Spice Affair

INFATUATION

• Samosas VUS$ 9,94

  Medium spiced potatoes & peas turnovers served with tamarind (brown) and cilantro (green) chutney. Everybody's favorite.

• Dahi Kababs VegUS$ 11,95

  Hung yogurt spiced in a pillow of a crispy breading. Simply melts in your mouth! Mildly spiced, Vegetarian.

• Co-il Cauliflower, VUS$ 17,95

  Crisp cauliflower florets in coconut sauce and fried curry leaves. A House Specialty!

• Avocado Bhel, VUS$ 16,95

  Mildly spiced layers of mashed potatoes, chickpea flour crispy mix, puffed rice, and California Hass Avocadoes. A vegan delight.

• Aloo Tikki Chaat Veg, GUS$ 14,95

  Another classic Indian street food. Crisp potato patties topped with cooked chickpeas, chopped onions, diced tomatoes, tamarind, mint and cilantro chutneys, and a splash of yogurt. Can be made vegan on request.

• Masala Fries , VUS$ 11,95

  Crispy French fries sprinkled with our special homemade masala. Served with cilantro and tamarind chutneys.

• Masala Onion Rings , VUS$ 12,95

  Crispy onion rings sprinkled with our homemade special masala. Served with cilantro and tamarind chutneys. NOTE: Contains egg in the batter

• Chili ChickenUS$ 19,95

  Succulent chunks of chicken cooked with in a delicious chili soy garlic sauce with onions and green bell peppers. Medium spicy.

• Shrimp Varuval GUS$ 19,95

  Tiger shrimps sautéed with ginger, fennel seeds, mustard seeds and curry leaves. Spicy

• Chili CauliflowerUS$ 16,95

  Tangy & spicy cauliflower chunks, in soy garlic sauce and green chili.

THE TANDOOR AFFAIR

Delicacies cooked in the Tandoor (Indian clay oven)

• Paneer Tikka Veg, GUS$ 24,95

  Smoked soft paneer (cottage cheese) cubes marinated in yoghurt and a mix of Indian spices. Vegetarian.

• Chicken Tikka GUS$ 18,95

  Luscious chicken chunks (dark meat), marinated with yogurt mixed with our special tandoori spice mix. Mild.

• Habanero Chicken Tikka GUS$ 19,95

  Luscious chunks of young chicken marinated with Habanero chili, cooked in clay oven.

• Chicken Breast Tikka GUS$ 24,95

  Chicken breast cubes skewered in the tandoor. More lean meat, but less scrumptious than the chicken tikka.

• Tandoori Chicken GUS$ 26,95

  Whole tandoori BBQ chicken, with bones - an all time favorite from Punjab.

• Lamb Chops GUS$ 39,95

  Mildly spiced, succulent, ginger-infused thick-cut Australian lamb chops...a Spice Affair delicacy.

• Flash Grilled Sea Bass GUS$ 45,95

  Soft generous cuts of Chilean Sea Bass marinated with yoghurt, fresh herbs and turmeric and grilled in the Tandoor. Soft, tender, and rich in fish oils. A Spice Affair delicacy.

• Gilafi Lamb Seekh Kebabs GUS$ 29,95

  Skewered minced lamb, juicy, scrumptious and alluring.

• Tandoori Sampler Platter GUS$ 32,95

  An assortment of Tandoori Chicken Tikka,Tandoori Prawn, & Seekh Kebab.

• Tandoori Shrimps GUS$ 35,95

  Marinated succulent Tiger Shrimps cooked in the traditional Indian clay oven (Tandoor).

THE CURRY AFFAIR

A sumptuous feast of non-vegetarian curries

• Butter Chicken G – Spice Affair SpecialUS$ 29,95

  Shredded Tandoori Chicken in our irresistible signature tomato sauce. An all time favorite.

• Chicken Tikka Masala G - Dark MeatUS$ 29,95

  Tandoori chicken breast (white meat) cooked in our irresistible signature tomato sauce. An all-time favorite!

• Chicken Vindaloo GUS$ 29,95

  Tender chunks of chicken cooked in an aromatic, brown vindaloo sauce seasoned with Indian spices. Tangy and spicy.

• Lamb Vindaloo G.US$ 32,95

  Fine cut Australian lamb cubes slow cooked in a spicy Goan vindaloo sauce. Tangy and Spicy!

• The Northie Lamb Bliss (Lamb Rogan Josh)(G)US$ 32,95

  Cubes of premium Australian Lamb simmered with Indian spices in our tomato-onion-ginger-garlic-turmeric sauce.

• Delhi Dhaba Chicken Curry (G)US$ 29,95

  Boneless chicken chunks in traditional medium spiced brown curry.

