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  2. Australië
  3. Sydney
  4. Sydney CBD
  5. The Rocks
Quay, Sydney, AU-NSW

Quay

4.5
4,5
277 reviews
$A101 en meer
Modern Australisch

Een tafel reserveren

2 personen
19:00
  • Goed voor speciale gelegenheden
  • Geweldig uitzicht
  • romantisch
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.

Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp.

The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.

A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.

Aanvullende informatie

  • Stijl
    Culinair eten
  • Prijs
    $A101 en meer
  • Keuken
    Modern Australisch
  • Openingstijden
    Lunch za, zo 12:00 uur–13:30 uur Diner w–zo 18:00 uur–20:45 uur
  • Telefoonnummer
    (02) 9251 5600
  • Betalingsmogelijkheden
    AMEX, Mastercard, Visa
  • Dress code
    Smart casual
  • Chef-kok
    Peter Gilmore
  • Catering
    Quay is a progression of rare and beautiful ingredients where texture, flavour and harmony is paramount. We offer either a 6 course o 8 course menu Continually inspired by nature, the creative process for chef Peter Gilmore begins in working closely with the farmers, fishermen, producers and artisans who cultivate bespoke produce exclusively for Quay. For each dish, the growth of every element and the selection of every ceramic piece is carefully considered and crafted for its role in the dining experience.
  • Wijk
    The Rocks
  • Kruispunt
    Hickson Road
  • Parking details
    Overseas Passenger Terminal Wilson Parking. Open 24 hours a day, 7 days a week, unless there is a ship in port. $25.00 flat fee. When a ship is in port at the terminal, Quay guests can find nearby Wilson Parking at Clocktower Car Park, 155 George Street Car Park & Quay West Car Park which are only a short walk to the restaurant
  • Public transit
    Circular Quay Ferry Terminal (200m)<br />Circular Quay Train Station (200m)
  • Extra
    Glutenvrije opties, Privékamers, Rolstoeltoegang, Uitzicht

Wat 277 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5
4,5 gebaseerd op alle scores
  • 4,6Eten
  • 4,5Bediening
  • 4,6Sfeer
  • 3,9Prijs-kwaliteitverhouding

GeluidRedelijk rustig

277 Reviews
  1. OpenTable gast

    Hongkong

    1 recensie

    3.0

    1 recensie

    Gegeten op 29 juni 2023

    1. Algeheel 3
    2. Eten 3
    3. Bediening 4
    4. Sfeer 5
    We came here for dinner. The view of the restaurant is excellent, we can see both the opera house and harbour bridge at our table. Food is quite good and sophisticated, but I would say I expected better for the reputation and for this price. We had the 8-courses menu and the portions were just right. Wine pairing was excellent and value for money.

    Is dit nuttig?

  2. LynetteH

    Sydney

    1 recensie

    5.0

    1 recensie

    Gegeten op 4 juni 2023

    1. Algeheel 5
    2. Eten 5
    3. Bediening 4
    4. Sfeer 5
    This was the most wonderful location to have brought my international visitors, especially as Vivid was right there all around us. The tasting menu was excellent but I would still have preferred an a la carte menu. Nevertheless an exceptional evening.

    Is dit nuttig?

  3. OliveL

    New York City

    2 recensies

    5.0

    2 recensies

    Gegeten op 18 mei 2023

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Fantastic dining experience all around. A must visit when in Sydney

    Is dit nuttig?

  4. Ingrid

    Canberra

    2 recensies

    5.0

    2 recensies

    Gegeten op 22 april 2023

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    A beautiful destination restaurant with the focus on delicate, delicious umami goodness.

    Is dit nuttig?

  5. KevinY

    Singapore

    1 recensie

    5.0

    1 recensie

    Gegeten op 5 maart 2023

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Love the food and service. I went for the Wine Pairing and was impressed with the wines paired with food.

    Is dit nuttig?

