Served from Mon - Sun 12:00 PM - 2:30 PM.
First Course
Turbuj PachadiUS$ 7,00
Tomato and watermelon salad, yogurt-ginger dressing.
Prawn SambharoUS$ 15,00
Gujrati cooked salad of carrots, cabbage, cumin & mustard seed.
Mango Coconut SoupUS$ 7,00
Yogurt, cucumber, mustard seed.
Lamb KebabUS$ 15,00
Papaya, thirty spice lamb.
Murg Kesar KebabUS$ 11,00
Saffron, lemon & ginger chicken tenders, mint chutney.
Cauliflower LatkesUS$ 7,00
Green chili and ginger spiced latkes, cranberry chutney.
Second Course
Includes bread or basmati rice.
Stuffed Paneer LababdarUS$ 21,00
Paneer, scallion, & red onion stuffed, fenugreek tomato sauce, zafrani pilaf, carrot slaw.
Gaate Ki SubjiUS$ 19,00
Steamed gram flour dumpling, cauliflower & carrot pickle, mini puri.
Coconut Chicken CurryUS$ 21,00
Indian street salad.
Chicken SaagUS$ 21,00
Slow-cooked spinach & chicken.
Sarson Da Saag & Makki Ki RotiUS$ 19,00
Slow-cooked spinach & mustard greens, corn bread, cumin lassi shot.
Lemon & Saffron SeabassUS$ 25,00
Peas upma, basil garlic sauce.
Kashmiri Gucchi Truffle RisottoUS$ 15,00
Morels, wild mushrooms, garlic, pea shoots.
Biryani (Any One)US$ 19,00
Spicy basmati rice with jackfruit, chicken or goat.
Sides
Saag PaneerUS$ 11,00
Laccha ParathaUS$ 5,00
Garlic NaanUS$ 3,00
Chicken Tikka MasalaUS$ 14,00
Boondi RaitaUS$ 3,00
Dal MakhaniUS$ 11,00
Aloo GobiUS$ 11,00
Onion Potato KulchaUS$ 5,00
Desserts
Kaju KulfiUS$ 7,00
Indian cashew ice cream, tagmo chili chocolate crackle cookies.
Fig FirniUS$ 7,00
Rice custard, orange & garam masala poached figs.
Lunch Special
2 CourseUS$ 18,50
3 CourseUS$ 21,50