Sotto Cucina & Bar

3.7

3,7

18 reviews

van £26 tot £40

Italiaans

Een tafel reserveren

2 personen

23 nov 2024

19:00

Vandaag 1 keer gereserveerd

Geschikt voor groepen
Geweldig voor brunch
Bruisend

Sotto Cucina & Bar is an underground Sicilian kitchen and bar in the bustling heart of East London. Take an immersive journey into the captivating cultural heritage of Sicily, where every dish tells a story, and every bite is a taste of Mediterranean history.

Welcome to our ‘Cucina’, our kitchen, where executive chef Alfio Laudani takes his Catania roots, and marries them with the freshest of quality sourced ingredients, creating seasonal menus of familial Italian flavours.

Sotto Cucina & Bar will launch at Hyatt Place London City East in Whitechapel, London on 14th May 2024; a contemporary Sicilian kitchen and bar led by Sicilian executive chef Alfio Laudani.

Aanvullende informatie

Stijl
Een hapje eten
Prijs
van £26 tot £40
Keuken
Italiaans, Siciliaans, Mediterraan
Openingstijden
Dagelijks 12:00 uur–22:00 uur
Telefoonnummer
020 8159 1234
Website
https://sottorestaurant.london/
Betalingsmogelijkheden
AMEX, Betalen met contant geld niet mogelijk, Diners Club, JCB, Mastercard, Visa
Dress code
Casual kleding
Chef-kok
Alfio Laudani
Private party faciliteiten
Sotto Cucina & Bar offers small, private dining rooms that can accommodate groups of up to twenty five people.Our clients will be able to rely on our team of event planners and chefs to make your event truly memorable, no matter the occasion, from a large gathering to a simple get-together with family and friends.

Locatie
45 Whitechapel Rd , Black Lion House, London, Greater London E1 1DU
Wijk
Shoreditch
Kruispunt
Whitechapel Road
Parking details
Geen
Public transit
Aldgate East underground Station
Extra
Bar/Lounge, Bier, Cocktails, Glutenvrije opties, Privékamers, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Wat 18 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

