Mains
Caviar
traditional accoutrements
- Siberian 1ozUS$ 150,00
- Oscietra 1ozUS$ 300,00
Half Dozen OystersUS$ 29,00
apple mustard, champagne tea mignonette
Artichoke SaladUS$ 22,00
Organic Baby Greens, Kalamon Olive, Fennel, Banyuls Roast Shallot Vinaigrette
Organic Beet SaladUS$ 16,00
Feta, Moscato Vinaigrette, Cucumber, Endive, Apple
CrudoUS$ 18,00
Melon, Pickled Radish, Exotic Citrus, Espelette
Wood-Grilled OctopusUS$ 36,00
Romesco, Piquillo Pepper Vinaigrette, Capers
Crispy Pork BellyUS$ 18,00
Grilled Baby Fennel, Roasted Pineapple, Miso Orange Glaze
Shark Bay ScallopsUS$ 21,00
Sauce Mariniere
Tuna TartareUS$ 24,00
Fennel, White Soy Lime Vinaigrette, Avocado Puree, Sesame Tuille
Foie Gras TorchonUS$ 39,00
Cocoa Nib, Berry Compote, Yuzu
Pea & Asparagus SoupUS$ 21,00
Moreton bay bug, potato garlic espuma
Crab & AvocadoUS$ 36,00
Crème Fraiche, Pepper Jam, Mango Purée
Little Neck ClamsUS$ 19,00
Maitake Mushrooms, Ramps, Fresno Chili, Summer Sweet Corn
'Little Joe' Grass-Fed Beef TartareUS$ 19,00
Pepper Jam, Smoked Onion Purée, Organic Greens
Pasta
LinguiniUS$ 35,00
Clams, Nori, Calabrian Chili Sea Broth
TagliatelleUS$ 25,00
Braised Sunchoke, Roasted Wild Mushrooms, Tender Spring Onion, Piave Vecchio
Lobster RavioliUS$ 42,00
Roasted Lobster, Glazed Salsify, Shellfish Reduction
Truffle RisottoUS$ 39,00
Black Truffe, Mascarpone, Piave Vecchio
Main Course
Dover SoleUS$ 89,00
Whole Dover Sole, Piccata Sauce
Peppered Tuna RossiniUS$ 69,00
Seared Foie Gras, Black Truffle Reduction, Roasted Onions
'Little Joe' Grass-Fed Prime TenderloinUS$ 59,00
Australian Beef, Pearl Onions, Jus
Organic ChickenUS$ 39,00
House Made Chicken-Fennel Sausage, Broccolini, Pistachio Cream, Roasted Red Pepper
Chef's Selection
Australian Steaks Aged 85 Days. Served With Caramelized Mushroom Purée and Crispy Shallots
Tajima Wagyu Ribeye | MS6
- 14ozUS$ 115,00
Tajima Wagyu Bone-In Ribeye
- per poundUS$ 98,00
Whole Fish & Shellfish Market
Daily offering fresh from the shores of the Mediterranean Sea and the Gulf of Mexico Selections from our Fish Market are prepared on our Wood-Burning Grill or A la Plancha. Priced Per Pound
Vegetable
Wild MushroomsUS$ 21,00
Mushroom Butter, Shallot
Roasted VegetablesUS$ 14,00
Provençal Vinaigrette
Potato GratinUS$ 14,00
Turnip, Sweet Onion
Potato PuréeUS$ 14,00
French Échiré Butter
Grilled AsparagusUS$ 14,00
Cured Egg Yolk, Meyer Lemon
Dessert
Grand Marnier SouffléUS$ 26,00
Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream
Valrhona Chocolate SouffléUS$ 26,00
Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream
Pineapple PavlovaUS$ 17,00
Passion Fruit, Pineapple Frozen Yoghurt, Meringue, Raspberry Coulis
Chocolate Hazelnut GâteauUS$ 18,00
Hazelnut Nougatine, Salted Caramel, House Made Chocolate Ice Cream
Sticky Toffee PuddingUS$ 16,00
Brown Sugar Caramel, Candied Pecans, House Made Vanilla Ice Cream
MontenegroUS$ 14,00
Mountain Honey, Goat Milk Yogurt, Walnuts