Appetizer
Mussels DijonnaiseUS$ 15,99
1 lb. of mussels in a garlic-shallot-cream Dijon mustard sauce, served with garlic bread.
Entrees
Chicken DeluxeUS$ 22,99
Twin chicken breast, breaded & pan-seared, topped with Buffalo cream sauce, steamed broccoli, & fresh mozzarella. Served with your choice of pasta or two dinner sides.
Seafood PescatoreUS$ 23,99
Sauteed salmon tips, calamari, little necks, & mussels, in a garlic-basil tomato sauce. Served over your choice of pasta.
Prime Rib Tips with Portabella MushroomsUS$ 23,99
Pan-seared prime rib beef tips with portabella mushrooms in a garlic-rosemary beef gravy, served over mashed potatoes & topped with sauteed spinach & fried onion rings.
Lunch Specials - available until 4pm
Swordfish TipsUS$ 15,99
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Classic Shepherd's PieUS$ 14,99
Ground beef with peas & corn, in a beef gravy, topped & baked with mashed potatoes. Served with a side salad or cup of soup of the day.
Creamy Chipotle CheeseburgerUS$ 14,99
8 oz. Angus beef patty, Pepper-Jack cheese, red onions, pickles, & tomatoes, on a brioche bun. Served with your choice of side.
Luncheon Portuguese Seafood StewUS$ 15,99
Salmon tips, swordfish, mussels, & shrimp, in a garlic-red wine spicy tomato sauce. Served with garlic bread.
Dessert Special
House Made Bread PuddingUS$ 7,00
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.