3.7

3,7 gebaseerd op recente scores

3,7Eten
4,1Bediening
3,4Sfeer
3,9Prijs-kwaliteitverhouding

Geluid • Levendig

18 Reviews

OT
OpenTable gast
Los Angeles
2 recensies
vip
1.0
2 recensies
Gegeten op 25 juli 2024
1. Algeheel 1
2. Eten 1
3. Bediening 1
4. Sfeer 1
We arrived on time for our reservation and they said the kitchen was closed.
Is dit nuttig?
OT
OpenTable gast
Londen
1 recensie
5.0
1 recensie
Gegeten op 5 juli 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
Location is convenient, food is delicious & staff is very kind & nice. Have a happiness time with family.
Is dit nuttig?
CD
ChelseaDiner
Londen
72 recensies
3.0
72 recensies
Gegeten op 31 mei 2024
1. Algeheel 3
2. Eten 3
3. Bediening 5
4. Sfeer 4
Subterranean restaurant in the Hyatt hotel. Wines very expensive, foccacia rations tiny. Overall, expensive for what it is.
Is dit nuttig?
P
Paolahuerta
Puebla
5 recensies
5.0
5 recensies
Gegeten op 30 mei 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
We had a very nice meal! The food was great! Order the Merluzzo (cod) and the Chicken they were awesome!!
Is dit nuttig?
C
Catherine
Londen
186 recensies
vip
4.0
186 recensies
Gegeten op 24 mei 2024
1. Algeheel 4
2. Eten 5
3. Bediening 5
4. Sfeer 2
What is a chef with such talent, and a team of young, efficient, marvellously kind, and welcoming waiting staff, special thanks to Andrei (you deserve the next top award to be celebrated), Yahiya, and the seafood loving waitress from Malaga, doing being hidden away in the atmosphere lacking basement of a hotel in Whitechapel?! So much better than I had expected, and with such delicious food and service that we will definitely be going back to eat here despite the hotel lobby, breakfast room vibe. Everything my husband and I tried was delicious, and, better than that, created with both skill, care and high quality ingredients. The insalta di mare featured a generous portion of moist yielding and flavour packed pulpo, the caponata brought an authentic splash of Palermo to London, the olive oil and focaccia were ace, and my main of branzino still makes me grin with delight the day afterwards. Never has seabass seemed so luxurious. Moist, plump, yielding flesh resting on an oozing tomato, oil, & capers flavour packed bed of delight. I left the plate clean, bar the tail fins! Great wine recommendation from Andrei, the Carratto, served in my husband, Andy´s, and my favourite half carafe measure, being the perfect accompaniment to a top fish based meal: (Andy´s cod cheeks were top too). Anyway, I urge you to dine at Sotto Cucina & Bar, this small oddly placed restaurant deserves to be visited, the staff congratulated, and the excellent menu enjoyed to the full. Love Catherine
Is dit nuttig?
c
chorusgirl
Essex
7 recensies
4.0
7 recensies
Gegeten op 23 mei 2024
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 5
The welcome snd service were exemplary and even when one is f the diners found the pasta a little too al dente the restaurant were very accommodating and replaced the pasta without question Will certainly come again
Is dit nuttig?
OT
OpenTable gast
Londen
4 recensies
5.0
4 recensies
Gegeten op 22 mei 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing experience - lovely food and very attentive staff! Will be back!
Is dit nuttig?
C
Chrispy
Londen
52 recensies
3.0
52 recensies
Gegeten op 21 mei 2024
1. Algeheel 3
2. Eten 3
3. Bediening 3
4. Sfeer 3
Food is adeqate and the restaurant is popular during the current soft openning offer period. Unfortunately the room feels like a hotel breakfast room ( which it is) somewhat repurposed as an Italian resturant in the evening. This feeling is enhanced as you arrive past the hotel reception area which is in sight of most of the restaurant. The menu and the actual dishes are a bit dissapointing considering the history of the chef ; it feels a bit dumbed down to fit the requirements of a modest hotel restaurant.
Is dit nuttig?
M
Mladen
Londen
1 recensie
4.0
1 recensie
Gegeten op 19 mei 2024
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 3
We’ve used Hot Diners offer and were very happy with food and service received.
Is dit nuttig?
TT
ThemisT
Londen
54 recensies
vip
3.0
54 recensies
Gegeten op 16 mei 2024
1. Algeheel 3
2. Eten 3
3. Bediening 5
4. Sfeer 3
We used Hot Dinners introduction and received a 50% discount on both food and drinks. If it wasn’t for that and the fact that the service was superb and our waiter very pleasant, I would have given it two stars. We started with the arancini - it was so hard it couldn’t be cut (I was worrying it was going to fly across the room while trying to cut it) and lack flavour. The pasta lacked flavour as well.
Is dit nuttig?

Veelgestelde vragen

Sotto Cucina & Bar heeft 3,7 sterren gekregen van 18 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

23 nov 2024

19:00

Vandaag 1 keer gereserveerd

45 Whitechapel Rd , Black Lion House, London, Greater London E1 1DU

Aanvullende informatie

Kruispunt
Whitechapel Road
Wijk
Shoreditch
Openingstijden
Dagelijks 12:00 uur–22:00 uur
Prijs
van £26 tot £40
Keuken
Italiaans, Siciliaans, Mediterraan
Stijl
Een hapje eten
Dress code
Casual kleding
Parking details
Geen
Public transit
Aldgate East underground Station
Betalingsmogelijkheden
AMEX, Betalen met contant geld niet mogelijk, Diners Club, JCB, Mastercard, Visa
Chef-kok
Alfio Laudani
Extra
Bar/Lounge, Bier, Cocktails, Glutenvrije opties, Privékamers, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Website
https://sottorestaurant.london/
Telefoonnummer
020 8159 1234
Private party faciliteiten
Sotto Cucina & Bar offers small, private dining rooms that can accommodate groups of up to twenty five people.Our clients will be able to rely on our team of event planners and chefs to make your event truly memorable, no matter the occasion, from a large gathering to a simple get-together with family and friends.

Sotto Cucina & Bar

Een tafel reserveren

Aanvullende informatie

Menu

Wat 18 mensen zeggen

Reviews van gasten over dit restaurant

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