Spice Village

Traditional Dishes

Panner Or Veg - £10.95 | Chicken or Prawn - £10.95 | Beef or Lamb - £12.95 | King Prawn - £14.95

• Curry

• Madras

• Vindaloo

• Korma Mild

• Makhani (Tikka) Mild

• Pasanda (Tikka) Mild

• Bhuna

• Dupiaza

• Dhansak

• Pathia

• Rogwan

• Saag (Spinach)

• Tikka Bhuna

• Karai (Tikka)

• Jalfrezi Tikka

• Tikka Masala

Balti Special Dishes

• Chicken Balti £ 10,95

• Lamb Balti £ 12,95

• Beef Balti £ 12,95

• Prawn Balti£ 10,95

• King Prawn Balti£ 13,95

• Veg Balti £ 10,95

Naan Bread

• Plain Naan£ 2,95

• Keema Naan£ 3,50

• Garlic Naan£ 3,50

• Peshawari Naan£ 3,95

• Vegan Naan£ 3,50

• Vegan Paratha£ 3,95

• Vegan Aloo Paratha£ 4,50

• Vegan Chilli Paratha£ 4,50

• Paratha£ 3,95

• Stuffed Paratha£ 4,50

  (Mixed vegetables)

• Chapatti£ 2,50

• Puri£ 2,95

• Tandoori roti£ 3,50

Rice

• Plain Rice £ 3,50

• Pilau Rice £ 3,95

• Special Fried Rice £ 4,50

• Mushroom Pilau £ 4,50

• Vegetables Pilau £ 4,50

• Keema Rice £ 4,50

• Coconut Rice £ 4,50

• Egg Fried Rice £ 4,50

• Half N Half £ 5,50

Sundries

• Chips £ 3,50

• Plain Popadom £ 1,25

• Masala Popadom £ 1,25

• Raita £ 2,50

  Natural yoghurt

• Onion or Cucumber Raita £ 2,95

• Chutney Trey £ 3,50

• Green Salad £ 2,95

Starters

Veg

• Onion Bhaji £ 4,50

• Vegetable Samosa £ 4,95

• Paneer Tikka £ 4,95

• Veg / Aloo Chat Puri £ 4,95

• Garlic Mushrooms £ 4,95

• Chilli Paneer £ 4,95

  Indian cottage cheese, cooked with garlic and chili Sauce

Non - Veg

• Masala Fish £ 4,95

• Mix Sharing Starter £ 10,95

  Chicken Tikka, Chicken Wings, Sheek Kebab

• Chicken Chat Puri£ 4,95

  Chicken slices cooked in our special chat masala

• Prawn puri £ 5,95

• King prawn puri

  Large prawns cooked in sweet and sour sauce Served on a thin fried pancake

• Shamee Kebab £ 5,95

  Finely minced meat cooked with light spices served with omlet

• Sheek Kebab £ 4,95

  Grilled minced meat, mildy spiced

• Chicken Tikka £ 4,50

  Cubes of marinated boneless chicken, cooked on the grill

• Spice Village King Prawn £ 7,95

• Meat or Chicken Samosa £ 4,95

• Chicken Wings £ 4,95

• Lamb Chops (2 pcs) £ 7,95

Bangladeshi Signature Dishes

• Beef Satkora £ 13,95

• Beef Bhuna £ 12,95

• Beef Korai £ 12,95

• Beef Jalfrezi £ 12,95

• Murag Pulaw £ 13,95

  On the bone chicken served with pilau rice and boiled egg

• Chicken Roast £ 13,95

  2 leg piece and boiled egg

• Mezbani Gost £ 13,95

  On the bone lamb

• Raan Hatkora £ 17,95

  Lamb Shank

Tandoori Dishes

Marinated in a unique sauce, slowly chargrilled and served with salad

• Half Tandoori Chicken (on the bone) £ 11,95

• Chicken Tikka £ 11,95

  (cubes of chicken off the bone)

• Sheek Kebab £ 12,95

  (minced meat lightly spiced)

• Tandoori Lamb Chops £ 14,95

• Chicken Sashlik £ 12,95

  Chicken tikka served with grilled onions, peppers and tomato

• Lamb Sashlik £ 13,95

  Lamb tikka served with grilled onions, peppers and tomato

• Paneer Sashlik £ 12,95

• Tandoori King Prawn £ 14,95

• King Prawn Shashlik £ 15,95

• Tandoori Salmon Tikka £ 13,95

• Mixed Grill £ 16,95

  Chicken tikka, lamb chop, sheek kebab and chicken wings, flame grilled

• Tandoori Wings £ 11,95

• Tandoori Seabass (on the bone) £ 15,95

House Special

• Shahi Bhuna £ 12,95

  Chicken cooked with fresh green chilies, yoghurt, garlic and miushrooms slightly above the medium strength

• Jamdani Chicken £ 12,95

  Chicken cooked with honey and lemon served with Bhuna Sauce

• Sylheti Chicken £ 12,95

  Marinated with Bengali lime from Sylhet region. Crushed Garlic and Ginger prepared in medium sauce

• Bombay Meatballs £ 12,95

  Marinated meatballs lightly fried and served in a thick tomato sauce, mixed herbs, potatoes and onions

• Mango Delight £ 12,95

  Choice of chicken or lamb cooked in a mild creamy sauce Made of coconut and mango

• Maharajah Bhuna£ 12,95

  Chicken tikka and minced lamb cooked with sliced onion, green paper, garlic & fresh herbs.