  6. OpenTable gast

    Osaka

    1 recensie

    4.0

    1 recensie

    Gegeten op 5 februari 2023

    1. Algeheel 4
    2. Eten 4
    3. Bediening 5
    4. Sfeer 5
    お料理はとても美味しく、華やかでアート。最高のロケーションでしたがクーラーが効き過ぎていたのとサービスがゆっくりすぎて食事を終わるのに4時間もかかったので、少し間延びした感じが残念でした。 全体的には、スペシャルな感覚を味わう事が出来るので素晴らしいと思います。

    Is dit nuttig?

  7. MountainParkChuck

    Chicago

    19 recensies

    3.0

    19 recensies

    Gegeten op 30 oktober 2019

    1. Algeheel 3
    2. Eten 3
    3. Bediening 5
    4. Sfeer 5
    Unique dinning experience. If you are not adventurous in what you eat, this restaurant is not for you. Selection was a set six or ten course menu only. Small portions that had to be described and then explained when served. My wife ate about half of the meal. Venue is spectacular and service was excellent. For 4, including 2 bottles of wine, our bill was $AU 1,600.

    Is dit nuttig?

  8. string

    64013 recensies

    2.0

    64013 recensies

    Gegeten op 10 maart 2018

    1. Algeheel 2
    2. Eten 2
    3. Bediening 2
    4. Sfeer 1
    My family and I were totally disappointed with The Quay. We think it survives on past reputation, the view and diners wanting to try Peter GIlmore's Snow Egg. The view is lovely but our table of four had one person looking out to a construction site! The wait Staff make no effort to be engaging, portions are tiny, dull in taste and presentation and its completely overpriced. Renovations begin end of March but it seems the restaurant has already closed its doors in attitude and quality!

    Is dit nuttig?

  9. string

    64013 recensies

    4.0

    64013 recensies

    Gegeten op 10 maart 2018

    1. Algeheel 4
    2. Eten 4
    3. Bediening 4
    4. Sfeer 4
    I remember dining at Quay years ago - when degustation cost $125 and was much better than Tetsuya's. Have always wanted to return. I am a great admirer of Peter Gilmour's talents and enjoy Bennelong Raw & Cured Bar especially. We had an 8 course tasting menu. It started well, with tasty dishes and attentive staff. Then after the Pig's Jowl, the mains tasted bland.. Where was the variation in texture and appearance? The quail, fish and lamb were plain unappetising.

    Is dit nuttig?

  10. string

    64013 recensies

    5.0

    64013 recensies

    Gegeten op 10 maart 2018

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    food great staff fantastic!

    Is dit nuttig?

Veelgestelde vragen

Quay heeft 4,5 sterren gekregen van 277 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Google Maps voor Quay

Upper Level, Overseas Passenger Terminal, Sydney, AU-NSW 2000

Aanvullende informatie

  • Kruispunt
    Hickson Road
  • Wijk
    The Rocks
  • Openingstijden
    Lunch za, zo 12:00 uur–13:30 uur Diner w–zo 18:00 uur–20:45 uur
  • Prijs
    $A101 en meer
  • Keuken
    Modern Australisch
  • Stijl
    Culinair eten
  • Dress code
    Smart casual
  • Parking details
    Overseas Passenger Terminal Wilson Parking. Open 24 hours a day, 7 days a week, unless there is a ship in port. $25.00 flat fee. When a ship is in port at the terminal, Quay guests can find nearby Wilson Parking at Clocktower Car Park, 155 George Street Car Park &amp; Quay West Car Park which are only a short walk to the restaurant
  • Public transit
    Circular Quay Ferry Terminal (200m)Circular Quay Train Station (200m)
  • Betalingsmogelijkheden
    AMEX, Mastercard, Visa
  • Chef-kok
    Peter Gilmore
  • Extra
    Glutenvrije opties, Privékamers, Rolstoeltoegang, Uitzicht
  • Telefoonnummer
    (02) 9251 5600
  • Catering
    Quay is a progression of rare and beautiful ingredients where texture, flavour and harmony is paramount. We offer either a 6 course o 8 course menu Continually inspired by nature, the creative process for chef Peter Gilmore begins in working closely with the farmers, fishermen, producers and artisans who cultivate bespoke produce exclusively for Quay. For each dish, the growth of every element and the selection of every ceramic piece is carefully considered and crafted for its role in the dining experience.
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