Per Iniziare
PolpoUS$ 27,00
tender grilled octopus, cannelloni beans, artichokes, sun dried tomatoes, white wine wine, lemon
Calamari FrittiUS$ 24,00
crispy fried calamari with spicy tomato sauce
Vongole OreganataUS$ 18,00
clams lightly breaded and baked
Gamberi e FagioliUS$ 24,00
4 pcs u 12 shrimp, cannelloni beans, white wine, lemon cherry tomatoes
Smoked Salmon PlateUS$ 23,00
Smoked Salmon, baby arugula, capers, red onion, parsley, lemon dressing
CapreseUS$ 18,00
buffalo mozzarella, tomatoes, fresh basil, extra olive oil
Prosciutto con MeloneUS$ 18,00
Parma prosciutto with honey dew melon
PortobelloUS$ 18,00
grilled portobello mushroom, truffle oil, thyme and rosemary, shaved parmigiana
Parmigiana di MelanzaneUS$ 17,00
baked eggplant, tomato, 36– month aged parmigiana Reggiano, basil
Zuppe
MinestroneUS$ 14,00
seasonal vegetables in a vegetable broth
Pasta FagioliUS$ 15,00
cannellini beans, soup and papparadelle
Insalate
Di RuculaUS$ 16,00
baby arugula, cherry tomatoes, walnuts, Goat cheese, lemon dressing
CaesarUS$ 16,00
Romanie lettuce, Caesar dressing, 36 month aged Parmigiana Reggiano
Paste
Rigatoni alla VodkaUS$ 25,00
Vodka cream sauce, pecorino, fresh mozzarella cheese
La CarbonaraUS$ 26,00
spaghetti, peas, guancale, farm eggs, pecorino cheese in a light cream sauce
Pesto di BasilicoUS$ 27,00
homemade fresh gnocchi, pine nuts, organic basil, parsley mint
- For 2 To 3 GuestUS$ 45,00
Linguini alle VongoleUS$ 32,00
Fresh white clam sauce
Pappardelle con FunghiUS$ 28,00
homemade pasta, wild mushrooms ragu, truffle oil, goat cheese
- For 2 To 3 GuestUS$ 45,00
BologneseUS$ 28,00
homemade fetuccini, Tuscan meat-sauce
- For 2 To 3 GuestUS$ 45,00
Ravioli della NonnaUS$ 29,00
homemade veal ravioli, fresh parsley, wild mushrooms, shaved parmigiana
Frutti di MareUS$ 39,00
Spaghetti, shrimp, clams, calamari, seasoned fish, cherry tomatoes, fresh herbs in a light tomato sauce
Secondi
VitelloUS$ 39,00
slied Vermont veal, white wine, capers, lemon side of broccoli
SaltimboccaUS$ 39,00
Veal scallopine, cherry wine sauce, sage, prosciutto, over sauteed spinach
ManzoUS$ 56,00
18 oz USDA cowboy rib-eye steak, hand cut marinated in rosemary oil, char-grilled, serve sliced, roasted, Potatoes, 1 to 2 guest
AgnelloUS$ 50,00
Whole rack of lamb, charcoal grill, Italian herbs, sage, broccoli
AvereUS$ 29,00
chicken breast, artichokes, mushrooms, sun dried tomatoes, white wine sauce
MarsalaUS$ 29,00
chicken breast, Marsala wine, mushrooms
Alla ParmigianaUS$ 29,00
Breaded chicken breast, fresh mozzarella, plum tomato sauce and spaghetti
EtnaUS$ 29,00
chicken, with Italian sausage, sweet and cherry peppers, in an aged reduced balsamic vinegar sauce
L'HamburgerUS$ 20,00
half pound sirloin burger, cheddar cheese, lettuce, tomato, onion, pickles, French fries or salad
Pesce
SalmoneUS$ 36,00
Fillet of salmon, oven baked, lemon sauce, capers, cherry tomatoes, side of broccoli
BranzinoUS$ 38,00
Fillet of Mediterranean sea bass with shrimp, calamari white wine, lemon, cherry tomatoes
Pesce del Giorno
catch of the day
- MP
Verdure
Brussel SproutsUS$ 14,00
French FriesUS$ 14,00
BroccoliUS$ 13,00
Sauteed MushroomUS$ 14,00
Spinachi Agli OlioUS$ 14,00
