- Izakaya -
Pickled shiitake (V)£ 4,80
spring onion, sesame, chilli
Kimchi£ 5,50
Miso aubergine (V)£ 9,70
bubu arare
Padron peppers (V)£ 7,50
yuzu salt
Tenderstem broccoli (V)£ 6,40
wafu dressing, sesame seeds
Edamame (V)£ 5,50
sea salt OR chilli BBQ
Okonomiyaki prawn toast£ 13,10
our take on a classic prawn toast
Crispy fried squid£ 12,60
yuzu kosho mayo, black pepper, lemon, red chillies
Korean fried wings£ 9,80
spicy sour sauce, sesame
Wagyu beef tataki£ 13,90
seared beef, ginger soy dressing
-Bao & Sando -
Chashu pork bun£ 8,10
sweet spicy soy, kimchi
Miso aubergine bun (V)£ 8,00
bubu arare
Teriyaki salmon bun£ 8,10
teriyaki mayo, carrot, cucumber
Chicken katsu sando£ 11,20
Toasted brioche with homemade tonkatsu sauce and lettuce
Iberico katsu sando£ 13,20
Toasted brioche with homemade tonkatsu sauce and lettuce
Prawn katsu sando £ 13,20
Toasted brioche with homemade tonkatsu sauce and lettuce
- Raw -
Seared salmon sashimi£ 10,50
sesame oil, ponzu
Seabass ceviche£ 10,20
pickled tomato, shallots, coriander
Tuna tacos£ 13,20
avocado shiso, pickled daikon
Salmon tacos£ 10,90
avocado shiso, pickled daikon
- ROBATA -
Iberico pork pluma£ 25,50
spring onion, black pepper miso
Beef fillet£ 23,90
yuzu kosho hollandaise
Grilled salmon fillet£ 24,50
carrot pickle, chilli teriyaki
- HOT STONE -
Sukiyaki wagyu beef£ 25,00
egg yolk, ponzu
Pulled lamb£ 16,40
Kimchi sauce, carrot pickle - with 2 buns
Spicy mushroom toban (V)£ 9,60
Portobello and shiitake mushroom, aji amarillo, spring onion
Rabbit katsu curry£ 22,90
Homemade curry sauce - served sizzling with rice and a fried egg
Chicken katsu curry£ 21,70
Homemade curry sauce - served sizzling with rice and a fried egg
Iberico pork katsu curry£ 23,30
Homemade curry sauce - served sizzling with rice and a fried egg
Chilli beef bibimbap£ 14,90
Egg, chilli, sweetcorn, mushrooms, beef
Veg bibimbap (V)£ 13,90
egg, chilli, sweetcorn, mushrooms
- Dessert -
Kinako french toast (V)£ 9,75
with matcha soft serve ice-cream
