Scott’s Arms

Starters

• Smoked Chicken Liver Pate*£ 9,50

  Toasted sourdough, black garlic & balsamic onion chutney

• Salt & Pepper Squid£ 9,00

  Tossed with crispy garlic, ginger, spring onion & chilli

• Coquilles St Jacques£ 10,50

  Sautéed queen scallops & chestnut mushrooms, topped with Gruyére & garlic breadcrumbs

• Chefs Soup of the Day*£ 7,00

  Artisan bread & butter

• Lebanese Lamb Kofta£ 9,25

  Rocket & feta salad, tzatziki and char-grilled flatbread

• Grilled Haloumi Brushetta£ 9,00

  With warm cherry tomato & garlic salsa, basil pesto

Sharers

• Artisan Breads£ 8,25

  A selection of fresh rustic Bakeri Baltzersan breads, cold pressed Wharfe Valley Farms rapeseed oil & aged balsamic

• Rosemary & Garlic Marinated Pitted Olives*£ 4,50

• Mezze Board£ 22,00

  Grilled flatbreads, homemade falafels, Lebanese lamb kofta, Kalamata olives, tzatziki, Babaganoush & cream cheese stuffed peppers

• Yorkshire Charcuterie Board£ 21,00

  A selection of sliced meats cured by Lishmans of Ilkley, black olive tapenade, sun touched tomatoes, cornichons, caper berries, Grana Padano, Baltzersens breads, oil & balsamic

From the Grill

All served with skin on fries. Add a sauce to your steak (£3.50): Peppercorn or Béarnaise

• 225g Rump Steak£ 22,00

  21 day matured prime beef, rocket & parmesan salad, cherry vine tomatoes

• 225g Sirloin Steak*£ 27,00

  28 day aged beef steak, grilled mushroom, slow roasted plum tomato, onion rings

• Steak Burger£ 15,50

  170g steak mince burger in a seeded brioche bun with rocket, plum tomato & a pot of relish

• The Beyond Burger£ 14,50

  113g plant based burger in a vegan brioche bun with rocket, plum tomato and a pot of relish

• Blackened Chicken Burger£ 15,50

  Chargrilled fresh chicken fillet dusted in Cajun spices in a seeded brioche bun with rocket, tomato and lime mayo

• Harissa Spiced Cauliflower Steak*£ 14,50

  Red pepper sauce, spinach, toasted almonds

Chefs Specialities

• 'Posh' Gammon, Egg & Chips*£ 20,00

  Char-grilled bacon loin chop with a soft poached hen egg, wilted spinach, cherry vine tomatoes, pea puree & fries

• Pan Roasted Salmon*£ 19,00

  Samphire, tomato concassé, charlotte potatoes, hollandaise and a drizzle of Wharfe Valley Farms black truffle oil

• Sweet & Sticky Barbecue Ribs*

  Whisky smoked cider glazed baby back ribs, apple & celeriac remoulade, wild rocket & fries

  • ½ Rack£ 10,50
  • Full Rack£ 19,00

• Sweet Potato, Cashew & Apricot Chutney Tart*£ 16,00

  Served with garlic sautéed potatoes, rosemary roasted stem broccoli & shallot coulis

• Buttermilk Chicken Caesar£ 16,50

  Crispy fried seasoned chicken served over baby gem with black pudding, smoked pancetta, croutons, parmesan shavings, piquillo peppers, soft poached egg and Caesar dressing

Yorkshire Pub Favourites

• Whole-Tail Breaded Scampi£ 16,50

  Served with chips, salad and homemade tartare sauce

• Scotts Arms Famous Steak and Ale Pie£ 18,50

  Tender diced steak encased in golden short crust pastry with steamed vegetables, gravy and your choice of chips or mash

• Fish & Chips£ 16,50

  Large haddock fillet in crispy batter with minted mushy peas, chips and a wedge of lemon

• Fisherman's Pie£ 17,50

  Tiger tail king prawns, flaked salmon and market fresh white fish combined in a creamy béchamel sauce with chives. Topped with duchess potato & melted mature cheddar

Sides

• Cajun Fries with Aioli Dip£ 4,25

• Skinny Fries£ 4,00

• Chips£ 4,00

• Crispy Battered Onion Rings£ 4,00

• Steamed Seasonal Vegetables£ 4,25

• House Salad£ 3,50

• Sesame Drizzled Tender Stem Broccoli£ 4,75

• Chargrilled Flatbreads£ 3,50

Desserts

• Chocolate Tartelette£ 7,50

  Sweet pastry case, chocolate ganache, clotted cream & fresh berries

• Affogato£ 8,00

  Northern Bloc hazelnut & chocolate swirl ice cream, shot of espresso & amaretti biscuit

• White Chocolate & Raspberry Cheesecake£ 8,00

• Sticky Toffee Pudding£ 8,00

  Dark toffee sauce, hot custard or vanilla pod ice cream

• Sicilian Lemon Gin Crème Brulée*£ 9,00

  Crisp demerara top, Passion fruit pearls

• Northern Bloc Ice Cream*

  Please ask a member of our team for today's flavours

  • 1 Scoop£ 3,25
  • 2 Scoop£ 5,25
  • 3 Scoop£ 6,75