STARTER
FRIED ARANCINI SICILIANIUS$ 16,00
Saffron rice balls filled with Bolognese
FAVA PECORINO E TARTUFOUS$ 18,00
Fava beans, truffle pecorino
POLPETTINE DI VITELLOUS$ 18,00
Veal and ricotta meatballs in puttanesca sauce
MOZZARELLA CAPRESEUS$ 24,00
Heirlooms tomatoes, olives, basil & E.V.O.O.
PEPPERED BEEF CARPACCIOUS$ 24,00
Arugula, avocado, hearts of palm, parmesan & lemon
BURRATA & PROSCIUTTOUS$ 24,00
Creamy mozzarella, 18 month aged prosciutto from Parma, truffle carpaccio
SASHIMI TUNA TARTAREUS$ 24,00
Cucumber carpaccio, avocado & crudité with lemon
FRITTURA DI MAREUS$ 26,00
fried shrimps & calamari lemon wedge and puttanesca sauce
INSALATE
CUORI DI LATTUGA ROMANAUS$ 14,00
Romaine hearts, croutons, parmesan, tuna dressing and anchovies
TRICOLORE & GOAT CHEESEUS$ 14,00
Endive, arugula, radicchio, aged balsamic with goat cheese
ARUGULA GRANA & CARCIOFIUS$ 16,00
baby arugula, artichokes, shaved parmesan with lemon dressing
VILLAGEUS$ 16,00
Heirloom tomato, feta cheese, olives & cucumber
PIZZACCIA ROMANA
ZUCCHINI CRESENZA & PARMIGIANOUS$ 18,00
+4 add prosciutto
MARGHERITAUS$ 18,00
Tomato, basil, mozzarella & oregano
DIAVOLAUS$ 20,00
Tomato, mozzarella, pepperoni & salami
FOTOMODELLAUS$ 24,00
Crescenza cheese prosciutto arugula & truffle oil
RISOTTO
RISOTTO OR SOUP OF THE DAY
MP
MILANESE CON POLPETTINEUS$ 30,00
Veal & ricotta meatballs, in Ossobuco
TARTUFATO AI PORCINIUS$ 34,00
Alpine porcini mushrooms, fontina & truffle oil
PASTA
TROFIE AL PESTO GENOVESEUS$ 24,00
garlic, basil, parmesan & pine nut pesto sauce
TAGLIATELLE ALLA BOLOGNESEUS$ 24,00
Beef, veal, & pork classic ragú
ORECCHIETTE AGLIO OLIO E RAPINIUS$ 24,00
Rapini in garlic, E.V.O.O, grape tomatoes & provolone
BUCATINI ALLA CARBONARAUS$ 28,00
guanciale, bacon, egg yolk, and Pecorino Romano
GNOCCHI ALLA BAVAUS$ 28,00
Speck ham, fontina in vodka pink sauce
RIGATONI BUTTERAUS$ 28,00
Italian sausage,green peas braised in wine & tomato cream sauce, sprinkle ricotta salata
TAGLIOLINI PAGLIA E FIENOUS$ 28,00
Prosciutto, green peas & parmesan cream sauce
TORTELLONI BURRO E SALVIAUS$ 30,00
Spinach & Ricotta filled Ravioli butter-sage sauce
LINGUINE W/ CLAMS IN WHITE SAUCEUS$ 30,00
VEAL RAVIOLIUS$ 30,00
Parmesan cream sauce
PAPPARDELLE ALLA FIORENTINAUS$ 36,00
Braised short ribs ragu tomato, porcini sauce
TAGLIOLINI BIANCHI E NERIUS$ 34,00
Scallops, shrimp, zucchini & heirlooms tomato sauce
LOBSTER FILLED RAVIOLI IN SAFFRON CREAM SAUCEUS$ 38,00
SPAGHETTI CHITARRA IN ZESTY PESCATORAUS$ 40,00
ENTRÉE
GRILLED CALAMARI & SALMORIGLIO FRENCH BEANSUS$ 26,00
GRILLED OCTOPUS GENOVESEUS$ 28,00
W/ pesto & crushed potatoes
PEPPERED AHI TUNA TAGLIATAUS$ 28,00
Shaved fennel, orange & arugula salad
BRANZINO FILLET PICCATAUS$ 30,00
White wine & lemon-capers sauce w/ spinach
GRILLED SEAFOOD PLATTERUS$ 38,00
Tune, scallops, prawns, octopus, calamari w/ tricolore
GRILLED CHICKEN PAILARDUS$ 28,00
Topped with molten butter-herbs over baby spinach & lemon
PORK LOIN SALTINBOCCAUS$ 28,00
Topped w/sage & prosciutto white wine sauce
CHICKEN MILANESEUS$ 30,00
Pan-fried top w/ arugula, grape tomato balsamic
VEAL SCALOPPINE PARMIGIANAUS$ 34,00
Topped with tomato & Parmesan au gratin w/ Tuscan fries
VEAL SCALOPPINE AL LIMONEUS$ 34,00
white wine, lemon & caper sauce served w/garlic spinach
14 OZ NEW YORK STEAKUS$ 44,00
Cognac & Dijon mustard sauce with Tuscan fries
16 OZ RACK OF LAMB AU JUSUS$ 48,00
Garlic rapini & Tuscan fries
16 OZ VEAL SHANK OSSOBUCOUS$ 48,00
Braised in wine & tomato sauce over saffron risotto
16 OZ VEAL CHOP MILANESEUS$ 56,00
Pan-fried top w/arugula, grape tomato & balsamic
SIDES
TUSCAN FRIESUS$ 9,00
BABY SPINACH OR RAPINIUS$ 12,00
Sautéed in garlic & chili flakes
ASPARAGUS PARMIGIANAUS$ 16,00
Sautéed in butter & parmesan
