Promised Land Inn

Just Grazing

• Buffalo ShrimpUS$ 13,95

  Tempura battered shrimp with buffalo sauce, house-made bleu cheese and celery

• Big Bear Loaded FriesUS$ 11,95

  Spiral-cut fries with house blend of cheeses, tomato, jalapeño and sour cream

• Mozzarella MoonsUS$ 10,95

  House-made fried mozzarella, served with marinara

• Fried Pickle ChipsUS$ 9,95

  Breaded Kosher dill pickles with housemade buttermilk ranch dressing and housemade bang-bang sauce

• Bavarian PretzelUS$ 11,95

  Served with a duo of sauces: honey mustard and three cheese sauce

• Baked Mac and CheeseUS$ 10,95

  Cavatappi pasta, three cheese sauce with an herb bread crumb topping served in a cast iron skillet

• Spinach and Artichoke DipUS$ 9,95

  Wilted spinach, artichoke fondue and ciabatta crisps

• Slow Roasted Chicken Wings

  Served with bleu cheese or ranch with celery. Sauces - Plain, Mild, Hot, Garlic Herb, BBQ, Teriyaki, Sweet Thai Chili or Thai Peanut Sauce

  • Bone-In (5)US$ 7,95
  • Bone-In (10)US$ 14,95
  • Boneless (5)US$ 7,95
  • Boneless (10)US$ 14,95

• Seafood CakesUS$ 16,96

  2 cakes made with delicious blend of shrimp / scallops / blue claw crab

Soups On

• Chicken Noodle

  Better than Grandma's. Garden vegetables and fresh herbs

  • CupUS$ 4,95
  • BowlUS$ 5,95

• French OnionUS$ 9,95

  Pocono Classic, onion medley, and melted provolone

Earth's Bounty

Make it bigger! Grilled Shrimp +$8.95, Grilled Chicken +$7.95, Grilled Petite Salmon +$10.95

• Classic CaesarUS$ 11,95

  Romaine hearts, shaved parmesan, house made croutons with traditional house made caesar dressing

• Roasted Beet SaladUS$ 12,95

  Red onion, dried cranberries, goat cheese, baby spinach and honey-champagne dressing

• PLI Garden SaladUS$ 11,95

  Romaine hearts, tomato, carrot, cucumber, red onion, house croûtons and choice of dressing

Flatbreads

• ClassicUS$ 9,95

  House marinara, mozzarella and basil

• Chicken ParmUS$ 11,95

  Crispy chicken, house marinara, mozzarella and provolone

• Roasted ShrimpUS$ 12,95

  Blend of pepper jack and mozzarella cheeses, tomato and garlic herbs

• Pit MasterUS$ 11,95

  Slow cooked shredded pork with cheddar cheese, caramelized onions and Barbecue sauce

Trail Side Eats

Lettuce, Tomato, & Onion available upon request +$0.50 each. Add choice of fries +$3.00

• Pli Burger*US$ 15,95

  Piedmontese beef topped with bacon, an onion ring and cheddar on a brioche roll

• Beef-A-Lo Burger*US$ 16,95

  Beef and bison blend topped with caramelized onion and choice of cheese on a brioche roll

• Elk Burger*US$ 16,95

  8 oz of pure Wyoming Elk with crumbled bacon smothered with pepper jack cheese

• American Wagyu Burger*US$ 16,95

  8 ounces of intense marbling and unsaturated fat served on a brioche roll with Irish cheddar, grilled shiitake mushrooms and a garlic aioli sauce on the side

• Farmstead BurgerUS$ 12,95

  We took everything we love about meat, and made it even better - by using plants

• This Biggy Piggy BLTUS$ 13,95

  Mountainous BLT on Texas toast

• French Dip*US$ 16,95

  Slow simmered ribeye with mozzarella, served with a side of broth on hoagie

• The Hen House*US$ 13,95

  Grilled free range antibiotic/hormone free chicken breast topped with bacon, smoked gouda, roasted tomato and served with side of house made buttermilk ranch dressing on Ciabatta

• The Eagles' Know Best*US$ 16,95

  Grilled shaved ribeye American cheese, peppers and onions on hoagie

• HogwildUS$ 13,95

  Pulled Pork with signature sweet n'spicy dry rub tossed in house made BBQ sauce served on Ciabatta roll

• Angry HenUS$ 14,95

  Grilled chicken breast on ciabatta with hot cherry peppers smothered in pepper jack cheese with applewood bacon topped with our bang bang sauce.

• "Got Boujee?" Grilled Cheese US$ 12,95

  Gourmet texas toast grilled cheese loaded with smoked gouda, Irish cheddar, mushrooms, tomatoes smothered in applewood smoked bacon.

Swimming and Flying

• Pan Roasted Trout*US$ 29,99

  Daily creation with seasonal ingredients wild caught Idaho whole trout

• North Atlantic Salmon*US$ 29,99

  Pan roasted with a chardonnay parsley cream sauce

• Cornish Game Hen*US$ 22,95

  Semi boneless with a roasted bird reduction

Walking and Running

• Dry Rub BBQ RibsUS$ 22,95

  Flintstone Size Pork Ribs covered in a sweet n' smokey dry rub

• Elk Meatloaf*US$ 27,95

  A delicious blend of elk and beef with a rich veal demi glace

• Braised Pork Volcano ShankUS$ 29,95

  Slow simmered pork, aromatic vegetables and a chardonnay demi glace

• Rustic PastaUS$ 21,95

  Chef's weekly creation using seasonal ingredients comes with soup or salad only; vegetarian option

Butcher Block

• Center Cut Filet Mignon*US$ 39,95

  8 oz USDA Choice

• NY Strip Steak*US$ 36,95

  Chargrilled 16 oz USDA Choice served on sizzling iron

• Bacon Wrapped Pork FiletUS$ 26,95

  Twin center cut pork medallions wrapped in applewood smoked bacon

Extra Kindling

$5.95

• Garlic Smashed Potatos

• Seasonal Vegetable

• Northern woods Brussel sprouts

  Flash fried and topped with a honey glaze

• Beer Battered Onion Rings

• Side Winder Fries

• Sweet Potato Waffle Fries

• Cajun Waffle Fries

• Baked Potato

For the Fawns

Kids 12 and under. All served with a fountain drink.

• Beef Hot DogUS$ 7,50

  with fries

• Grilled chicken and vegetablesUS$ 8,99

• Petite BurgerUS$ 9,99

  with fries

• Chicken TendersUS$ 9,99

  with fries

• Grilled CheeseUS$ 8,50

• Classic Flatbread PizzaUS$ 8,95