Shimogamo

Starters

• Edamame with Rock Salt£ 4,50

  boiled, salted green soy beans

• Marinated Spicy Cucumbers£ 4,50

• Chilled Tofu* ^£ 5,50

  served with garnish and soy sauce

• Salmon Roe£ 6,50

  with grated Japanese radish and vinegar sauce

• Homemade Assorted Pickles£ 6,50

• Grilled Eel and Cucumber in a Soy-Vinegar Sauce£ 8,00

• Sous Vide Duck Breast£ 9,00

  with sweet soy sauce (cold)

• Fermented Soybeans and Okra^£ 5,50

• Hijiki Seaweed£ 5,00

  carrot and fried bean curd braised in a moderately sweet broth

• Grilled Whole Aubergine£ 7,00

  with red and white sweet miso

• Chicken Gyoza

  Homemade Japanese style chicken dumplings with a shiso leaf ponzu sauce

  • 5pcs£ 6,50

• Karaage£ 9,00

  Corn fed Japanese-style deep fried, floured chicken with an ethnic sauce

• Agedashi Tofu*£ 6,00

  Deep fried tofu in bonito stock

• Deep Fried Aubergine and Rice Cake in Bonito Stock*£ 7,50

• Pork Belly£ 9,00

  simmered in a sweet and savoury miso sauce, with sake and a Japanese onsen poached egg

Salads

• Roasted Duck£ 8,50

  with mizuna leaves, topped with sliced onions and a garlic dressing

• Seaweed Salad*£ 8,00

  with a yuzu and pepper ponzu dressing

• Green Salad£ 5,50

Sashimi

Extra ginger £1

• Blue Fin Tuna Sashimi

  • 6 Pieces£ 13,50

• Yellowtail Sashimi

  • 6 Pieces£ 11,50

• Sea Bass Sashimi

  • 6 Pieces£ 9,50

• Salmon Sashimi

  • 6 Pieces£ 8,50

• Sea Bream Sashimi

  • 6 Pieces£ 9,50

• Assorted Sashimi 5 Kinds£ 22,50

  4 Salmon, 3 Tuna, 3 Yellowtail, 3 Sea bass and 3 Sea bream

• Assorted Sashimi 3 Kinds£ 15,00

  4 Salmon, 3 Tuna and 3 Yellowtail

Nigiri Sushi

• Blue Fin Tuna Nigiri

  • 2 Pieces£ 7,50

• Yellow Tail Nigiri

  • 2 Pieces£ 6,50

• Salmon Nigiri

  • 2 Pieces£ 5,00

• Sea Bass Nigiri

  • 2 Pieces£ 5,50

• Sea Bream Nigiri

  • 2 Pieces£ 5,50

• Grilled Eel Nigiri

  • 2 Pieces£ 7,50

• Prawn Nigiri

  • 2 Pieces£ 5,00

• Salmon Roe Gunkan

  • 2 Pieces£ 7,50

• Cornish Crab Gunkan

  • 2 Pieces£ 6,50

Sushi Roll

Inside Out Roll

• Soft Shell Crab Roll

  • 4 Pieces£ 9,50

• Prawn Tempura & Avocado Roll

  • 8 Pieces£ 9,50

• Salmon & Avocado Roll

  • 8 Pieces£ 9,00

• Cornish Crab & Avocado Roll (California Roll)

  • 8 Pieces£ 9,50

• Spicy Tuna Roll

  • 8 Pieces£ 12,00

• Eel & Cucumber Roll

  • 8 Pieces£ 12,00

Standard Thin Roll

• Cucumber Roll

  • 6 Pieces£ 4,50

• Natto (Fermented Soybeans) Roll

  • 6 Pieces£ 5,00

• Salmon Roll

  • 6 Pieces£ 5,00

• Tuna Roll

  • 6 Pieces£ 6,50

• Avocado Roll

  • 6 Pieces£ 4,50

Hand Roll (Cone Shaped Roll)

Extra ginger £1

• Blue Fin Tuna Hand Roll£ 6,00

• Salmon Hand Roll£ 4,00

• Salmon Avocado Hand Roll£ 4,50

• Prawn Tempura & Avocado Hand Roll£ 5,50

Hot Food

Add plain udon noodles (for sukiyaki and shabu shabu) £4, Extra beef slices £9, Extra raw egg (for sukiyaki) £1.50

• Beef Steak with Oroshi Ponzu^£ 16,50

  grated daikon radish and Japanese citrus sauce

• Corn Fed Chicken Teriyaki£ 10,50

• Salmon Teriyaki£ 10,50

• Grilled Salmon Fillet£ 10,50

• Grilled Mackerel^£ 10,00

• Assorted Tempura£ 13,50

  3 prawns and vegetables

• Assorted Vegetable Tempura*£ 10,50

• Tonkatsu with Ponzu Sauce£ 10,50

  Deep fried pork loin with Japanese bread crumbs

• Beef Sukiyaki^£ 19,50

  Thinly sliced beef and vegetables that you cook in a soy sauce and sake broth, served with a raw egg for dipping

• Beef Shabu Shabu^£ 19,50

  Thin slices of raw beef that you can cook yourself with boiling dashi stock, served with sesame and ponzu dipping sauce

• Tofu and Vegetables Cooked in a Pot* ^£ 11,50

  served with ponzu sauce

• Steamed White Rice£ 3,00

Rice and Noodle

• Salmon Donburi£ 13,50

  Rice topped with salmon sashimi and salmon roe

• Seafood Donburi£ 17,50

  Rice topped with plenty of assorted fresh sashimi

• Grilled Eel Donburi£ 19,50

  Rice topped with a whole eel with a sweet sauce

• Tempura Donburi£ 11,50

  Rice topped with 2 prawns and vegetable tempura

• Udon*£ 9,00

  (thick wheat flour noodle) or soba (buckwheat flour) noodles in a bonito broth

• Udon or Soba Noodles*£ 11,50

  with Japanese spring mountain vegetables in a bonito broth

• Udon or Soba Noodles in a Bonito Broth*£ 12,50

  with prawn and vegetable tempura

• Grilled Salmon Rice Ball£ 9,00

  with tea broth

• Grilled Plum Rice Ball£ 9,50

  with tea broth

• Grilled Bonito Rice Ball£ 9,50

  with tea broth

• Grilled Eel Rice Ball£ 11,50

  with tea broth

• Grilled Rice Balls (2)£ 6,00

  with your choice of fillings (choose 2 from salmon, plum or bonito)

• Steamed White Rice£ 3,00

• Miso Soup£ 3,50

Desserts

All desserts contain dairy

• Cranberry and Yuzu (Japanese Citrus) Tartlet£ 5,50

• Yuzu (Japanese Citrus) Cheese Cake£ 5,50

• Mango and Yuzu Mousse Bar Cake£ 5,50

• Chocolate Fondant Cake£ 5,50

• Assorted Dessert£ 12,50

  Small portion of chef's dessert selection on one plate. You can choose one flavour of ice cream

• Green Tea Ice Cream£ 3,00

• Black Sesame Ice Cream£ 3,00

• Wasabi Ice Cream£ 3,00