• Mattar Paneer £ 10,95

  Indian cottage cheese with chickpeas cooked in a medium sauce served with coriander

• Tenga Chicken £ 12,95

  Spring chicken cooked with pickled onion and mango chutney

• Captain Pathila £ 12,95

  Spring chicken cooked with dried mint, fresh green paper and onion in a medium hot sauce

• Ginger Chicken £ 12,95

  Spring chicken cooked with potato and sliced ginger in medium hot sauce

Chef’s Collection

• Devil's Caril £ 13,95

  A fiery red curry made with chicken and spicy paste of hot red chillies and naga

• Piri Piri Xacutti £ 12,95

  Madras hot chicken tikka bhuna with a piri piri sauce

• Garlic Chilli Chicken £ 12,95

• Garlic Chicken £ 12,95

• Murgi Masala £ 12,95

• Chicken, Beef or Lamb Kohlapuri £ 12,95

  Chicken, beef or lamb hot & spicy dish with cumin and green chillies

• Madras Achari £ 13,95

  (Chicken, Beef or Lamb)

• Mustard Chilli Chicken £ 13,95

  Fairly hot chicken cooked with mustard and chef's recipe

• Spice Village Sizzling Nawabi £ 13,95

  (Chicken cooked with onion, green peper, tomato and garlic served on a sizzling platter)

• Hush Karahi £ 14,95

  Duck cooked in a karahi with fresh tomatoes, onion and green pepper

• Modhumoti Hush £ 14,95

  Duck cooked with honey & lemon served with bhuna Sauce

• Machli Bhuna £ 12,95

  Freshwater Fish Medium spiced Cooked with Garlic, Onion and Tomato

• Saag paneer £ 10,95

Sea Food Specialities

• Salmon-E-Khas £ 14,95

  Salmon cooked in fresh garlic in a medium spice

• King Prawn Supreme £ 14,95

  Cooked with spinach and lentails

• Tandori King Prawn Nawabi £ 14,95

  Cooked in a soft creamy coconut sauce glazed with a melted cheese topping

• Seabass Bhuna (Fillet) £ 14,95

• King Prawn Delight £ 14,95

  King Prawn Cooked in a mild creamy Sauce with Coconut and mango

Vegan Selection

• Sabji Bahar £ 10,95

  Mixed vegetables cooked with green peeper

• Garlic Chilli Veg £ 10,95

• Shahi Potato Bhuna £ 10,95

• Vegan Shashlik Bhuna £ 10,95

Lamb Shank Dishes £17.95

• Raan Akbari

  Slow braised lamb shank marinated with spices and finish in tandoor, served with a curried butternut squash in a medium hot sauce.

• Sikandari Badi Lamb

  An excotic indian dish made with lamb shank marinated overnight in spices, cooked with chickpeas in a medium hot sauce.

• Lamb Shank Kholapuri

  Lamb shank prepared with tamarined sauce, cumin, | coriander and green chilli.

• Lamb Shank

  Delicately spiced, slow cooked shank cooked with chefs own secret recipe to your performance of mild, medium or hot.

Biryani Dishes

Served with mixed Vegetable curry

• Chicken Biriyani £ 11,95

• Prawn Biriyani £ 11,95

• Beef Biriyani £ 13,95

• Lamb Biriyani £ 13,95

• Chicken Tikka Biriyani £ 12,95

• King Prawn Biriyani £ 15,95

• Chicken and Potato Biriyani £ 13,95

• Lamb and Potato Biriyani £ 14,95

• Mixed Chicken and Lamb Biriyani £ 15,95

• Vegetable Biriyani £ 11,95

• Paneer Biriyani £ 12,95

Vegan Side Dishes

Available as main dishes for 10.95

• Mumbai Naga £ 5,95

  Potato Cooked with naga chilli sauce

• Mixed Vegetable Bhaji £ 5,95

• Aloo Peas Bhajee £ 5,95

• Bombay Potato £ 5,95

• Bhindi Bhajee £ 5,95

• Spinach Bhaje £ 5,95

• Cauliflower Bhaji£ 5,95

• Mushroom Bhaji £ 5,95

• Aloo gobi £ 5,95

• Sag Aloo £ 5,95

• Butternut Squash £ 5,95

• Tarka dall £ 5,95