Shirube

4.7

4,7

168 reviews

van $31 tot $50

Japans

Een tafel reserveren

2 personen

13 mrt 2025

21:00

Vandaag 14 keer gereserveerd

Experiences beschikbaar.

Geschikt voor groepen
Juweeltje in de wijk
Goed voor zakelijke maaltijden

The first ever Shirube was established in Tokyo, in 1968, by Takashi Uno, who quickly earned the nickname 'God Father of Izakaya'. Since then, it has become a business passed down from father to sons, who have grown Shirube to 12 locations all over Japan. Kodai and Yudai Uno have brought Shirube to Santa Monica, for its first ever U.S location. We are a traditional, Japanese Izakaya centered around quality food and amazing customer service. Our signature dishes of Sashimi Mori, Aburi Shime Saba, Corn Ribs, and Mentaiko Udon, are rapidly winning the hearts of all who give them a try. Our ever growing cocktail menu, has a blend of sake and shochu based beverages to delight the senses and offer a unique and memorable take on your favorite drinks. The interior is moody and carefully cultivated to give a cozy, intimate feeling to our diners.

Eetruimtes

Aanvullende informatie

Locatie
424 Wilshire Blvd, Santa Monica, CA 90401-1410
Telefoonnummer
(310) 393-2533
Prijs
van $31 tot $50
Keuken
Japans, Japans (Izakaya), Japans (Washoku)
Openingstijden
ma–vr 17:00 uur–22:45 uur za 16:00 uur–22:45 uur zo 16:00 uur–21:45 uur Happy hour ma–vr 17:00 uur–18:30 uur vr, za 21:00 uur–22:30 uur za, zo 16:00 uur–18:00 uur
Dress code
Zakelijk casual
Parking details
Parkeren op straat
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Chef-kok
Kodai Uno

Experiences

Private Room
Meerdere datums beschikbaar
The Private Room is separated from the main dining. It seats up to 8 comfortably, and is designed for a more private and excluded experience.

Sapporo Premium Draft 12ozUS$ 5,00
Hakutsuru Junmai Hot SakeUS$ 6,00
Balanced & Smooth premium house sake. Mellow but rich mouthfeel.
Japanese Style “Whiskey” Coke US$ 8,00
Barley Shochu, Coke, Lime
YaegakiUS$ 6,00
Our House Cold Sake! Dry, Crisp, Peaches, Citrus
Glass WineUS$ 10,00
Sauvignon Blanc or Pinot Noir

Bites

Monday to Thursday, 5pm to 6:30pm

Edamame US$ 5,00
Sea Salt & Lime
Kakuni TacoUS$ 5,00
Braised Sakura Pork Belly, Takana Mayo
Tomato SaladUS$ 6,00
Cherry Tomato, Sushi Ginger, Cilantro
Corn RibsUS$ 6,00
Corn on the Cob, Shoyu Butter
NegitoroUS$ 7,00
Tuna, Avocado, Nori Wasabi, Tobiko, Garlic Bread
KarraAge JanUS$ 8,00
Chicken Karaage, Chili Ponzu, Cilantro
Ebi Chili Mayo US$ 9,00
Spicy Prawn Tempura, Sous Vide Egg
Salmon SashimiUS$ 20,00
Fresh Salmon, Lime, Kelp Salt

Wat 168 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.7

4,7 gebaseerd op recente scores

4,7Eten
4,8Bediening
4,5Sfeer
4,5Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Westside
Geschikt voor groepen
Westside
Japans

