Pelino’s Pasta

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** Experience an interactive evening of pasta making and exquisite cuisine lead by our trained Pasta Chef. Delve into the art of crafting your own pasta from scratch while savoring delectable selections from our menu. We're excited to provide two levels of pasta instruction tailored to your needs: one for beginners and another for those with previous class attendance or pasta-making experience. These classes are taught alongside one another so please make a note in your reservation so we may plan accordingly.

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** Experience an interactive evening of filled pasta making and exquisite cuisine lead by our trained Pasta Chef. Delve into the art of crafting your own pasta from scratch while savoring delectable selections from our menu. We're excited to provide two levels of pasta instruction tailored to your needs: one for beginners and another for those with previous class attendance or pasta-making experience. These classes are taught alongside one another so please make a note in your reservation so we may plan accordingly.

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** You are cordially invited, on Friday, March 28th, to join us for a four-course meal featuring Northern Italian cuisine paired with incredible wines from Castelfeder winery. Founded in 1969, by Alfonso Giovanett, Castelfeder winery is located in Alto Adige - Italy's alpine northern border. Through three generations, the winery has combined tradition with pioneering spirit to create wines that exemplify Alto Adige: Pinot Grigio, Pinot Noir, and Germanic-influenced local treasures. We look forward to sharing these beautiful wines with Northern Italian culinary delights with you.