Portofino Bistro Mediterraneo

Calamari alla RomanaUS$ 7,95

Sautéed calamari, capers, olives, garlic, diced tomatoes, white whine.

Zuppa di CozzeUS$ 7,95

Fresh mussels, sautéed with white wine, italian herbs, garlic, choice white or red sauce.

Insalata di CasaUS$ 9,95

Organic baby greens, tomatoes, olives, roasted peppers, Gorgonzola cheese, and home Italian vinaigrette.

BoqueronesUS$ 12,95

Fresh imported white anchovies from Spain, with extra virgin olive oil.

Gamberi al PiacereUS$ 25,95

Shrimp to your liking scampi, marinara, or fradiabolo. Served over pasta or spinach.

Linguine alla VongoleUS$ 23,95

Fresh clams, olive oil, garlic, parsley, clams juice, red or white sauce.

Marsala

Sauteed with mushrooms, sage, and shallots, finished with marsala wine sauce.

• VealUS$ 25,95
• ChickenUS$ 20,95

Saltimbocca

Sauteed with prosciutto, mozzarella, sage, and rioja reduction.

• VealUS$ 25,95
• ChickenUS$ 20,95

TiramisuUS$ 7,50

Espresso drenched, savoiardi cookies, and topped with mascarpone cream.

Crema CatalanaUS$ 7,50

Spanish cream brulee, heavy cream, vanilla bean, and topped brown sugar.