Appetizer
Little Necks Fra DiavoloUS$ 15,99
Served in a red wine-garlic butter tomato sauce, with garlic bread.
Entrees
Lobster CasseroleUS$ 39,99
Pan-seared lobster meat with shrimp, bay scallops, & crab meat, in a creamy lobster sauce, baked & topped with seasoned breadcrumbs. Served with your choice of two dinner sides.
Cowboy Grilled PlatterUS$ 25,99
BBQ chicken breast, Andouille sausage, & St. Louis style ribs, served with a loaded baked potato, & fresh grilled corn on the cob.
Chicken CarciofiUS$ 22,99
Twin chicken breast, pan-seared with artichoke hearts & roasted tomatoes, topped with a sage-lemon cream sauce. Served with your choice of pasta or two dinner sides.
Lunch Specials - available until 4pm
Swordfish TipsUS$ 15,99
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Palmer MeatloafUS$ 14,99
Served with mashed potatoes & house vegetables. Topped with brown gravy.
Pastrami ReubenUS$ 14,99
Sliced pastrami, Swiss cheese, coleslaw, & yellow mustard, on grilled rye bread. Served with your choice of side.
Classic LasagnaUS$ 15,99
House-made lasagna with ground beef, pork, breaded eggplant, ricotta & mozzarella cheese. Served with garlic bread.
Dessert Special
House Made Bread PuddingUS$ 7,00
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.