NO SUBSTITUTIONS OR MODIFICATIONS Please notify your server of any food allergies 3 credit card max per table *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness **Vegetarian We reserve the right to refuse service to anyone
Antipasti
Frito Misto*US$ 22,00
Fried mixed seafood with arrabbiata tomato sauce
Shrimp CrostiniUS$ 22,00
Lightly sauteed marinated shrimp, toasted bread, EVOO
Polpette della Nonna con Crostone di Pane*US$ 20,00
Wagyu beef braised meatballs with heirloom tomato sauce
Garlic Loaf**US$ 12,00
Baked Loaf with Garlic, Butter and Parmigiano
Traditional Arancini*US$ 20,00
Arborio rice, bolognese ragu, saffron, mozzarella, parmigiano fondue
Involtini**US$ 18,00
Baked eggplant, housemade ricotta, heirloom tomato sauce, parmigiano
Soup of the DayUS$ 9,00
Porchetta PizzaUS$ 22,00
Porchetta, arugula, shaved parmesan cheese, fresh tomatoes, EVOO
Insalate
Insalata Di Barbabietole**US$ 18,00
Roasted beets, mixed greens, goat cheese, evoo, balsamic vinaigrette
Burrata alla Caprese**US$ 21,00
Italian burrata from Puglia, fresh tomato, basil oil, balsamic caviar
Radici Salad**US$ 21,00
Little gem lettuce, mozzarella, fresh seasonal vegetables, evoo, vinegar
Primi
Gnocchi di Patate Radici**US$ 32,00
Housemade potato & spinach gnocchi with stilton and parmigiano cream al gratin
Fettuccine con Tartufo e Asparagi**US$ 45,00
Housemade fettuccine, truffle sauce, asparagus, white truffle shavings, pecorino, evoo
Fettuccine with Lamb RagúUS$ 37,00
Homemade fettuccine with braised lamb sauce and pecorino cheese
Pappardelle alla Bolognese*US$ 32,00
Housemade pappardelle, slow cooked wagyu beef ragu, parmigiano
Pasta with Calamari*US$ 35,00
Sauteed calamari, parsley, garlic, chili flakes, EVOO
Secondi Piatti
Steak Chef's Special
Please ask your server for the Chef's Steak Selection
Salmone Al Limone*US$ 44,00
Grilled Ora King salmon with lemon butter sauce, garlic, white wine served with spinach and heirloom tomatoes
Gamberoni Fra Diavolo*US$ 39,00
Sauteed shrimp in a light spicy Calabrian pepper sauce with polenta
Agnello In Umido Over GnocchiUS$ 42,00
Slow braised lamb over gnocchi with tomato sauce and pecorino cheese