LITTLE KICK STARTS
PADRÓN PEPPERS£ 5,00
Olives
FRIED GOBI£ 5,00
Olives
SOURDOUGH BREAD£ 5,50
Whipped smoked butter, Olives
BLACK TRUFFLE, CELERIAC ARANCINI£ 7,00
Pecorino sardo
BEEF BRISKET BITES£ 9,00
Smoked tomato chutney
TUNA TACOS£ 9,00
Guacamole, spring onion, soy, sesame
STARTERS
JERUSALEM ARTICHOKE, CHESTNUT SOUP£ 7,50
Crispy artichokes
BUTTERMILK FRIED CHICKEN THIGHS£ 11,00
Spicy steak sauce, garlic chutney
BEETROOT & GIN CURED SALMON£ 11,00
Pickled cucumber, malt vinaigrette
GRILLED TIGER PRAWNS£ 13,00
Burnt chilli, coriander, lime butter
GRILLED BRIDHAM SCALLOPS£ 17,00
Samphire, horseradish, herb butter
BEEF & PANCETTA TERRINE£ 10,00
Pickled veg, juniper, sweet mustard
MUSHROOMS ON TOAST£ 9,00
Mushroom mayonnaise, tarragon, watercress
SALADS
CLASSIC CAESAR£ 14,00
Gem lettuce, croutons, brown boiled egg, smoked anchovies
COBB£ 12,00
Crayfish, stilton, squash, apple
GARDEN£ 12,00
Mixed leaves, avocado, tomato, cucumber, red onion, house dressing
ADD. GRILLED SALMON TIGER PRAWNS OR CHICKEN BREAST£ 6,00
GRILLS
All our grilled dishes are finished over blazing binchotan coals on the Kasa Kansei grill, a traditional Japanese grill. This method uses binchotan charcoal, a dense, activated oak flavour into every bite. Binchotan burns hot, clean, and long, providing a sustainable way to enhance the authentic BBQ flavour.
FLAT IRON£ 26,00
226g, with fries
NEW YORK STRIP£ 29,00
350g
NEW YORK TRIP£ 49,50
500g
FILLET£ 39,00
200g
BONELESS HALF CHICKEN£ 19,50
Parsnip fan, beans, pressed salad, herb butter
FREE RANGE PORK CHOP£ 18,50
Pickled red cabbage, grilled apple, sage
ROASTED CAULIFLOWER£ 16,50
Puy lentils, salsa verde, coconut yogurt dressing
WHOLE BUTTERFLIED SEA BASS£ 21,00
Watercress, charred lemon
MAPLE GLAZED SALMON£ 19,50
Baked sweet potato, charred shallot, citrus salsa verde
BURGERS
Burgers served with fries & BBQ relish.
B&G BURGER£ 18,50
Gruyère, Ayrshire bacon
BLUE CHEESE BURGER£ 18,50
Gorgonzola, caramelised onions
PORTOBELLO MUSHROOM£ 18,50
Plant based halloumi, gochujang ketchup
PASTA
BUTTERNUT SQUASH REGINETTE£ 14,00
Roasted squash, sage, Cropwell Bishop stilton
LOBSTER MACARONI£ 26,00
Westcombe cheddar, mozzarella, tarragon, bisque sauce
SIDES
LOBSTER MAC 'N' CHEESE£ 8,00
FRIES£ 4,50
TRIPLE COOKED CHUNKY CHIPS£ 5,00
BONE MARROW MASH£ 6,00
TENDERSTEM BROCCOLI£ 8,00
Garlic, chilli
CREAMED SPINACH£ 4,50
Gratin parmesan, breadcrumbs
GRILLED GEM HEARTS£ 4,50
Gorgonzola butter
GARLIC PORTOBELLO MUSHROOMS£ 4,50
MIXED LEAF SALAD HOUSE DRESSING£ 4,50
ADD: BLACK TRUFFLE & PARMESAN£ 6,00
EXPRESS MENU
3 COURSES£ 19,50
Monday-Friday lunch & 17:00-19:00 | Served within 30 minutes + Pint of lager, 175ml glass of house wine or soft drink
DISH OF THE DAY
MAIN COURSE + PINT OF LAGER, 175ML GLASS OF HOUSE WINE OR SOFT DRINK
MONDAY
Boneless half chicken
TUESDAY
Maple glazed salmon