Main courses
Butter chicken£ 14,00
Tandoori chicken strips in rich flavourful tomato gravy cooked with butter and cream
Chicken tikka masala£ 14,00
Chicken tikka cooked in a spicy tomato gravy with butter and cream
Chicken jalfrezi £ 15,00
Chicken tossed in a spicy gravy with green peppers, tomato and onions
Bhuna lamb chop£ 19,00
Lamb chop cooked with onion and mixed spices
Lamb kadai£ 17,00
Boneless lamb cooked with ginger, garlic, fresh tomato and kadai
Lamb rogan josh£ 17,00
Kashmiri style aromatic lamb curry
Nali Nihari£ 21,00
Slow cooked lamb shank stew
Malabari monk fish£ 17,00
Monkfish cooked in a rich thick coconut milk gravy
Patrani Salmon£ 19,00
Salmon fillet wrapped in a banana leaf, marinated with coconut green chutney
Kadai king prawns£ 19,00
King prawns cooked with ginger, garlic fresh tomato in kadai
Tandoori paneer masala£ 14,00
Paneer cubes cooked in spice tomato gravy with butter and cream
Vegetable jalfrezi£ 12,00
Rich flavourful vegetables tossed in green peppers, tomato and onion
Bhindi masala£ 14,00
Okra cooked with onion and flavoured spices
Saag alu£ 11,00
Spinach mustard leaves and potato stewed in onion masala
Dal makhani£ 12,00
Rich flavourful black lentils cooked with butter and cream
Dal tadka£ 11,00
Cooked spiced lentils are finished with a tempering made of ghee and spices
