FOR THE TABLE
WARM STONE BAKED SOURDOUGH AND HOUSE FOCACCIAAU$ 16,00
CHARCUTERIE BOARDAU$ 28,00
Dry aged meats, grilled vegetables, warm marinated olives, semi-dried tomatoes and baked focaccia bread
GRILLED SCALLOPSAU$ 34,00
Garlic and herb butter, aromatic bread crumbs and fresh lime
SIX ACRES ‘STEAK TARTARE’AU$ 38,00
Quail egg yolk, condiments and house made garlic crostini
OYSTERSAU$ 6,50
Natural, Kilpatrick or with Béarnaise sauce
ENTRÉE
PEPPERED EYE FILLET BEEF CARPACCIOAU$ 32,00
Truffle mayo, lime, baby salad and pecorino cheese
MOOLOOLABA TIGER PRAWNSAU$ 32,00
Garlic butter, lemon gremolata, chipotle mayo and lime
ROASTED BABY BEETROOT RISOTTOAU$ 26,00
Toasted hazelnuts, goat cheese and chive oil
SMOKED BRAISED LAMBAU$ 28,00
Toasted brioche and peppered crème fraîche
FRIED BABY SQUIDAU$ 28,00
House tartar sauce, coriander, chilli and fresh lime
CRISPY ZUCCHINI FLOWERSAU$ 24,00
Stuffed with cream cheese, saffron and sweet corn purée, slow cooked cherry tomatoes and coriander
MAIN
CHIMICHURRI MARINADE SPATCHCOCKAU$ 41,00
Sweet corn and smoked paprika salsa, watercress, edamame and toasted walnut salad
PORK CHOP SCHNITZELAU$ 41,00
Cabbage and soy bean salad, topped with fresh lemon and herb butter
BLACK SQUID LINGUINEAU$ 48,00
Blistered cherry tomatoes, garlic Mooloolaba Tiger prawns, clams and tuna sashimi
WARM SALMON OR TIGER PRAWNS SALAD BOWLAU$ 38,00
Asian greens, avocado, sweet corn, red cabbage, cashew nuts, quail egg
VEGAN RAVIOLIAU$ 38,00
Stuffed with vegan cheese, kale, mushrooms and truffle in a spicy Napoli sauce with fresh basil leaves
FROM THE GRILL
RIB-EYE ON THE BONE 450GAU$ 69,00
BEEF EYE FILLET 200GAU$ 44,00
SCOTCH FILLET 300GAU$ 44,00
T-BONE 400GAU$ 55,00
ANGUS BEEF RUMP MB 9+ 300GAU$ 44,00
WAGYU IMPERIAL BLOSSOM SCOTCH FILLET MB 9+ 200GAU$ 89,00
FISH OF THE DAYAU$ 41,00
ADD Two roasted Mooloolaba Tiger prawnsAU$ 24,00
SAUCE
Shiraz Infused Red Wine Jus | Creamy Forest Mushroom | Pink Peppercorn | Horseradish Crème Fraiche | Aromatic Herb Butter | Whole Grain Mustards
CHEF’S SIGNATURE SAUCEAU$ 6,00
Signature house made 'burnt butter' béarnaise
SPECIAL CUT TOMAHAWK BEEF 1.2-1.6KG
Signature crunchy fries and house leaf salad
- Per 100gAU$ 11,50
SIDES
BROCCOLINIAU$ 14,00
Sweet soy and sesame seeds
CHAR-GRILLED PUMPKINAU$ 16,00
Yoghurt, chive oil and toasted hazelnuts
SIGNATURE CRUNCHY FRIESAU$ 14,00
Parmigiano cheese and truffle oil
HOUSE LEAF SALADAU$ 12,00
Blistered cherry tomatoes and mustard dressing
CREAMY POTATO MASHAU$ 12,00
Aromatic crumble
SPICY BEER-BATTERED ONION RINGSAU$ 14,00
Aioli
MUSHROOMS TRIFOLATIAU$ 16,00
Confit garlic
SAGE PUMPKIN AND POTATO GNOCCHIAU$ 16,00
Burnt butter and manchego cheese
GRILLED ASPARAGUSAU$ 16,00
Lemon ricotta and toasted pine nuts
Dessert
Hazelnut Crème BruleeAU$ 16,00
White chocolate cookies
'Six Acres' Basque CheesecakeAU$ 16,00
Walnut praline, caramel sauce, strawberry salad
Baked Chocolate TartAU$ 16,00
House made vanilla ice cream and Amarena cherries
Italian TiramisuAU$ 18,00
Espresso reduction, cocoa powder
Signature Cheese BoardAU$ 32,00
Dried fruit and nuts, lavosh, grissini, fig paste and strawberries
Coffee
EspressoAU$ 5,00
MacchiatoAU$ 5,00
Long BlackAU$ 5,00
Flat WhiteAU$ 5,50
LatteAU$ 5,50
CappuccinoAU$ 5,50
MochaAU$ 5,50
To Finish
Pimms
Aperol
Frangelico
Baileys
Sailor Jerry Spiced Rum
Appleton Estate 21yo
Oban Single Malt
Glenmorangie 18yo
Ramos Pinto Reserva 8yo
Morris Old Tawny Port
Morris Muscat