Starters to Share
TAGLIERE DI SALUMIUS$ 19,00
Prosciutto di Parma 24months,Mortadella, Speck, Chef’s selection.
TAGLIERE DI FORMAGGIUS$ 19,00
Parmiggiano Reggiano, Primo Sale, Burrata, Chef’s selection.
TAGLIERE MISTOUS$ 24,00
Chef’s selection of Meats & Cheeses.
MONTANARA CLASSICA US$ 14,00
with San Marzano Sauce Mozzarella Grated Pecorino & Basil.
MONTANARA DI CETARAUS$ 18,00
with Datterini tomatoes, Burrata & Armatore Cetara Anchovies.
MONTANARA GENOVESEUS$ 18,00
with Braised Veal Genovese Ragu’ & Smoked Mozzarella.
Insalate
Add Chicken $6 - Shrimps $8 - Salmon $10
DI RUCOLAUS$ 14,00
Baby Arugula with Cherry Tomatoes, Pine Nuts and Goat Cheese.
CAESARUS$ 12,00
Romaine Lettuce, Croutons, Shaved Parmesan Cheese, Caesar Dressing
FENNELUS$ 14,00
Baby Augula, Endive, Celery, Pomegranate, Meyer Lemon Dressing.
SPINACIUS$ 14,00
Baby Spinach, Red Beets, Gorgonzola, Candied Walnuts, Balsamic Dressing.
FETAUS$ 12,00
Mix Greens, Cherry Tomatoes, Cucumbers, Onions, Feta Cheese.
MEDITERRANEAUS$ 16,00
Mix greens, Cherry Tomatoes, Tuna in olive oil, Onions, Avocado.
SIDE HOUSEUS$ 6,00
Mix Greens, Cherry Tomatoes, Cucumber, Olives and Onions
SIDE CAESARUS$ 6,00
Romaine Lettuce, Croutons, Parmesan Cheese.
Appetizers
BRUSCHETTA AL POMODOROUS$ 9,00
House-made toasted Bread, chopped Tomato, Garlic, Basil, Balsamic glaze.
MOZZARELLA FRITTAUS$ 12,00
Fiordilatte Mozzarella breaded & Fried (5PCS).
ARANCINIUS$ 13,00
Toasted Rice with Peas & mixed Cheeses (3PCS).
FIORI DI ZUCCAUS$ 14,00
Fried Zucchini Blossom stuffed with mozzarella(3PCS).
FRITTO MISTOUS$ 19,00
Mixed Mozzarella Fritta, Arancini, Fiori Di Zucca.
CARCIOFI IN PADELLAUS$ 14,00
Artichoke Hearts, White Wine sauce, Parsley & Shaved Parmesan Cheese.
CAPRESEUS$ 14,00
Sliced Fiordilatte Mozzarella, Sliced Tomatoes, Basil & Origano.
- Prosciutto di Parma US$ 6,00
BURRATA & POMODORINIUS$ 14,00
Burrata from Puglia, arugula, Cherry tomatoes, Evo & Black Pepper
- Anchovies from CetaraUS$ 4,00
- Prosciutto Di ParmaUS$ 6,00
BEEF CARPACCIOUS$ 19,00
Thinly Sliced Prime cut Filet Mignon, with Arugula, Shaved Parmesan Cheese, Lemon & Evo.
FIGLIATAUS$ 35,00
1 Lbs Burrata stuffed with Pearl Mozzarella, over Prosciutto di Parma, Pomodorini & Castelvetrano Olives.
CANTALOUPE & PROSCIUTTOUS$ 14,00
Sliced Cantaloupe over a bed of Arugula, topped with Prosciutto Di Parma.
MEATBALLSUS$ 14,00
Beef & Veal Meat, with San Marzano Tomato Sauce, Basil & Shaved Parmigiano R.
CALAMARI FRITTIUS$ 14,00
CALAMARI FRITTI Fried Squid rings & Tentacles, parsley, lemon with side of Sauce
- Shrimps US$ 6,00
SEAFOOD SALADUS$ 18,00
Marinated Octopus, Shrimps, Calamari, Baby Scallops, Clams, Mussels, Celery, C.Olives with Evo & Lemon.
GRILLED OCTOPUSUS$ 18,00
Sauteed Mediterranean Octopus, served with roasted potatoes, Cherry Tomatoes, Castelvetrano Olives.
