad^^US$ 10,99

  Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing.

  • Top with Wood-Fire Grilled or Crispy ChickenUS$ 13,99

• Brisbane Caesar Salad^US$ 9,99

  Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

  • Top with Wood-Fire Grilled Chicken or Grilled Shrimp on the BarbieUS$ 12,99

• Steakhouse Salad* **US$ 14,99

  Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and our Danish Blue Cheese vinaigrette. Pairs well with 14 Hands® Cabernet Sauvignon.

Signature Steaks

Outback steaks are served with a choice of signature potato and one freshly made side.

• Victoria's Filet® Mignon* ^^

  The most tender and juicy thick cut seasoned and seared.

  • 6 oz.^US$ 22,49
  • 10 oz.US$ 27,99

• Ayers Rock Strip*

  NY Strip full of rich flavor. Seasoned and seared to perfection.

  • 14 oz.US$ 24,49

• Outback Center-Cut Sirloin*

  Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared on our hot grill.

  • 6 oz.^US$ 12,29
  • 9 oz.US$ 17,29
  • 12 oz.US$ 20,29

• The Melbourne*

  Porterhouse features a flavorful strip and filet tenderloin together. Seasoned with our special blend of herbs and spices then seared.

  • 24 oz.US$ 29,49

• Ribeye*

  Well-marbled, juicy and savory. Wood-fire grilled with the natural flavor of oak.

  • 10 oz.US$ 20,99
  • 14 oz.US$ 25,49

• Bone-In Natural Cut Ribeye* ^^

  Bone-in and extra marbled for maximum tenderness. Seasoned and wood-fire grilled over oak.

  • 22 oz.US$ 27,99

• Slow-Roasted Prime Rib*

  Seasoned with an herb crust, served with au jus and hand-carved to order. Choose either original roasted or wood-fire grilled. Based on availability.

  • 8 oz.US$ 18,49
  • 12 oz.US$ 21,49
  • 16 oz.US$ 23,49

• Roasted Garlic Filet Medallions*US$ 15,49

  Seared filet medallions topped with roasted garlic butter. Served with homestyle mashed potatoes and fresh steamed broccoli.

• Classic Tenderloin Chopped Steak*US$ 10,99

  Our blend of tenderloin and chuck steak topped with sautéed mushrooms, grilled onions and Cabernet sauce. Served with homestyle mashed potatoes and fresh steamed broccoli.

Steak Mates

Add any of these to your juicy steak for an enhanced steak experience.

• Roasted Garlic Butter ToppingUS$ 1,49

  Sautéed garlic with a touch of cracked black pepper.

• Smoky Bacon Bourbon ToppingUS$ 1,79

  Smoky bourbon glaze and crisp chopped bacon.

• Sautéed 'ShroomsUS$ 2,99

• Grilled ShrimpUS$ 5,99

• Gold Coast Coconut Shrimp**US$ 5,99

• Steamed Lobster TailUS$ 11,99

Surf & Turf

• Sirloin* & Choice of Shrimp**

  Our signature center-cut sirloin with Grilled Shrimp on the Barbie or Gold Coast Coconut Shrimp. Served with a signature potato and one freshly made side.

  • 6 oz.US$ 16,79
  • 9 oz.US$ 21,29
  • 12 oz.US$ 23,29

• Filet Mignon* & LobsterUS$ 27,49

  A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a signature potato and one freshly made side.

Freshly Made Potatoes & Sides

Signature Potatoes

• Homestyle Mashed Potatoes

  • A la CarteUS$ 2,99

• Aussie Fries

  • A la CarteUS$ 2,99

• Baked Potato

  • A la CarteUS$ 2,99

• Sweet Potato

  • A la CarteUS$ 2,99

Classic Sides

• Fresh Seasonal Mixed Veggies

  • A la CarteUS$ 2,99

• Fresh Steamed Broccoli

  • A la CarteUS$ 2,99

Soup

• Baked Potato Soup

  • Cup (A la Carte)US$ 3,99

Salads

• House Salad

  • A la CarteUS$ 4,99

• Caesar Salad

  • A la CarteUS$ 4,99

Premium Sides

Add one of our premium sides to any entrée.

