Our pasta, Bread & Desserts are made fresh everyday on the premises
Salads
MelaUS$ 10,00
Baby Arugula, apples, toasted hazelnuts and Gorgonzola Mountain Aged (Lombardy)
PecoraioUS$ 11,00
Shaved brussels sprouts, marcona almonds, pecorino Romano & citrus dressing
ArcobalenoUS$ 11,00
Grilled corn, fire roasted peppers, avocado, arugula & shaved Parmigiano cheese (24 months aged)
FragolaUS$ 11,00
Baby spinach, strawberries, barrel aged feta cheese and caramelized walnuts
Pasta
Homemade Black SpaghettiUS$ 17,00
with wild blue crab meat, scallion, lemon and calabrian chilli
Homemade FettuccineUS$ 15,00
with wild mushrooms, light cream sauce & pecorino Romano
RigatoniUS$ 14,00
with Grandma's Bolognese sauce
PappardelleUS$ 15,00
with honey-braised short rib ragu
RigatoniUS$ 14,00
with eggplant, tomato sauce, basil and fior di latte mozzarella
Antipasti
Grilled Marinated CalamariUS$ 11,00
with arugula and Mayer lemon marinated red onions
Buffalo Mozzarella (Napoli)US$ 11,00
with Prosciutto di Parma
Prosciutto di ParmaUS$ 8,00
fig jam & Gorgonzola Mountain Aged (Lombardy) cheese bruschetta
Pressed Panini
$13; All panini served with side of field greens in a homemade ciabatta bread
Chicken BLT Panino
grilled chicken, bacon, baby arugula / mixed greens with chipotle aioli
Prosciutto di Parma
buffalo mozzarella, tomatoes, fresh basil
Secondi
Grilled Natural Flank Steak (Creekstone Farms)US$ 21,00
with "Chimichurri" served over arugula with rosemary-roasted potatoes
Stripped Bass PiccataUS$ 21,00
w/ lemon-capers sauce s/w braised spinach and roasted butternut squash
Brunch
+$2 for egg whites; We use only organic eggs
OmeletteUS$ 11,00
w/ cherry tomatoes, basil and goat cheese (s/w crispy potatoes)
Caramelized French ToastUS$ 12,00
with fresh strawberries, Maple syrup and mascarpone whipped cream
Three-Eggs ScrambledUS$ 11,00
with chorizo, sweet red pepper, and pecorino romano cheese
Smoked Salmon BenedictUS$ 13,00
with Hollandaise sauce (s/w crispy potatoes)
Classic BenedictUS$ 11,00
w/Canadian bacon, Hollandaise sauce (s/w crispy potatoes)
Fresh Organic PolentaUS$ 12,00
w/ shrimp, sriracha and truffle oil
Buttermilk Waffle #1US$ 11,00
with wild berry compote and mascarpone whipped cream
Buttermilk Waffle #2US$ 12,00
w/ banana, walnuts, sea salted caramel, and mascarpone whipped cream
Sides
WaffleUS$ 5,00
with Vermont maple syrup
Vermont Cheddar WaffleUS$ 6,00
Sauteed Spinach with LemonUS$ 6,00
Double Smoked BaconUS$ 5,00
Drinks
Freshly Squeezed OJUS$ 5,00
Bellini, MimosaUS$ 8,00
ProseccoUS$ 8,00
Hot Drinks
EspressoUS$ 3,00
CappuccinoUS$ 4,00
Café AmericanoUS$ 3,00
Selection of TeaUS$ 2,50
Soft Drinks
CokeUS$ 2,50
Diet CokeUS$ 2,50
SpriteUS$ 2,50
GingerAleUS$ 2,50
AranciataUS$ 2,75
Limonata San PellegrinoUS$ 2,75
Sparkling WaterUS$ 5,00
Beer Menu
$7
Peroni (Italy)
Moretti la Rossa (Italy)
Six Point Sweet Action (Brooklyn)
Six Point Bengali Tiger IPA (Brooklyn)