OCTOPUS CARPACCIOUS$ 18,00
Thinly sliced Marinated Octopus with Fennel, Orange, Pomegranade Seeds, Sicilian Capers Evo & Lemon
BEEF CARPACCIOUS$ 19,00
thinly Sliced Prime cut Filet Mignon, with Arugula, Shaved Parmesan Cheese, Lemon & Evo
Pizze Rosse
MARGHERITAUS$ 16,00
Tomato Sauce, Mozzarella, Parmigiano, Evo, Basil.
- Pepperoni US$ 2,00
REGINAUS$ 18,00
Tomato Sauce, Mozzarella, Cherry Tomatoes, Oregano, Buffalo Mozzarella, Micro Basil.
ORTOLANAUS$ 18,00
Tomato Sauce, Mozzarella, Eggplant, Mushrooms, Peppers, Parmigiano, Basil.
NAPOLIUS$ 18,00
Tomato sauce, Mozzarella, Sausage, Peppers, Gaeta Olives Parmigiano, Basil.
SALSICCIA & FRIARIELLIUS$ 19,00
Sausage, Broccoli Rabe, Smoked Provola Cheese & Parmesan.
PRIMAVERAUS$ 18,00
Mozzarella, Arugula, Cherry Tomatoes, Shaved Parmesan Cheese, Evoo.
- ProsciuttoUS$ 4,00
CARBONARAUS$ 19,00
Mozzarella, Guanciale, Black Pepper, Egg, Shaved Pecorino Romano.
SAN MATTEO ESTEROUS$ 24,00
Truffle cream, Porcini Mushrooms, mozzarella & Speck.
Italian American Favorites
PENNE VODKAUS$ 19,00
Vodka Sauce, Cream.
FETTUCCINE ALFREDOUS$ 18,00
Butter, Parmesan and Cream.
CHICKEN PARMIGIANAUS$ 24,00
Breaded Chicken Cutlet, Mozzarella & Marinara served with Pasta.
VEAL PARMIGIANAUS$ 27,00
Breaded Veal Cutlet, Mozzarella & Marinara served w Pasta.
CHICKEN MARSALAUS$ 24,00
Scaloppina, Mushrooms, Parsley, Demi & Marsala wine sauce, served w Pasta.
VEAL MARSALAUS$ 27,00
Scaloppina, Mushrooms, Parsley, Demi & Marsala wine sauce, served w Pasta.
CHICKEN PICCATAUS$ 24,00
Lemon Scaloppina, Capers, white wine and butter sauce, served w Pasta.
VEAL PICCATAUS$ 27,00
Lemon Scaloppina, Capers, white wine and butter sauce, served w Pasta.
GROUPER PICCATAUS$ 29,00
Pan Seared, Lemon, Capers, white wine and butter sauce, served w Pasta
POLLO SAN MATTEOUS$ 26,00
Chicken Cutlet, Mozzarella, Baby Arugula, Cherry Tomatoes, Parmigiano, Pesto sauce and Balsamic glaze
Authentic Pasta
(All Our Pastas are Al dente)
SPAGHETTONI AL POMODOROUS$ 18,00
Signature San Marzano DOP sauce, Basil.
- MeatballsUS$ 6,00
SPAGHETTONI CON DATTERINIUS$ 22,00
Yellow and Red Datterini Tomatoes from Corbara, Micro Basil, Evo.
PACCHERI ALLA NORMA RIVISITATAUS$ 20,00
PACCHERI ALLA NORMA RIVISITATA
GNOCCHI ALLA SORRENTINAUS$ 20,00
San Marzano tomato sauce, Fiordilatte cheese Latteria Sorrentina, Parmigiano Reggiano, fresh Basil.
GNOCCHI AL PESTOUS$ 20,00
Radicchio & Gorgonzola.
GNOCCHI ALLA NORCINAUS$ 22,00
Spicy Sausage, roasted Tomatoes, Mushrooms, Truffle cream.
FETTUCCINE BOLOGNESEUS$ 22,00
Traditional Beef and Veal ragu from Bologna.
PENNE 3PUS$ 20,00
Prosciutto, Peas, Cream & Pecorino Romano.
LINGUINE ALLE VONGOLEUS$ 24,00
Garlic Oil and Spicy Peperoncino, Clams, White Wine Sauce & parsley.