• Steakhouse Mac & Cheese

  • AddUS$ 1,99
  • A La CarteUS$ 4,99

• Broccoli & Cheese

  • AddUS$ 1,00
  • A La CarteUS$ 3,99

• Loaded Mashed Potatoes

  • AddUS$ 1,00
  • A La CarteUS$ 3,99

• Grilled Asparagus

  • AddUS$ 1,00
  • A La CarteUS$ 3,99

Premium Salads

• Blue Cheese Wedge Salad

  • AddUS$ 1,00
  • A La CarteUS$ 5,99

• Blue Cheese Pecan Chopped Salad**

  • AddUS$ 1,00
  • A La CarteUS$ 5,99

Chicken, Ribs, Chops & More

Add a cup of our fresh made soup or one of our Signature Side Salads $2.99 | Add a Premium Side Salad** $3.99.

• Parmesan-Herb Crusted ChickenUS$ 14,99

  Wood-fire grilled chicken topped with a Parmesan-Herb crust and a fresh tomato basil garnish. Fresh seasonal mixed veggies.

• Grilled Chicken on the Barbie^US$ 13,99

  Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Fresh seasonal mixed veggies.

• Alice Springs Chicken® ^^US$ 15,99

  Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Aussie Fries. Pairs well with Kendall-Jackson® Vintner's Reserve Chardonnay.

• Chicken Tender PlatterUS$ 12,99

  Crispy white-meat tenders served with choice of honey mustard or Buffalo sauce. Aussie Fries and choice of one side.

• Baby Back Ribs^^

  Smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Aussie Fries.

  • Full OrderUS$ 20,49
  • 1/2 OrderUS$ 15,99

• Pork Porterhouse* ^^US$ 14,99

  Tender, juicy and prepared over our wood-fire grill. Homestyle mashed potatoes and a choice of Signature Side Salad.

• New Zealand Lamb*US$ 23,49

  Finished with a rich Cabernet wine sauce. Homestyle mashed potatoes and fresh seasonal mixed veggies.

• Queensland Chicken & Shrimp Pasta^^US$ 14,99

  Wood-fire grilled chicken and shrimp over fettuccine noodles tossed in a creamy Parmesan cheese sauce.

  • Don't Want Chicken or Shrimp?US$ 10,99

• Ribs & Chicken on the Barbie^^US$ 16,49

  1/3 rack of baby back ribs and a wood-fire grilled chicken breast. Aussie Fries.

Straight From the Sea

Add a cup of our fresh made soup or one of our Signature Side Salads $2.99 | Add a Premium Side Salad** $3.99.

• Bacon Bourbon Salmon*

  Wood-fire grilled Salmon brushed with smoky bourbon glaze and topped with bacon. Fresh seasonal mixed veggies. Pairs well with Samuel Adams® Boston Lager.

  • 7 oz.US$ 17,99
  • 10 oz.US$ 19,99

• Perfectly Grilled Salmon*

  Seasoned and wood-fire grilled. Fresh seasonal mixed veggies.

  • 7 oz.^US$ 16,99
  • 10 oz.US$ 18,99

• Lobster TailsUS$ 27,49

  Two cold water tails perfectly steamed for maximum tenderness. Choice of two sides.

• Hand-Breaded ShrimpUS$ 14,99

  Twelve crispy, hand-breaded shrimp served with your choice of cocktail or spicy Volcano sauce. Aussie Fries.

• Tilapia* with Pure Lump Crab MeatUS$ 15,99

  Tilapia crowned with pure lump crab meat, crab stuffing, sliced mushrooms with a light lemon butter and white wine sauce. Fresh seasonal mixed veggies.

Forkless Features

Served with Aussie Fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our Signature Side Salads $2.99 | Add a Premium Side Salad** $3.99.

• The Bloomin' Burger® * ^^US$ 10,99

  Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce.

• The Outbacker Burger*US$ 9,99

  Topped with lettuce, tomato, onion, pickle and mustard.

• Grass-Fed Burger* # with Aged CheddarUS$ 12,99

  100% Grass-Fed, sustainably raised premium beef patty topped with aged Cheddar cheese, lettuce, tomato, onion and a garlic aioli.

• Steakhouse Philly*US$ 12,99

  Ribeye steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted White Cheddar cheese on a sub roll.

