Pareltje

Social Corner Yaletown

van Can$31 tot Can$50

Italiaans

Een tafel reserveren

2 personen

17 feb 2025

19:00

Vandaag 108 keer gereserveerd

Goed voor speciale gelegenheden
Bruisend
Hotspot

Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.

Bezorg- of afhaalmaaltijden bestellen

Waarom dit pareltjes zijn

Van de OpenTable-redactie: With its lively vibe and menu featuring Italian and Spanish dishes, Social Corner Yaletown is an anytime favorite that also happens to be Michelin-recommended. Whether for happy hour or dinner, this spot always delivers with well-crafted cocktails – including a dedicated spritz menu – and fare that spans from shareable bites like patatas bravas to pizzas made with 72-hour fermented dough.

Eetruimtes

Aanvullende informatie

Stijl
Een hapje eten
Prijs
van Can$31 tot Can$50
Keuken
Italiaans, Spaans
Openingstijden
Brunch ma–vr 11:00 uur–14:00 uur za, zo 11:00 uur–14:30 uur Lunch Dagelijks 11:00 uur–17:00 uur Happy hour ma–vr 14:00 uur–17:00 uur Diner Dagelijks 17:00 uur–23:00 uur
Telefoonnummer
(604) 428-6111
Website
http://www.persesocialcorner.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Zakelijk casual

Locatie
891 Homer St, Vancouver, BC V6B 2W2
Wijk
Yaletown
Kruispunt
Homer and Smithe Street
Parking details
Geen
Extra
Afhaalmaaltijd, Bar/Lounge, Bezorging, Bier, Cocktails, Glutenvrije opties, Happy hour, Honden welkom, Koosjer, Kurkengeldvergoeding, Late avond, Neem uw eigen drank mee, Neem uw eigen wijn mee, Patio/Buiten eten, Roken verboden, Uitgebreide bar, Veganist, Weekendbrunch, Wijn

JAMON IBERICO DE BELLOTA C$ 38,00
48 months 100% Spanish pata negra cured ham, served with pan con tomate
PATATAS BRAVAS (VG)C$ 17,00
Double cooked Spanish style potatoes, spicy marinara topped with roasted garlic, smoked paprika, Vegan aioli
WARM MIXED MEDITERRANEAN OLIVES (VG)C$ 12,00
House marinated olives, citrus, peperoncino, herbs
CHARCUTERIA Y QUESOS (2-3 PEOPLE) C$ 43,00
Selected premium cured meats, imported cheeses, roasted walnuts, pickles and forno flatbread
HUMMUS (VG)C$ 17,00
Garbanzo beans, extra virgin olive oil, tahini, fresh lemon and garlic confit served with house forno flatbread
WAGYU BEEF CARPACCIO C$ 28,00
Snake River Farms beef, with parmigiano infused evoo, smoked aioli, arugula, balsamico di modena and grilled oregano flatbread
CHARRED IBERICO CHORIZO C$ 22,00
Grilled handmade Spanish chorizo de bellota, kaffir lime mint yogurt, with forno flatbread
LOBSTER & CRAB RAVIOLI C$ 22,00
Fresh stuffed raviolo, Spanish piquillo peppers, chipotle, coconut milk reduction
BEETS E BURRATA (V)C$ 34,00
Burrata di Puglia, local beets, radicchio, arugula, grilled ciabatta, aged sherry vinaigrette
- PROSCIUTTO C$ 12,00
CALAMARI DI MAMMA (GLUTEN-FREE)C$ 26,00
Lightly battered and flash-fried baby squid, slice jalapeño served with homemade tartar and chipotle aioli
GARLIC FLATBREADC$ 10,00
72-hour fermented dough baked in open flame brick forno, garlic confit
BOGA BOGAC$ 38,00
Tiger prawns, baby squid, baby scallops, mussels, clams in a cherry tomato, garlic butter, parsley and white wine base, served with grilled sourdough bread
TRUFFLE FRIESC$ 15,00
Parmigiano reggiano, truffle aioli

