Ristorante Bistrò

4.3

4,3

4 reviews

van €31 tot €50

Italiaans

Een tafel reserveren

2 personen

29 dec 2024

19:00

Vandaag 3 keer gereserveerd

Experiences beschikbaar.

Goed voor speciale gelegenheden
Goed voor zakelijke maaltijden
Charmant

Our chef Christian Babuin looks forward to delight your palate with his menus that feature the most famous Italian recipes, paying special attention to the local traditions and using seasonal products to obtain the most genuine flavour in every dish.

Experience the Bistro!

Eetruimtes

Aanvullende informatie

Stijl
Een hapje eten
Prijs
van €31 tot €50
Keuken
Italiaans, Bistro
Openingstijden
Lunch Dagelijks 12:00 uur–14:00 uur Diner Dagelijks 19:00 uur–21:30 uur
Telefoonnummer
031 3221
Website
https://www.hotelbarchetta.it/en/pagina/restaurants-como/bistro-hotel-como
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Christian Babuin

Locatie
Piazza Camillo Benso Conte di Cavour 1, Como, Provincia di Como 22100
Wijk
Como
Kruispunt
Piazza Cavour, 1 Como
Parking details
Geen
Public transit
Bus stop in front of the hotel;Train station 300 mt far from the restaurant
Extra
Bar/Lounge, Bier, Cocktails, Happy hour, Honden welkom, Patio/Buiten eten, Roken verboden, Uitgebreide bar, Wijn

Experiences

NEW YEAR’S EVE RESTAURANT BISTRO
€ 160,00 per persoon
alleen 31 dec 2024
Welcome the New Year with unforgettable flavours and warmth at Hotel Barchetta Excelsior. An unbeatable location in the heart of Como, facing the festive decorations in the main square. Restaurant Bistro sets the stage for the most celebrated night of the year. Indulge in a culinary masterpiece crafted by our Chef Christian Babuin, with a five-course New Year’s Eve menu. Each dish is thoughtfully paired with wines selected by our Sommelier, creating a memorable evening of joy. The Gala Dinner will end before midnight, just in time to step out and admire the firework display lighting up the sky over Lake Como.

Calamaro farcito ai gamberoni, pomodorini, crostone di pane casereccio€ 18,00
Squid stuffed with king prawns, cherry tomatoes, home-made crusty bread
Carpaccio di salmone marinato, purea di melanzana affumicata, limone candito€ 18,00
Marinated salmon carpaccio, smoked aubergine purée, candied lemon
Prosciutto di Langhirano “Pio Tosini”, radicchio tardivo di Treviso fritto€ 20,00
Prime Langhirano “Pio Tosini” ham, fried red chicory
Tartare di manzo, uovo di quaglia poche, acciuga, maionese al rafano€ 16,00
Beef tartare, poached quail egg, anchovy, horseradish mayonnaise
Piccolo strudel di ortaggi, taleggio, coulis di peperone, patè di olive€ 14,00
Small vegetable strudel, taleggio cheese, pepper sauce, olive pâté

Primi piatti

Pasta, Rice & Soup

Risotto, cime di rapa, burrata, ricci con crumble di frisa€ 20,00
Risotto creamed with turnip greens, Burrata mozzarella, sea urchins with bread crumble
Tagliolini al doppio tuorlo al tartufo nero, fonduta di robiola di Roccaverano€ 24,00
Double egg yolk noodle pasta with black truffle, Roccaverano robiola cheese fondue
Cappellacci di stracotto di vitello, cavolo nero, ricotta affumicata rapè€ 16,00
Ravioli stuffed with veal stew, black cabbage, smoked ricotta flakes
Maltagliati di pasta all’uovo, ragoût di faraona, albicocche secche € 16,00
Maltagliati “randomly sliced” egg pasta, guinea fowl ragoût, dried apricots
Zuppa di carciofi, ortaggi, nocciole tostate€ 14,00
Artichoke and vegetable soup with toasted hazelnuts

Carni & Pesci

Meat & Fish Dishes

Petto d’anatra laccata al miele, arancia, anice stellato, purea di finocchi€ 25,00
Duck breast coated in honey, orange, star anise, fennel puree
Filetto di Angus in crosta di panpepato, ortaggi autunnali arrostiti, salsa al Porto€ 30,00
Angus beef fillet in gingerbread crust, roasted autumn vegetables, Port sauce
Baccalà cotto a bassa temperatura, porri, olive taggiasche e pinoli€ 28,00
Cod cooked at low temperature, leeks, black olives and pine nuts
Filetto di branzino arrostito, spinaci, crema di ceci, olio di zucca€ 35,00
Roast sea bass fillet, spinach, chickpea cream, pumpkin oil
Milanese di vitello, patate alla paprika, insalata di puntarelle€ 38,00
Veal cutlet coated in breadcrumbs, paprika potatoes, chicory salad

Dessert

Desserts

Miascia del Lario, mantecato alla vaniglia, riduzione al Porto€ 12,00
Traditional Lake Como “Miascia” fruit cake, vanilla ice-cream and Port sauce
Mezza sfera di tiramisù, bisquit al caffè, crema al cacao€ 12,00
Tiramisu, coffee bisque, cocoa cream
Mousse al cioccolato e nocciole, coulis di frutti rossi€ 10,00
Chocolate and hazelnut mousse, red fruit coulis
Cheesecake all’ananas, amaretti, passion fruit€ 10,00
Pineapple cheesecake, almond biscuits, passion fruit
Crumble di frutta, gelato alla cannella€ 10,00
Fruit crumble, cinnamon ice cream

