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  2. Verenigde Staten
  3. Greater Boston
  4. Cape Cod en de eilanden
  5. Hyannis
Pain D’Avignon, Hyannis, MA

Pain D’Avignon

4.5
4,5
879 reviews
van $31 tot $50
Amerikaans

Een tafel reserveren

2 personen
19:00
  • Goed voor speciale gelegenheden
  • Charmant
  • Geweldig voor goede wijn
In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.

Aanvullende informatie

  • Telefoonnummer
  • Prijs
    van $31 tot $50
  • Keuken
    Amerikaans, Modern Frans/Amerikaans, Europees
  • Openingstijden
    Retail Counter Dagelijks 07:00 uur–16:00 uur Ontbijt ma–vr 08:00 uur–11:00 uur Brunch za, zo 10:00 uur–14:45 uur Lunch ma–vr 11:00 uur–14:45 uur Diner di–za 17:00 uur–21:00 uur
  • Dress code
    Smart casual
  • Parking details
    Privéterrein
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Chef-kok
    Christophe Gest

Wat 879 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5
4,5 gebaseerd op recente scores
  • 4,5Eten
  • 4,4Bediening
  • 4,4Sfeer
  • 4,2Prijs-kwaliteitverhouding

GeluidRedelijk rustig

Geliefd vanwege

  • Cape Cod en de eilanden

    Geweldig voor brunch

  • Cape Cod en de eilanden

    Geweldig voor goede wijn

  • Cape Cod en de eilanden

    Amerikaans

879 Reviews
  1. Trish vip

    New York City15 recensies

    5.0

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    As always Pain Davignon delivers an elevated dinner on Cape Cod. There are very few restaurants on the Cape that can rise to this level. The potato and leek soup was velvety with incredible flavor of truffle and rich potato leek aroma. The gnocchi special included mushrooms blanched cherry tomatoes and a rich ricotta and Parmesan sauce, sublime. The chicken was perfectly cooked juicy and exuding the herb and broth punch of flavor. Don’t miss the bread and butter!! Wine selection is amazing with all regions and price points represented. I’ve been many times and if you’re looking for the special dinner on Cape Cod this is the place.

    Is dit nuttig?

  2. Julie vip

    Los Angeles11 recensies

    5.0

    Gegeten op 22 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    There French onion soup is delicious along with their baguette and you get to take one home. My dinner was fresh and tasty

    Is dit nuttig?

  3. Stanley

    Greater Boston1 recensie

    5.0

    Gegeten op 22 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Food quality and service are excellent. Menu items are unique but seem a bit pricey.

    Is dit nuttig?

  4. George

    Greater Boston1 recensie

    3.0

    Gegeten op 15 februari 2025

    1. Algeheel 3
    2. Eten 4
    3. Bediening 1
    4. Sfeer 4
    poor service, understand that kitchen may be busy at times but wait staff should be trained to inform patrons waiter was inattentive could not get water refilled or bread service , wine refills etc needed to constantly track down maitre d’ to call waiter

    Is dit nuttig?

  5. John vip

    Greater Boston14 recensies

    2.0

    Gegeten op 15 februari 2025

    1. Algeheel 2
    2. Eten 3
    3. Bediening 1
    4. Sfeer 2
    I was looking for an upscale, romantic spot for Valentine’s Day dinner. Many dining spots on Cape Cod were closed for winter or booked weeks ahead of time. I chose poorly. 1. No convenient parking. I had to park in an adjacent airport parking lot and paid $7. 2. Table was very small. I am not tiny, but certainly not huge (36 waist) and I barely fit into the chair. The arms were tight to my waist. 3. The service was painfully slow. We had a 7:30pm reservation. It was almost 20 minutes before our waiter arrived with water. Our cocktails arrived 20 minutes later. Entrees at 9:30pm, then dessert. 4. Only time waiter was around was to deliver or remove plates. Busboy and hostess were helping but were unable to take drink orders. 5. The menu was limited, which should have sped things up since they were obviously well over their capacity. Prix fixe was $75 not including drinks, tax or tip. Therefore, I was expecting the food to be gourmet. However, it was just OK. Oyster chowder was very good, truffle risotto was bland, duck breast was OK and halibut was passable (largely because of the sauce). Chocolate mousse cake was dry. We did receive a complimentary bag with signature bread and cookies when we left. We witnessed one couple leaving before the waiter showed up and two adjacent tables that had to ask for utensils to continue their meal. The table next to us said they were informed at 8:30pm that only two of the five entree choices remained. (But, to be fair, those were not our personal experiences.) I’ve had brunch here before and it was very good. I hope this improves. We need fine dining options.

    Is dit nuttig?

  6. pradeep

    Greater Boston34 recensies

    4.0

    Gegeten op 14 februari 2025

    1. Algeheel 4
    2. Eten 4
    3. Bediening 5
    4. Sfeer 4
    Tables are placed too close. Feels like you are intruding into fellow diners privacy

    Is dit nuttig?

  7. Mary Joe vip

    Greater Boston4 recensies

    4.0

    Gegeten op 14 februari 2025

    1. Algeheel 4
    2. Eten 3
    3. Bediening 5
    4. Sfeer 4
    I thr duck and it was not great….unloved duck and would say it was so tough I asked for a steak knife and even then it was very hard to cut. I would say it was just a bad piece of meat. My husband’s meal was very good he had the tenderloin. I did not return the meal as it was a pre fixed menu and I hate to hold up other while eating

    Is dit nuttig?

  8. Keith

    Greater Boston2 recensies

    5.0

    Gegeten op 14 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Wonderful fixed price Valentine’s menu. Service was great and so was the food! Not cheap, but honestly well worth it.

    Is dit nuttig?

  9. Ellen

    Greater Boston1 recensie

    5.0

    Gegeten op 2 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    A hidden gem! I had Quiche which was light and fluffy and wonderful. Nice cocktail list too’

    Is dit nuttig?

  10. Rachael

    Greater Boston3 recensies

    5.0

    Gegeten op 26 januari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 4
    4. Sfeer 4
    Very accommodating to my gluten allergy and many choices.

    Is dit nuttig?

Veelgestelde vragen

Pain D’Avignon heeft 4,5 sterren gekregen van 879 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Google Maps voor Pain D’Avignon

15 Hinckley Rd, Hyannis, MA 02601-1948

Aanvullende informatie

  • Telefoonnummer
  • Prijs
    van $31 tot $50
  • Keuken
    Amerikaans, Modern Frans/Amerikaans, Europees
  • Openingstijden
    Retail Counter Dagelijks 07:00 uur–16:00 uur Ontbijt ma–vr 08:00 uur–11:00 uur Brunch za, zo 10:00 uur–14:45 uur Lunch ma–vr 11:00 uur–14:45 uur Diner di–za 17:00 uur–21:00 uur
  • Dress code
    Smart casual
  • Parking details
    Privéterrein
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Chef-kok
    Christophe Gest
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
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