PASTA

LOBSTER & CRAB RAVIOLI C$ 42,00
Fresh stuffed raviolo, Spanish piquillo peppers, chipotle, coconut milk reduction
GNOCCHI AL POMODORO C$ 31,00
Fresh gnocchi, san marzano marinara, parmigiano reggiano, fresh basil and Sicilan extra virgin olive oil
LINGUINE AI FRUTTI DI MARE C$ 48,00
Fresh mussels, clams, baby squid, tiger prawns, scallops, roasted garlic and cherry tomatoes, freshly made pasta by Acquafarina
RIGATONE BOLOGNESE C$ 39,00
Nonna’s recipe with san marzano, premium ground beef and brasato, freshly made pasta by Acquafarina
CACIO E PEPE (V)C$ 37,00
A traditional dish from Rome, pecorino romano, cracked black pepper, Freshly made casarecce pasta by Acquafarina

GREENS + SOUPS

GOAT CHEESE SALAD (V)C$ 25,00
Crispy goat cheese, cherry tomatoes, candied walnuts and heritage greens tossed in our house-made pear truffle vinaigrette, with a sprinkle of parmigiano
PER SE CAESAR C$ 22,00
Romaine lettuce, house-made caesar aioli, smoked pine nuts and butter croutons
INSALATA VERDE DI CASA (V)C$ 20,00
Mix heritage greens and kale topped with cherry tomatoes, carrots, shaved cucumber, crispy cipollini flakes and house-made balsamic vinaigrette
CREMA DI POMODORI (V)C$ 17,00
San marzano tomatoes, crema, mascarpone, served with flatbread

ADD ON

CHEESE
- Feta Cheese C$ 5,00
- Crispy Goat Cheese C$ 4,00
- Burrata Pugliese C$ 12,00
VEG + MORE
- AvocadoC$ 3,00
- Black Olives C$ 3,00
- BeetsC$ 4,00
- CapersC$ 3,00
SEAFOOD
- Tiger Prawns C$ 14,00
- Kuterra™ Salmon C$ 15,00
MEAT
- Organic Chicken Breast C$ 12,00
- Prosciutto di Parma 12C$ 12,00
- Organic Angus Striploin C$ 15,00
- Sliced Spanish Chorizo C$ 10,00
- Crumbled BaconC$ 4,00

Finest ingredients, carefully sourced, seasonally and local when possible, completely natural for your elevated dining experience.

VG- VEGAN / V-VEGETARIAN

PIZZA

72-hour fermented dough baked in an open flame brick forno. All pizzas can be made Gluten Free for $4.

CAPRICCIOSAC$ 32,00
San marzano tomato sauce, fior di latte, prosciutto cotto, artichoke hearts, oregano, black mediterranean olives, baby capers
DIAVOLAC$ 29,00
San marzano tomato sauce, soppressata picante, fior di latte, mediterranean black olives
MALIBUC$ 29,00
San marzano tomato sauce, prosciutto cotto, pineapple, fior di latte, coconut milk reduction
DRUNKEN GOAT (V)C$ 29,00
San marzano tomato sauce, creamy goat cheese, fior di latte, parmigiano, gorgonzola, mediterranean feta, balsamico di modena
CARBONARAC$ 34,00
Bianco sauce, guanciale riserva, local free-range eggs, fior di latte, pecorino romano
FORZA ITALIA C$ 32,00
San marzano tomato sauce, fior di latte, 24 months Prosciutto di Parma Leoncini, arugula and evoo
CRIMINALEC$ 33,00
San marzano tomato sauce, fior di latte, prosciutto cotto, soppressata picante, applewood smoked bacon, sliced red onions
TARTUFINA (V)C$ 30,00
Bianco sauce, oven roasted pears, gorgonzola, honey toasted walnuts, fior di latte, truffle infused evoo
- SOPPRESSATA C$ 6,00
- ARUGULAC$ 4,00
FUNGHI (V)C$ 29,00
Bianco sauce, oven roasted organic BC mushrooms, fior di latte, pecorino romano
- SMOKED BACON C$ 5,00
MARGHERITA (V)C$ 24,00
San marzano tomato sauce, fresh basil leaves, fior di latte, pecorino romano
PEPPERONI E RICOTTA C$ 33,00
Bianco sauce, pepperoni Italiano, ricotta, fior di latte, chili infused honey,