• Scallop & Shrimp Moilee GUS$ 36,95

  Yellow coconut curry tempered with mustard seeds and curry leaves mixed in an ensemble of shrimps, fish cuts, and scallops. Mildly but flavorful. Vegan option available with veggies. An exclusive dish!

• Almond-Cashew Chicken Korma GUS$ 29,95

  Tender pieces of chicken cooked in a thick creamy almond and cashew curry sauce, seasoned with exotic Indian spices.

• Kokum Fish Curry GUS$ 31,95

  Kokum flavored fish cooked in a spicy South-Indian curry sauce.

• Chicken Saag GUS$ 29,95

  A creamy mix of Saag and Chicken Curry in one dish by replacing paneer cubes with succulent chicken chunks. Go for it!

• Lamb Saag GUS$ 33,95

  Creamed spinach and fenugreek leaves with boneless lamb chunks.

• Shrimp Masala CurryUS$ 34,95

  Juicy succulent jumbo prawns in our spicy brown curry

THE VEGETARIAN CURRY AFFAIR

Vegetarian Delights

• Paneer Tikka Masala GUS$ 26,95

  Soft Paneer (cottage cheese) cubes in our Chefs rich and creamy signature tomato-butter sauce. Vegetarian's favorite.

• Kali Dal Makhni (Black lentils) GUS$ 24,95

  Whole black lentils slow cooked with butter and cream on low heat for several hours to obtain that unique flavor.

• Just the Saag GUS$ 24,95

  A velvety paste of creamed spinach and fenugreek leaves. Can be spiced upon request. No additions…its just the Saag!

• Saag Paneer* GUS$ 24,95

  A velvety paste of creamed spinach and fenugreek leaves mixed with cubes of soft paneer (cottage cheese). House specialty!

• Edamame Saag GUS$ 24,95

  A variation of saag paneer replacing Paneer with edamame seeds.

• Amchuri Choley (G,V) a.k.a Chana MasalaUS$ 22,95

  Chickpeas slow cooked in a tangy mix of Indian herbs and spices with onions and tomatoes. Medium spiced. A vegan favorite.

• Yellow Dal Tadka G, VUS$ 22,95

  A delightful preparation of classic yellow lentils with cumin, ginger, Asafoetida.

• Malai Kofta GUS$ 28,95

  Tender soft veggie dumplings in an aromatic, rich and creamy Cashew-Almond-Saffron sauce. Mildly spiced.

• Vegetable Moilee G, VUS$ 31,95

  Garden fresh mixed vegetables cooked in coconut milk with mustard seeds and aromatics. Chef Special!

• Veggie Korma (Navrattan Shahi Korma) (G)US$ 24,95

  A combination of freshly cut vegetables slow-cooked in a thick and creamy Saffron infused Almond-Cashew sauce. A rich delicacy!

• Khatta Metha Baigan GUS$ 23,95

  Baby eggplants simmered in a sweet and tangy thick sauce made of onions, tomatoes, tamarind, nigella seeds, and a dash of yogurt.

• Bhindi (Okra) Masala G, VUS$ 23,95

  Stir-fried fresh okra infused with ginger in a thick base of sautéed tomatoes and onions.

• Kadhai Paneer* GUS$ 24,95

  Paneer cooked with bell peppers and onions in or house special tomato-cream sauce.

• Aloo Gobhi G, VUS$ 19,95

  Potato wedges (aloo) and cauliflower florets (Gobhi) cooked to perfection with ginger, coriander, and turmeric. Vegan.

THE BIRYANI & RICE AFFAIR

An ethnic blend of rice and meat or vegetables cooked, and served with Raita. **Select options can be prepared Gluten free upon request

• Chicken Biryani** G: Spice Affair House SpecialUS$ 29,95

  Tender chicken chunks cooked in a magical mixture of aromatic spices and premium long grain basmati rice. Served with Raita. A House special.

• Lamb Biryani** G: Spice Affair House SpecialUS$ 32,95

  Cubes of fine-cut Australian lamb cooked in aromatic spices, turmeric, and saffron strands in premium long grain basmati rice. Served with Raita. A Middle Eastern favorite!

• Shrimp Biryani** GUS$ 34,95

  Hearty inclusions of Tiger Shrimp cooked with aromatic spices, turmeric, and saffron strands in premium long grain basmati rice. Served with Raita

• Vegetable Biryani G, VUS$ 26,95

  Market fresh veggies and saffron strands cooked in premium long grain basmati rice cooked with aromatic spices. Served with Raita

• Bombay Tawa Pulao G , VUS$ 25,95

  A mix of chopped veggies, herbs, and spices in long grain basmati fried rice. Mild to medium spiced. Vegan.

