Roti Chai

Chatpata

• Vegetable Samosa Chaat V£ 8,20

  smashed vegetable samosa, sweet yoghurt & tamarind ‘imli’

• Chicken Lollipops£ 8,80

  moresh Keralan spiced chicken served with coriander mint ‘pudina’ chutney 5pcs

• Pani Puri VG£ 7,20

  crispy semolina shells, potato, chickpea, tamarind ‘imli’, spiced ‘jal jeera’ cumin water 5pcs

• Chaas Popcorn Chicken£ 7,80

  buttermilk marinated chicken breast, panko crumb, chilli cumin podi

• Schezwan Aloo Wedges VG£ 7,50

  crispy potato tossed with a tangy Indo-Chinese dressing, chilli vegan mayo

• Papri Chaat V£ 7,20

  crunchy wheat crisps topped with chickpeas, potato, sweet yoghurt & chutneys 4pcs

• Agni ‘Fire’ Wings£ 7,80

  intense ‘ghost’ red chilli marinade... not for the faint hearted! 6pcs

• Bombay Bhel VG£ 6,80

  puffed rice, potato & red onions with chilli garlic chutney & tamarind ‘imli’

• Bun Samosa V£ 8,50

  smashed veg samosas, tangy tamarind, burger cheese & coriander mint chutney

• Spicy Bun Samosa V£ 8,80

  smashed veg samosas with fresh chutneys, burger cheese & fermented chilli sauce

• Bun Chilli Chicken£ 9,50

  pulled chicken & herb slaw

• Bun Kebab£ 8,80

  spiced ‘Elwy Valley’ Welsh lamb kebab

Market

specials

• GT Road Chicken£ 12,80

  with crispy potato, garam masala & yoghurt and made to an old family recipe

• Railway Lamb£ 12,80

  earthy dish of slow cooked Welsh lamb and potato with cardamom, roasted cumin & cloves

• Kerala Prawns£ 14,50

  fennel, coconut milk, seaweed ‘podi’, turmeric, ginger, garlic, curry leaves & tempered mooli

• Old Delhi Chicken Biryani£ 15,50

  basmati rice cooked with cardamom, cloves & saffron, layered with chicken and served with a small portion of cooling raita

• Market Sabz Biryani VG£ 11,20

  cooked with saffron, fennel & ginger and cauliflower, potato, beans & jackfruit, served with a small portion of cooling raita

• Idli Sambar VG£ 10,20

  three steamed rice cakes with a South Indian style lentil & vegetable ‘sambar’ stew

• Mattar Paneer V£ 11,20

  homestyle with Indian cottage cheese & peas in a tomato, garam masala & turmeric sauce

• Aloo Gobi Mattar VG£ 10,20

  classic combination of potato, cauliflower & garden peas with rustic spices

• Warm Chilli Paneer Salad V£ 9,20

  spicy warm salad with green chilli, capsicum & Indo-Chinese style paneer

Sides, Bread & Rice

accompaniments, portions for one

• Tarka Dhal VG£ 4,80

  yellow lentils

• Kabli Channa VG£ 4,80

  curried chickpeas

• Sambar VG£ 5,90

  South Indian lentil and vegetable stew

• Tandoori Naan V£ 3,20

  plain

• Tandoori Naan V£ 3,40

  garlic

• Tandoori Roti VG£ 2,90

  earthy wholewheat flatbread

• Basmati Rice VG£ 4,50

  steamed, large (small portion also available £2.60)

• Idli VG£ 2,20

  steamed savoury rice cakes 2pcs

• Raita V£ 2,90

  cooling cucumber yoghurt

• Hot Sauce VG£ 1,20

  with fermented chilli

Sweet

Desserts & Chai

• Gulab Jamun V N£ 5,80

  donuts, intense sugar rose syrup, toasted almonds 2pcs (or 3pcs at £6.80) Also add vanilla ice cream for £1.50 per scoop

• House Kheer V£ 6,20

  homestyle rice pudding with a touch of white chocolate and sweet jalebi pearls

• Kulfi - mango V OR pistachio V N£ 4,50

  Indian style creamy ice cream (served on a stick)

• Chocolate Tart V£ 6,50

  Belgian chocolate, hint of cinnamon

• Masala Chai (glass)£ 3,20

  Add 25ml Bailey’s cream liqueur for £6.80 OR 25ml Maker’s Mark bourbon at £7.80

Cocktails

signature

• Lychee Rose Bellini£ 9,50

  rose petal liqueur, lychee, prosecco

• Mango Aperol Spritz£ 9,50

  aperol aperitivo, mango puree, prosecco spumante, topped with soda

• Pomegranate Martini£ 10,00

  citron vodka, cointreau, pomegranate

Coolers

non-alcoholic

• Kovalam Beach£ 5,80

  lychee, coconut, ginger ale 5.8

• Neela Sober Spritz£ 6,80

  elderflower, lemon, blue curaçao, lychee, soda water, ginger ale, black pepper 6.8

• Passionfruit Virgin Mojito£ 6,80

  mint, lime, soda 6.8