Vini da dessert al calice

Dessert wines by the glass

Moscato d’Asti Palas€ 7,00
Michele Chiarlo
Torcolan 0.375€ 8,00
Maculan
Sauternes 0.375€ 10,00
Maculan

Coperto

Cover charge per person

Coperto€ 4,00
Cover charge

Wat mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.3

4,3 gebaseerd op alle scores

4,4Eten
4,6Bediening
4,2Sfeer
4Prijs-kwaliteitverhouding

Geluid • Stil

4 Reviews

T
Th.
Lombardije
1 recensie
5.0
1 recensie
Gegeten op 2 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Das Essen war sehr fein. Die Bedienung sehr freundlich. Man hat etwas Seesicht auf der Terrasse, wenngleich die Lage an einer Strasse liegt, wo oftmals der Bus hält. Dies störte uns jedoch nicht.
Is dit nuttig?
OT
OpenTable gast
Manchester/Grea
1 recensie
5.0
1 recensie
Gegeten op 27 juni 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Food was delicious and service was impeccable! Will definitely come back when in Como!
Is dit nuttig?
AL
ALAMONANCY
San Francisco
9 recensies
5.0
9 recensies
Gegeten op 7 juni 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
It was our last night in Como and a great way to cap off an amazing 2-1/2 week trip to Italy. My husband had the Veal and thought it might have been the best dinner he had for the whole trip. I had a delicious Risotto with Asparagus. Our server, Michelangelo was delightful and fun. We were in at 7 pm which is a bit early, and we sat inside, so not a lot of other folks around. I’m guessing it fills up later in the evening. Beautiful food, wine, setting and service.
Is dit nuttig?
V
Veloce25
vip
Hawaï
63 recensies
4.0
63 recensies
Gegeten op 25 september 2022
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 5
Convenient location especially if you at a lakeside hotel. Quiet dining with really good service.
Is dit nuttig?

Veelgestelde vragen

Ristorante Bistrò heeft 4,3 sterren gekregen van 4 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

29 dec 2024

19:00

Vandaag 3 keer gereserveerd

Experiences beschikbaar.

Piazza Camillo Benso Conte di Cavour 1, Como, Provincia di Como 22100

Eetruimtes

Aanvullende informatie

Kruispunt
Piazza Cavour, 1 Como
Wijk
Como
Openingstijden
Lunch Dagelijks 12:00 uur–14:00 uur Diner Dagelijks 19:00 uur–21:30 uur
Prijs
van €31 tot €50
Keuken
Italiaans, Bistro
Stijl
Een hapje eten
Dress code
Smart casual
Parking details
Geen
Public transit
Bus stop in front of the hotel;Train station 300 mt far from the restaurant
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Chef-kok
Christian Babuin
Extra
Bar/Lounge, Bier, Cocktails, Happy hour, Honden welkom, Patio/Buiten eten, Roken verboden, Uitgebreide bar, Wijn

Website
https://www.hotelbarchetta.it/en/pagina/restaurants-como/bistro-hotel-como
Telefoonnummer
031 3221

Ristorante Bistrò

Een tafel reserveren

Eetruimtes

Aanvullende informatie

NEW YEAR’S EVE RESTAURANT BISTRO

Antipasti

Calamaro farcito ai gamberoni, pomodorini, crostone di pane casereccio€ 18,00

Carpaccio di salmone marinato, purea di melanzana affumicata, limone candito€ 18,00

Prosciutto di Langhirano “Pio Tosini”, radicchio tardivo di Treviso fritto€ 20,00

Tartare di manzo, uovo di quaglia poche, acciuga, maionese al rafano€ 16,00

Piccolo strudel di ortaggi, taleggio, coulis di peperone, patè di olive€ 14,00

Primi piatti

Risotto, cime di rapa, burrata, ricci con crumble di frisa€ 20,00

Tagliolini al doppio tuorlo al tartufo nero, fonduta di robiola di Roccaverano€ 24,00

Cappellacci di stracotto di vitello, cavolo nero, ricotta affumicata rapè€ 16,00

Maltagliati di pasta all’uovo, ragoût di faraona, albicocche secche € 16,00

Zuppa di carciofi, ortaggi, nocciole tostate€ 14,00

Carni & Pesci

Petto d’anatra laccata al miele, arancia, anice stellato, purea di finocchi€ 25,00

Filetto di Angus in crosta di panpepato, ortaggi autunnali arrostiti, salsa al Porto€ 30,00

Baccalà cotto a bassa temperatura, porri, olive taggiasche e pinoli€ 28,00

Filetto di branzino arrostito, spinaci, crema di ceci, olio di zucca€ 35,00

Milanese di vitello, patate alla paprika, insalata di puntarelle€ 38,00

Dessert

Miascia del Lario, mantecato alla vaniglia, riduzione al Porto€ 12,00

Mezza sfera di tiramisù, bisquit al caffè, crema al cacao€ 12,00

Mousse al cioccolato e nocciole, coulis di frutti rossi€ 10,00

Cheesecake all’ananas, amaretti, passion fruit€ 10,00

Crumble di frutta, gelato alla cannella€ 10,00

Vini da dessert al calice

Moscato d’Asti Palas€ 7,00

Torcolan 0.375€ 8,00

Sauternes 0.375€ 10,00

Coperto

Coperto€ 4,00

Reviews van gasten over dit restaurant

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