168 Reviews

OT
OpenTable gast
Los Angeles4 recensies
4.0
Gegeten op 28 februari 2025
1. Algeheel 4
2. Eten 5
3. Bediening 4
4. Sfeer 3
Metal chairs a big problem … vey uncomfortable Would hesitate to return
Is dit nuttig?
T
Terri vip
Los Angeles61 recensies
4.0
Gegeten op 16 februari 2025
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 3
We’ve been here a few times before and it never disappoints! Delicious, fresh, thoughtfully prepared.
Is dit nuttig?
M
Michael
Los Angeles2 recensies
1.0
Gegeten op 15 februari 2025
1. Algeheel 1
2. Eten 4
3. Bediening 1
4. Sfeer 2
Simply put, this restaurant almost ruined my life.
Is dit nuttig?
K
Katie
Unspecified1 recensie
5.0
Gegeten op 15 februari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
amazing Valentine’s Day experience!! the waitress was so polite and friendly that truly made the whole experience. the food was outstanding and although the portions are small we left feeling full and happy (without breaking the bank). the negi tofu and the corn ribs were outstanding!! truly such a cool interior with an entire samurai outfit looking down on the restaurant. Will def be back!!
Is dit nuttig?
M
Myrna
Los Angeles3 recensies
5.0
Gegeten op 1 februari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
An absolute delight! The food, creativity, attention to detail, service and presentation were exceptional. This will be a place to come back to again and again.
Is dit nuttig?
l
lester
Los Angeles2 recensies
5.0
Gegeten op 6 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
really good neighborhood japanese food and excellent service.
Is dit nuttig?
M
Matt
San Francisco4 recensies
5.0
Gegeten op 29 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing food, great service, riendly vibes. Also… corn ribs!!!
Is dit nuttig?
B
Brandi
Los Angeles2 recensies
5.0
Gegeten op 18 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Great atmosphere. The staff is very nice. Will come back again!
Is dit nuttig?
M
Mukund vip
Los Angeles11 recensies
4.0
Gegeten op 17 december 2024
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 5
I visited this Izakaya (similar to a pub or tapas place) in Santa Monica. It’s situated right next to a gas station, exuding an unassuming simplicity. This establishment is run by the sons of the founder, who holds the title of “Godfather of modern Izakaya” in Japan. Upon entering, you’re immediately transported into a long, rectangular space that’s stylishly lit. To your right, you’ll find the sushi counter, while to your left, there are tables that can seat two, four, or six people. They offer a happy hour menu, a special sushi menu, and an extensive sake/soju list. We decided to order from the happy hour menu. While you won’t find craft cocktails here, you can choose from a variety of Japanese beers or sake. The highlight of our meal was the Mackerel, which was prepared at the table with a blow torch. It was well-curated, tender, and simply melted in our mouths. The corn ribs were also a must-try, featuring baby corn infused in butter. The Karayage (fried chicken) was equally delicious, paired perfectly with the ponzu sauce. The garlic shrimp, which are only available on the happy hour menu, had a delightful crunch thanks to the garlic chili sauce. The service was efficient, the noise level was low, and there was something for everyone on the menu. Parking is available on the street, and the prices are reasonable, especially considering the happy hour menu.
Is dit nuttig?
M
Molly
Chicago1 recensie
3.0
Gegeten op 11 november 2024
1. Algeheel 3
2. Eten 4
3. Bediening 5
4. Sfeer 5
Good food but a bit expensive for what you get :(
Is dit nuttig?

Veelgestelde vragen

Shirube heeft 4,7 sterren gekregen van 168 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

13 mrt 2025

21:00

Vandaag 14 keer gereserveerd

Experiences beschikbaar.

424 Wilshire Blvd, Santa Monica, CA 90401-1410

Eetruimtes

Aanvullende informatie

Telefoonnummer
(310) 393-2533
Prijs
van $31 tot $50
Keuken
Japans, Japans (Izakaya), Japans (Washoku)
Openingstijden
ma–vr 17:00 uur–22:45 uur za 16:00 uur–22:45 uur zo 16:00 uur–21:45 uur Happy hour ma–vr 17:00 uur–18:30 uur vr, za 21:00 uur–22:30 uur za, zo 16:00 uur–18:00 uur
Dress code
Zakelijk casual
Parking details
Parkeren op straat
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Chef-kok
Kodai Uno

Shirube

Een tafel reserveren

Eetruimtes

Aanvullende informatie

Experiences

Private Room

Menu

Sips

Sapporo Premium Draft 12ozUS$ 5,00

Hakutsuru Junmai Hot SakeUS$ 6,00

Japanese Style “Whiskey” Coke US$ 8,00

YaegakiUS$ 6,00

Glass WineUS$ 10,00

Bites

Edamame US$ 5,00

Kakuni TacoUS$ 5,00

Tomato SaladUS$ 6,00

Corn RibsUS$ 6,00

NegitoroUS$ 7,00

KarraAge JanUS$ 8,00

Ebi Chili Mayo US$ 9,00

Salmon SashimiUS$ 20,00

Wat 168 mensen zeggen

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen

Wat is de beoordeling van het restaurant Shirube?

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Eetruimtes

Aanvullende informatie