Takeout service is only available Monday - Thursday.
Hors d'Oeuvres
2 pieces per order
Pommes PaillassonUS$ 16,00
herb cream cheese, smoked trout roe, furikake ***substitute ossetra caviar 12.50 per paillasson***
GougèresUS$ 9,00
filled with black truffle béchamel
Foie Gras MousseUS$ 8,00
black currant jelly, toasted brioche
OystersUS$ 6,00
served raw on the half shell with spicy ponzu mignonette
Chickpea FritesUS$ 6,00
harissa yoghurt dipping sauce
Appetizers
The souffle is not available for take out service. Sorry for any inconvenience.
Bibb Lettuce SaladUS$ 16,00
pears, sunflower seed dressing, pecorino Toscano, crispy kale
Roasted Carrot SaladUS$ 16,00
almonds, spiced bulghur wheat, quince whipped feta, orange vinaigrette
Sweet Onion & Almond SoupUS$ 15,00
roasted hazelnuut oil, sherry gastrique
Tortelletti PastaUS$ 19,00
smoked ham hock, ricotta, celery root, mushroom fricassée, Madeira cream
Mayport ShrimpUS$ 25,00
crispy sunchokes, grapefruit, Asian pear, almond gremolata
Tagliatelle PastaUS$ 19,00
veal-chestnut ragù, parmesan, fried sage
Foie GrasUS$ 25,00
toasted brioche, compressed apple, hazelnut-tamarind jus
Japanese Hamachi CrudoUS$ 18,00
mandarin vinaigrette, Meyer lemon purée, French breakfast radish
Mains
Mediterranean SeabassUS$ 42,00
heirloom carrots, Tokyo turnips, bacon, warm red wine vinaigrette
North Atlantic MonkfishUS$ 38,00
acorn squash, cabbage aigre-doux, dashi, miso-chicken jus
Spice Crusted Pork ChopUS$ 36,00
potato "arancino", romanesco cauliflower, poached radish, sauce Robert
Roasted Lamb LoinUS$ 42,00
Catalan ragout, saffron-garlic bean purée, Tokyo turnips, Swiss chard
Braised Beef Short RibUS$ 47,00
caramelized onion soubric, celery root, wild mushroom purée, Madeira glaze
Desserts & Cheese
Our Cheese Plate is the only dessert item available for take out service. Sorry for any inconvenience.
Citrus Soaked Savarin CakeUS$ 15,00
crème chantilly, strawberry ice cream
Coffee CrémeuxUS$ 15,00
chocolate delice, dried fig purée, hazelnut-praline ice cream
Brioche Bread PuddingUS$ 15,00
toasted pecans, pear compote, pumpkin ice cream
Carrot CakeUS$ 15,00
cheesecake mousse, date purée, blood orange sherbet
Farmstead Cheese SelectionUS$ 24,00
cranberry and walnut bread, cherry compote
The Rue Experience
Rue ExperienceUS$ 99,00
A five-course tasting of the season's best ingredients. This menu showcases the broad range of our cuisine, currated to offer you a seamless dining experience. Due to the nature of this menu, we cannot accomodate all allergies or dietary preferences. Please discuss with your server if you have any restrictions. Thank you for your understanding. Participation by the entire table is required.
- Rue ExperienceUS$ 99,00
- Wine PairingsUS$ 50,00
