Starters
Pan Seared King Prawns£ 9,95
cooked in a chilli and garlic butter with grilled sourdough
Moules Mariniere£ 8,95
in a cream garlic and parsley sauce with crusty bread
Chefs Soup£ 5,50
with toasted bread
Red Wine Poached Pear£ 8,95
chicory and blue Cheese salad with shallots, walnuts and balsamic Dressing
Sautéed Chicken Liver£ 8,95
with sherry vinegar, shallots and parsley on grilled sourdough
Thyme Roasted Beetroot£ 7,95
with toasted sunflower seeds, pearl barley, orange and a Lemon Vinaigrette
Mains
Chicken Spinach and Garlic Ballotine£ 18,95
with Goose fat Parmentier potatoes, roasted root vegetables and green beans in a mushroom and whiskey sauce
Slow Cooked Beef£ 21,95
with red wine jus, parsnip purée, root vegetables and creamed potato
Teriyaki Salmon Fillet£ 18,95
with Jasmine rice, stir fried vegetables and pak choi
Pan-Seared Duck Breast£ 21,95
with butternut squash purée, roasted beetroot, tender stem broccoli, Crispy kale and dark berry jus
Slow Roasted Pork Belly£ 17,95
with pomme purée, herb roasted carrots, green beans and Cider cream sauce
Thai Red Monkfish and Prawn Curry£ 18,95
with fragrant rice and pickled chillies
Herb Roasted Butternut Squash and Quinoa Risotto£ 16,95
with beetroot and rocket
From the Grill
Served with Roasted leek and onion, mushroom, grilled tomato and hand cut triple cooked chips. Make your steak Surf and Turf for £4.95
12oz Sirloin£ 27,95
12oz Rump£ 26,95
8oz Fillet£ 30,95
Sauce
£3.50
Peppercorn
Bearnaise
Chasseur
Blue Cheese Glaze
Garlic Butter
Sides
Triple Cooked Hand Cut Chips£ 4,00
Seasonal Vegetables£ 4,50
Sautéed Greens£ 4,50
Mixed Salad with Balsamic Dressing£ 3,50
Buttered Tender Stem Broccoli£ 4,50
Marinated Olives with Toasted Sourdough£ 5,50
Desserts
Chocolate Fudge Brownie£ 8,95
with toasted marshmallows chocolate sauce and salted caramel ice cream
Lemon and Lime Posset£ 7,95
with shortbread and mixed fruit compote
Sticky Toffee Pudding£ 8,95
with butterscotch sauce and vanilla ice cream
Ice Cream Sundae£ 8,95
with vanilla, chocolate and salted caramel ice cream, butterscotch sauce, toffee pudding pieces and whipped cream
Mixed Trio of Sorbets£ 7,95
blood orange, dark mixed berry, grapefruit and bergamot with berry compote