Santa Maria del Sur

Starters

• Focaccia£ 4,50

  Homemade on the day, with olie oil and balsamic vinegar

• Olives£ 4,50

  Provenzal marinated

• Padron Peppers£ 6,50

  With smoked sea salt

• Burrata£ 9,50

  With heritage tomatoes and balsamic vinegar

• Provolone Cheese£ 9,50

  with honey, almonds and crostini

• Parmigiana Arancini£ 8,50

  With Tomato Ragú

• Grilled Octopus£ 9,50

  Garlic emulsion, chilli, tender stem broccoli

• Ceviche de lubina£ 9,00

  Sea bass ceviche, crushed avocado, chilli mango salsa and coriander

Traditional Argentine Empanadas

Our empanadas are hand shaped and oven baked

• Premium Beef£ 3,90

  oven baked

• Grilled Chicken£ 3,90

  Oven baked

• Ham & Cheese£ 3,90

  oven baked

• Spinach & Cheese£ 3,90

  oven baked

• Black Pudding Empanada£ 3,90

• Blue Cheese Empanada£ 3,90

  Oven baked

• Any 3 Empanadas£ 11,00

• Any 6 Empanadas£ 22,00

• Any 9 Empanadas£ 32,00

• Any 12 Empanadas£ 43,00

Extras

• Morcilla£ 4,90

  Blackpudding

• Chorizo Criollo£ 4,90

  Argentine style sausage

• Mollejas£ 9,00

  Sweetbreads

Main Courses

• Grilled Sea Bass£ 17,20

  With seasonal vegetables and carrot purée

• Premium Beef Burger£ 18,70

  With bacon jam, melted cheese & onion ring

• Cauliflower Steak£ 17,20

  With Couscous and salsa criolla

• Milanesa Napolitana£ 21,50

  Breaded premium beef topped with tomato juice, ham and mozzarella. Served wit chips.

Our Premium Steaks

• Churrasco£ 19,90

  7 oz Sirloin Steak

• Bife de Cuadril£ 23,80

  10 oz Rump steaki

• Bife de Chorizo£ 33,00

  10 oz grilled prime Sirloin steak

• Bife Ancho£ 36,50

  10 oz grilled prime Rib-eye steak

• Bife de Lomo£ 38,40

  8 oz grilled prime Fillet steak

Mix Grills to Share (For 2 People)

For two people. Served on a sizzling tabletop charcoal grill

• Parrillada San Telmo£ 38,40

  10 oz Rump steak, marinated chicken thigh, chorizo, black pudding, provolone cheese and chimichurri

• Ribeye Twister£ 56,40

  17 oz grilled Ribeye steak, marinated in garlic and parsley

• Parrillada Deluxe£ 79,80

  Two premium Argentine steaksof your choice, blackpudding, chorizo, provolone, padron peppers and crostini

Side Orders

• Grilled pepper£ 5,40

  Grilled red peppers with garlic & herbs dressing

• Seasonal Mushrooms£ 6,00

  Seasonal mushrooms

• Triple cooked chips£ 5,50

• Broccoli£ 6,50

  With chilli garlic

• Creamed Spinach£ 6,50

• House Salad£ 5,50

  Tomato, lettuce, radish & home dressing

• Grilled Vegetables£ 7,50

  Aubergine, peppers and courgettes

• Carrots£ 5,50

  Honey mustard glazed

Sauces

• Peppercorn£ 3,00

  Black pepper and home made gravi

• Bernaise£ 3,00

  Tarragon & Vinegar

• Chimichurri£ 3,00

  Parsley, garlic, oregano, olive oil & Vinegar

• Santa Maria Chilli£ 3,00

  This is our signature spicy sauce

• Bone Marrow£ 3,00

  With confit garlic butter

Desserts

• Dulce de Leche Cheesecake (An Old Classic)£ 7,50

  An old classic

• Flan Casero con Dulce de Leche£ 6,90

  Homemade crème caramel with milk toffee

• Argentine Pancake£ 8,50

  Milk toffee pancake with chocolate

• Don Pedro£ 9,00

  Ice cream with nuts & chocolate (plus option of whisky, amaretto, rum or Baileys)

• Ice Creams & Sorbets£ 6,40

  One scoop ice cream, served with churro. (Flavours: flor de latte, chocolate, dulce de leche, lemon, strawberry & passion fruit)

• Chocolate Marquise with coffee ice cream£ 8,50

  chocolate mousse with popcorn garnashes

• Panna Cotta with berries£ 8,50

• Lemon Curd with strawberries and honey comb£ 8,50

  Lemon tart