ADD ON

CHEESE
SAUCES
VEG + MORE
SEAFOOD
MEAT

ENTRÉES

CHICKEN PAELLA (2 PEOPLE) C$ 62,00
Saffron-lemon marinated free range chicken supreme on Spanish Bomba rice with alita Española and Pata Negra chorizo topped with roasted red peppers and confit garlic served in a paella dish
- TIGER PRAWNS C$ 14,00
SEAFOOD PAELLA (2-PEOPLE) C$ 65,00
Fresh clams, mussels, tiger prawns, baby squid, baby scallops, Spanish Bomba rice and roasted bell peppers cooked to perfection in a paella dish
- SAFFRON CHICKEN SUPREME (FRENCH CUT) C$ 15,00
- SLICED SPANISH CHORIZO C$ 10,00
RISOTTO BURRO E SABLEFISH C$ 49,00
Smoked honey glazed filet on brown butter parmigiano reggiano Arborio risotto and grilled radicchio con balsamico di modena
- TIGER PRAWNS C$ 14,00
THE BURGER (Limited quantity) C$ 36,00
8oz in-house handground organic Alberta beef, brioche bun, melted fontina cheese, truffle aioli and syrah caramelized onions
- CRUMBLED BACON C$ 5,00
- QUEBEC FOIE GRAS GRADE A C$ 26,00
- CRISPY GOAT CHEESE C$ 5,00
- SAUTEED MUSHROOMS C$ 6,00
RACK OF LAMB C$ 57,00
Salsa verde marinated grilled chop, crispy creamy polenta, roasted pine nuts, confit cherry tomatoes and bone marrow jus (Limited quantity)
10OZ STRIPLOIN C$ 78,00
Australian Tajima Wagyu
8OZ FILET C$ 66,00
Alberta Premium AAA Tenderloin
All steaks served with choice of:
- • Brandy peppercorn sauce
- • ChimiChurri

SIDES

GRILLED ASPARAGUS C$ 12,00
CHILI TOSSED BROCCOLINI C$ 14,00
CAULIFLOWER STEAK C$ 14,00
TIGER PRAWNS C$ 14,00
PATATAS BRAVAS C$ 17,00
FRIES C$ 10,00
TRUFFLE FRIES C$ 15,00
SEARED FOIE GRAS C$ 26,00

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

VG-VEGAN / V- VEGETARIAN

Wat 238 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,5Eten
4,4Bediening
4,6Sfeer
4,1Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Vancouver / Brits-Columbia
Meeste reserveringen
Vancouver
Meeste reserveringen