• Crispy Chicken SandwichUS$ 10,99

  Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and house-made ranch.

• Sweet Chook O' Mine Sandwich^^US$ 11,99

  Grilled chicken with Swiss cheese, bacon, lettuce, tomato and honey mustard sauce.

Irresistible Desserts

• Chocolate Thunder From Down Under® ** ^^US$ 7,99

  An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

• New York-Style CheesecakeUS$ 6,99

  Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce.

• Triple-Layer Carrot Cake**US$ 6,99

  Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

• Salted Caramel Cookie Skillet**US$ 4,99

  A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

Mini Dessert Parfaits

$3.99. Layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini Mason jar.

• Double Chocolate

• Seasonal Flavor** ^

Signature Cocktails

See beverage book for more options.

• Aussie Rum Punch

  Mount Gay® Rum, Malibu® Coconut Rum, fresh lime, mango & cranberry juice.

• Naturally Skinny 'Rita

  (Under 150 Calories) Enjoy our 100% Blue Agave El Jimador® Reposado Tequila naturally mixed with real citrus juices.

• Sauza® Gold Coast 'Rita® ^^

  Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks. Try it Down Under by adding an extra shot of Sauza® Gold Tequila and a Cointreau® float.

• Kiwi 'Rita

  This refreshingly fruity 'rita is made with tropical kiwi and real citrus juices hand-shaken with Lunazul® Blanco Tequila.

• New South Wales Sangria

  Little Boomey® Australian Cabernet, Korbel® Brandy, fresh fruit and a mix of pineapple, mango and orange juice.

• The Wallaby Darned® ^^

  The famous Australian peach Bellini. A frosty combination of peaches, La Marca® Prosecco, SVEDKA® Vodka and DeKuyper® Peachtree™ Schnapps.

• Tito's Cucumber Lemonade

  Cool as a cucumber. An infusion of fresh cucumber, Tito's® Handmade Vodka and Country Style Lemonade shaken and served in a Mason jar.

• Blackberry Martini

  Blackberry flavors combined with Finlandia® Raspberry Vodka, pineapple juice and a splash of cranberry for a juicy indulgence.

• Black Barrel Irish Tea

  Of course it's spiked! Jameson® Black Barrel Irish Whiskey shaken up with fresh squeezed lemon, mango and Gold Peak® Tea garnished with a sprig of mint.

Beers

Ask your server about our seasonal draft beer.

Craft

• Samuel Adams Boston Lager

• Samuel Adams Seasonal

• Shock Top Belgian White

• Blue Moon Belgian White

• Angry Orchard Crisp Apple Hard Cider

• Coney Island® Hard Root Beer

Aussie

• Foster's Lager

• Foster's 25.4 Oz. Oil Can

Non-Alcoholic

• O'Doul's

American

• Budweiser

• Bud Light

• Coors Light

• Michelob ULTRA

• Miller Lite

Import

• Amstel Light

• Corona Extra

• Corona Light

• Dos Equis Lager XX

• Heineken

• Newcastle Brown Ale

• Stella Artois

Wines

See beverage book for more options and pricing.

White

• White Zinfandel, Sutter Home, California

• Moscato, Jacob's Creek, Australia

• Riesling, Chateau Ste. Michelle, Washington

• Pinot Grigio, Ecco Domani, Italy

• Chardonnay, Little Boomey, Australia

• Chardonnay, Kendall-Jackson Vintner's Reserve, CA

• Prosecco (Sparkling Wine), La Marca, Italy

Red

• Pinot Noir, Mirassou, California

• Merlot, Red Diamond, Washington

• Red Blend, Apothic, California

• Shiraz, Jacob's Creek Reserve, Australia

• Cabernet Sauvignon, 14 Hands, Washington

• Cabernet Sauvignon, Little Boomey, Australia

• Cabernet Sauvignon, Francis Coppola Ivory Label, CA

Spirit-Free

• Coca Cola

• Coca-Cola Zero

• Diet Coke

• Sprite

• Minute Maid Lemonade

• Hi-C

• Gold Peak Coffee

• Gold Peak Tea

• Dr. Pepper

• Red Bull Energy Drink

• Red Bull Sugar Free

• Acqua Panna®

• San Pellegrino®