Bar at 3pm, First Course at 4pm and Dinner served at 5pm
Cafe & Bar Menu
Rustic BreadUS$ 6,00
vermont butter, hawaiian volcanic salt
Warm Marinated OlivesUS$ 7,00
Curried Ginger Butternut Squash SoupUS$ 15,00
green apple honey gremolata
Market SaladUS$ 16,00
winter produce, cashews, manchego, golden balsamic vinaigrette
Caesar SaladUS$ 18,00
garlic croutons, grana padano parmesan
Pickleback Chicken WingsUS$ 21,00
pickles, housemade dipping sauce
Poke ConesUS$ 18,00
ponzu vinaigrette, cucumber, green onion
Artisan Cheese PlateUS$ 25,00
3 cheeses, mixed nuts, fig jam, clover honey
Mushroom TagliatelleUS$ 37,00
roasted delacata squash, baby kale, creamy mushroom sauce, crispy maitake mushrooms
Pan Roasted Norwegian SalmonUS$ 49,00
pearl barley, shaved brussel sprout, wild mushroom mix, romesco
Pan Seared Hokkaido ScallopsUS$ 47,00
delacata squash, forbidden black rice, yuzu aji amarillo beurre blanc
Southern Fried Game HenUS$ 43,00
jalapeno cornbread waffle, braised collard greens, red eye gravy
R&R Meats Wagyu Angus BurgerUS$ 28,00
truckee sourdough brioche bun, lettuce, tomato, pickled red onion, housemade pickles, fiscalini cheddar mornay, kennebeck fries
Braised Llano Seco Pork ShankUS$ 51,00
dino kale, cannelini beans, parmesan broth
Allen Brothers NY StripUS$ 67,00
fondant potatoes, grilled broccoli rabe, butter fried shallots, demi glace
Kid's Menu
Mac & CheeseUS$ 12,00
Chicken NuggetsUS$ 14,00
mashers, broccoli and/or fries