238 Reviews

L
Laura
Vancouver
1 recensie
2.0
1 recensie
Vandaag gegeten
1. Algeheel 2
2. Eten 2
3. Bediening 2
4. Sfeer 3
As a first time guest, I was really looking forward to a great experience. Michelin recommended? What could go wrong. I am celiac and always review menu before booking. I knew there were only 2 pasta options but all the pizzas were able to be made gluten free. When we were seated, our server was made aware that it was my husbands 50th birthday. This was never acknowledged again. When we placed our orders, I was told they had no gluten free pizza dough. This is a Michelin recommended restaurant on valentines long weekend. I would assume they’d be prepared. Given there are only 2 gluten free options that are both meat sauce, I asked for a white sauce on GF pasta like the Alfredo they use on the pizza I originally wanted. When the food arrived, the server auctioned off our food having no idea who had ordered what. My dish was penne noodles with Alfredo sauce and a grilled chicken breast (running almost $50+tax once they charged me for the extras). It was a fine pasta but when the server did a quality check he said “I’m so glad to see the chef went above and beyond for you” as if I had made an obscure request. I wouldn’t have had to ask for a white sauce pasta if the kitchen prepared GF pizza dough and would have spent $20 less on something I actually wanted. I was highly unimpressed with the entire experience. If you’re looking for a good Italian meal with gluten free options (every time), go to Nook or Elio Volpe. They may not be Michelin recommended but this place shouldn’t be either.
Is dit nuttig?
C
Cassandra
Vancouver
3 recensies
5.0
3 recensies
Vandaag gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Love the vibes and we were so lucky to get a booth seat where we could watch the chef to make pizza! It’s amazing! The food was very delicious and I enjoyed the seafood paella so so much!!! Will go back again!
Is dit nuttig?
J
Jennifer
vip
Vancouver
17 recensies
5.0
17 recensies
Vandaag gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The serve one of the best burgers in the city because they ask how you would like it prepared! I choose medium rare. Pizza was also delicious. We had a time restriction so our orders came piping hot very quickly.
Is dit nuttig?
N
Nicholas
Winnipeg / Manitoba
10 recensies
3.0
10 recensies
1 dag geleden gegeten
1. Algeheel 3
2. Eten 4
3. Bediening 1
4. Sfeer 4
Our server was a dead fish. The food and ambiance were good.
Is dit nuttig?
C
Ching-Tang
San Francisco
2 recensies
4.0
2 recensies
1 dag geleden gegeten
1. Algeheel 4
2. Eten 5
3. Bediening 4
4. Sfeer 5
The food was excellent, the drinks, especially the Valentine’s Day non-alcoholic one, was spectacular. The Burger was amazing with the truffle fries. The mussels, clam and shrimps are delicious.
Is dit nuttig?
z
zureen
Vancouver
4 recensies
3.0
4 recensies
2 dagen geleden gegeten
1. Algeheel 3
2. Eten 5
3. Bediening 1
4. Sfeer 5
Service was slow. Our waiter kept forgetting about us- he would pass by us and then realize he forgot us. Took 20 mins to get tap water. Our cocktails arrived after our entrees and he kept making excuses that clearly weren’t true. Next to us was a table of white people, and he treated them far better than us. Food was great 10/10. I just hope this guy was having an off day.
Is dit nuttig?
V
Vicki
Minneapolis - S
3 recensies
5.0
3 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 4
4. Sfeer 5
We’ve been here many times, I think Valentine’s Day made it not quite as smooth of an experience as usual. The cocktails were top notch, the sablefish risotto was fantastic, pizza amazing as always, the burger was good but not as good as previous ones. My only negative comment on this restaurant is the metal chair legs on the concrete floors are horrendously noisy and it takes away from the atmosphere. Still love this place and truly understand the Michelin Recommended!
Is dit nuttig?
s
sonia
Vancouver
4 recensies
2.0
4 recensies
2 dagen geleden gegeten
1. Algeheel 2
2. Eten 2
3. Bediening 4
4. Sfeer 5
Honestly such a disappointing experience. We called and emailed before hand to make sure there would be a gluten free pizza available, but upon ordering our waiter informed us there would be no gluten free crust available for atleast 3 hours (8pm). This was so upsetting as we booked the reservation 1 month prior and couldn’t even go someplace else. I ended up modifying a pasta to make it gluten free and vegetarian and then proceeded to pay $44 for plain pasta with sauce. Absolutely absurd. We didn’t want to create a scene or ruin our Valentines day so we quietly left. I don’t understand why I paid $44 for plain penne pasta with sauce. The price included a stuffed ricotta and mushroom ravioli which I didn’t get, and I paid an extra $4 for the gluten free pasta. It made sense for the Ravioli to be $40 as it’s stuffed and homemade, but why is it the same price even with plain pasta, plus an extra fee. Honestly a really disappointing Valentine’s day.
Is dit nuttig?
M
Meghan
Vancouver
1 recensie
3.0
1 recensie
3 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 3
4. Sfeer 4
Felt rushed. An order now, hurray and eat. Get out in one hour, no need to order dessert because your one hour is almost up.
Is dit nuttig?
K
Kelly
Vancouver
2 recensies
2.0
2 recensies
3 dagen geleden gegeten
1. Algeheel 2
2. Eten 4
3. Bediening 4
4. Sfeer 3
We booked this through open table with the understanding we had dine out Vancouver Menu however this menu was unavailable the day of visit “Disappointing”
Is dit nuttig?

Veelgestelde vragen

Social Corner Yaletown biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (604) 428-6111.