CAVATELLI ASPARAGI & SPECKUS$ 22,00
Asparagus Mash, Smoked Prosciutto & Parmiggiano.
RIGATONI ALL’AMATRICIANAUS$ 20,00
Crispy Guanciale(Pork Cheek) & Mild San Marzano Sauce, Basil, Pecorino.
BUCATINI CARBONARAUS$ 22,00
Crispy Guanciale(Pork Cheek), Egg Cream, Pecorino, Black Pepper.
BUCATINI CACIO & PEPEUS$ 22,00
Bucatini Pasta tossed with Pecorino Romano Scorza Nera & Black Pepper.
PACCHERI ALLA GENOVESEUS$ 24,00
Slow cooked Veal and Onion ragu, Parmigiano, basil.
RIGATONI AL RAGU’US$ 24,00
Braised Short Rib Ragu’, Ricotta.
LASAGNA BOLOGNESEUS$ 22,00
Layers of homemade Pasta with Bolognese sauce, Parmigiano, Mozzarella & Bechamel.
RISOTTO ALLA PESCATORAUS$ 29,00
Toasted Risotto, Crostaceous Bisque, Octopus, Shrimps, Calamari, Baby Scallops, Clams, Mussels, Parsley & Evo..
Sides
BROCCOLI RABEUS$ 8,00
BROCCOLINIUS$ 7,00
ASPARAGUS US$ 8,00
ROASTED BEETS US$ 8,00
FINGERLING POTATOES US$ 7,00
MASHED POTATOESUS$ 7,00
MARINARA SAUCEUS$ 1,00
From the Garden
EGGPLANT PARMIGIANAUS$ 22,00
Thinly Sliced Golden Fried Eggplant with Mozzarella, Marinara, Parmigiano & Basil, Served w Pasta.
From the Sea
HERB ROASTED SALMONUS$ 27,00
Pan Seared with Baby Spinach, Soleggiati Tomatoes, Herbs, served over Farro,White Wine Broth.
TUNA TATAKIUS$ 29,00
Lightly Pan Seared,Sesame Seed Crusted Marinated Tuna, Served Over Farro and Asparagus.
BRANZINO ALL’ ACQUA PAZZAUS$ 27,00
Baked Branzino Fillet, Capers, Anchovies, Cherry Tomato & White Wine sauce, Herbs and Lemon Zest, Served w Linguine Pasta.
From the Land
SAN MATTEO BURGERUS$ 19,00
Pat la Frieda Original Blend, Quadrello di Bufala, Caramelized Onions, Radicchio, smoked Bacon, Potato, Pizza Bun
8OZ. FILET MIGNONUS$ 35,00
Demi-Glace’, Asparagus & Mashed Potatoes.
16 OZ. RIBEYE TAGLIATAUS$ 45,00
Dry Aged Pat la Frieda Prime Cut Rib-Eye served with Baby Arugula, Cherry Tomatoes & Parmesan Cheese.
30 OZ. RIBEYE DRY AGEDUS$ 95,00
45 Days Pat la Frieda Prime Cut Rib-Eye served With Broccoli Rabe.
40 OZ. TOMAHAWK DRY AGEDUS$ 135,00
45 Days Pat la Frieda Prime Cut Rib-Eye served with Baked Pasta, Asparagus, Guanciale With Baked Potatoes.
Dessert
PANNA COTTA US$ 8,00
Gluten free Italian dessert of sweetened cream thickened with gelatin and molded. Choice of Strawberry, Caramel, Chocolate
TIRAMISU US$ 10,00
Homemade coffee flavored Italian dessert with cocoa on top
CANNOLI US$ 10,00
Pastry dough tube shaped filled with sweet Sicilian ricotta cheese.
DELIZIA AL LIMONEUS$ 12,00
Mini sponge cake filled and coated with lemon custard cream
RICOTTA & PEREUS$ 12,00
A delicate ricotta cream filled with pear pieces in between two soft hazelnut cookies and finished with a dust of powered sugar.
TORTA DELLA NONNA US$ 12,00
CREME BRULÈUS$ 12,00
Delicately steamed egg custard made with real vanilla bean and a perfectly thin caramelized brown sugar crust.
NUTELLA PIZZA
Pizza dough with Nutella inside and on top.