• Steamed Basmati RiceUS$ 6,95

  Pure Indian premium long-grain white Basmati rice.

• Extra Raita (side order)US$ 5,95

  Cucumber & fresh mint in thick and creamy yoghurt. Goes well with Biryani.

THE BREAD & NAAN AFFAIR

• Whole Wheat RotiUS$ 5,95

  Cooked in tandoor, served with butter.

• Garlic NaanUS$ 7,95

  Leavened flatbread with butter, garlic, and chives cooked in the tandoor.

• Kulcha | Potatoes-n-Peas or OnionUS$ 9,94

  Punjabi flatbread with mashed potato and peas / onion & smeared with butter. The Indian stuffed pizza!

• Laccha ParathaUS$ 8,94

  Layered whole wheat bread cooked in tandoor.

• Naan - Plain or butterUS$ 6,95

  Traditional leavened flour based flat bread cooked in a clay oven with butter.

• Amul or Mozzarella Cheese NaanUS$ 12,95

THE CONVERSATION: SOUP & SALAD AFFAIR

• Tomato SoupUS$ 12,95

  Made in-house with fresh tomatoes, ginger, garlic, and raw basil. Tangy and mildly spiced, yet some say its sweet.

• Chicken Tikka SaladUS$ 22,95

• Tandoori Salmon SaladUS$ 24,95

  Bed of greens with tandoori Salmon slices. Cilantro house dressing on the side.

• Sliced Indian Style "Salad" plate.US$ 9,94

  Cucumbers, tomatoes, red raw onions, lemon wedges and green chilies sprinkled with chaat masala.

• Tandoori Shrimp SaladUS$ 24,95

• Paneer Tikka SaladUS$ 21,95

• Lentil Soup (g,v)US$ 12,95

  Yellow lentils tempered with cumin, garlic, coriander and curry leaves.

SIDES

• Papadams (3 pieces)US$ 4,95

  Lentil Crackers with beaten cumin seeds and black peppers. Served with tamarind and mint chutneys.

• Cucumber, Mint & Cumin RaitaUS$ 5,95

  Yogurt with cumin and cucumber cubes

THE SWEET AFFAIR : DESSERTS

• RasmalaiUS$ 9,94

  Creamy poached cheese patties floating in rose-cardamom-pistachio infused thick milk. Perfect after a spicy challenge to the palate.

• Gulab JamunUS$ 9,94

  Fried soft dumplings soaked in flavored sugar syrup. Eaten warm so that its soft texture can be fully savored. (Derived from "Gulab" –Rose for its flavoring, and "Jamun"- a South Asian fruit for its color and juicy consistency)

• Moong Dal Halwa GUS$ 9,94

  A delicious and thick pasty lentil fudge simmered over medium heat for several hours, and garnished with sliced almonds, pistachios, and caramelized raisins.

• Chocolate & Cheese CakeUS$ 12,95

• Carrot Halwa GUS$ 9,94

  Slow cooked traditional Indian grated carrot pudding.

• Kulfi GUS$ 9,94

  The coolest, most delicious South Asian homemade ice-cream!

• Rice KheerUS$ 9,94

  Indian Rice Puddings made with Basmati Rice, whole milk, sugar, saffron & cardamom

SOFT DRINKS

• Mango Lassi VUS$ 6,95

  King Alphonso mango with a hint of saffron mixed with milk and yoghurt to create a homemade sweet and yummy drink that both Kids and adults love equally.

• Masala ChaiUS$ 5,95

  Black leaves of Darjeeling Chai prepared with ginger, cardamom and Indian spices with milk.

• Hand Swirled Hot CoffeeUS$ 6,95

  Hand swirled Indian "Bru" hot coffee in milk. We keep it on the stronger side but let us know your preference.

• CokeUS$ 4,95

  • CanUS$ 4,95

• Diet CokeUS$ 4,95

  • CanUS$ 4,95

• SpriteUS$ 4,95

  • CanUS$ 4,95

BEER, WINE & COCKTAILS

• Taj Mahal Indian Beer 330 ccUS$ 8,94

• Imported Beer can or bottleUS$ 9,94

• House Wine (Red) single serve bottleUS$ 13,95

• House Wine (White) single serve bottleUS$ 13,95

• Old Monk Rum and Coke 30 ml*US$ 13,95

  The Best dark Rum to remember college days if you grew up in India!

• Old Monk Rum and Coke 60 ml*US$ 16,95

  The Best dark Rum to remember college days if you grew up in India!

• CosmopolitanUS$ 14,95

  Vodka, triple sec, cranberry juice and lime juice. Must be 21 to purchase.

• Mumbai MuleUS$ 14,95

  Cardamom infused cocktail made with vodka, spicy ginger beer, and lime juice, garnished with a wedge of lime.