Social Corner Yaletown heeft 4,5 sterren gekregen van 238 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

17 feb 2025

19:00

Vandaag 108 keer gereserveerd

Bezorg- of afhaalmaaltijden bestellen

891 Homer St, Vancouver, BC V6B 2W2

Eetruimtes

Aanvullende informatie

Kruispunt
Homer and Smithe Street
Wijk
Yaletown
Openingstijden
Brunch ma–vr 11:00 uur–14:00 uur za, zo 11:00 uur–14:30 uur Lunch Dagelijks 11:00 uur–17:00 uur Happy hour ma–vr 14:00 uur–17:00 uur Diner Dagelijks 17:00 uur–23:00 uur
Prijs
van Can$31 tot Can$50
Keuken
Italiaans, Spaans
Stijl
Een hapje eten
Dress code
Zakelijk casual
Parking details
Geen
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Extra
Afhaalmaaltijd, Bar/Lounge, Bezorging, Bier, Cocktails, Glutenvrije opties, Happy hour, Honden welkom, Koosjer, Kurkengeldvergoeding, Late avond, Neem uw eigen drank mee, Neem uw eigen wijn mee, Patio/Buiten eten, Roken verboden, Uitgebreide bar, Veganist, Weekendbrunch, Wijn

Website
http://www.persesocialcorner.com/
Telefoonnummer
(604) 428-6111

Social Corner Yaletown

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Waarom dit pareltjes zijn

Eetruimtes

Aanvullende informatie

TAPAS

JAMON IBERICO DE BELLOTA C$ 38,00

PATATAS BRAVAS (VG)C$ 17,00

WARM MIXED MEDITERRANEAN OLIVES (VG)C$ 12,00

CHARCUTERIA Y QUESOS (2-3 PEOPLE) C$ 43,00

HUMMUS (VG)C$ 17,00

WAGYU BEEF CARPACCIO C$ 28,00

CHARRED IBERICO CHORIZO C$ 22,00

LOBSTER & CRAB RAVIOLI C$ 22,00

BEETS E BURRATA (V)C$ 34,00

CALAMARI DI MAMMA (GLUTEN-FREE)C$ 26,00

GARLIC FLATBREADC$ 10,00

BOGA BOGAC$ 38,00

TRUFFLE FRIESC$ 15,00

PASTA

LOBSTER & CRAB RAVIOLI C$ 42,00

GNOCCHI AL POMODORO C$ 31,00

LINGUINE AI FRUTTI DI MARE C$ 48,00

RIGATONE BOLOGNESE C$ 39,00

CACIO E PEPE (V)C$ 37,00

GREENS + SOUPS

GOAT CHEESE SALAD (V)C$ 25,00

PER SE CAESAR C$ 22,00

INSALATA VERDE DI CASA (V)C$ 20,00

CREMA DI POMODORI (V)C$ 17,00

ADD ON

CHEESE

VEG + MORE

SEAFOOD

MEAT

Finest ingredients, carefully sourced, seasonally and local when possible, completely natural for your elevated dining experience.

PIZZA

CAPRICCIOSAC$ 32,00

DIAVOLAC$ 29,00

MALIBUC$ 29,00

DRUNKEN GOAT (V)C$ 29,00

CARBONARAC$ 34,00

FORZA ITALIA C$ 32,00

CRIMINALEC$ 33,00

TARTUFINA (V)C$ 30,00

FUNGHI (V)C$ 29,00

MARGHERITA (V)C$ 24,00

PEPPERONI E RICOTTA C$ 33,00

ADD ON

CHEESE

SAUCES

VEG + MORE

SEAFOOD

MEAT

ENTRÉES

CHICKEN PAELLA (2 PEOPLE) C$ 62,00

SEAFOOD PAELLA (2-PEOPLE) C$ 65,00

RISOTTO BURRO E SABLEFISH C$ 49,00

THE BURGER (Limited quantity) C$ 36,00

RACK OF LAMB C$ 57,00

10OZ STRIPLOIN C$ 78,00

8OZ FILET C$ 66,00

All steaks served with choice of:

SIDES

GRILLED ASPARAGUS C$ 12,00

CHILI TOSSED BROCCOLINI C$ 14,00

CAULIFLOWER STEAK C$ 14,00

TIGER PRAWNS C$ 14,00

PATATAS BRAVAS C$ 17,00

FRIES C$ 10,00

TRUFFLE FRIES C$ 15,00

SEARED FOIE GRAS C$ 26,00

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen

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