Steak 48 - Beverly Hills

4.8

4,8

2130 reviews

$50 en meer

Steakhouse

Een tafel reserveren

2 personen

10 mrt 2025

23:00

Vandaag 141 keer gereserveerd

Goed voor speciale gelegenheden
Goed voor zakelijke maaltijden
Hotspot

At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list.

At Steak 48, We encourage all of our guests to get dressed up for a great experience, here is a link to our dress code that you can share with your guests.
https://www.steak48.com/steakhouses/beverly-hills/dress-code/
Please dress as your elegant selves. You are going to have a great time!

If you need any special accommodations or flowers reach out to us at the host desk!

We look forward to seeing you soon!

Private dining

Reserveer je volgende event via ons

Details bekijken

Eetruimtes

Aanvullende informatie

Stijl
Culinair eten
Prijs
$50 en meer
Keuken
Steakhouse, Steak, Zeevruchten
Openingstijden
Bar ma–do, zo 16:00 uur–21:15 uur vr, za 16:00 uur–21:45 uur Diner ma–do 17:00 uur–21:15 uur vr 16:45 uur–21:45 uur za 16:00 uur–21:45 uur zo 16:00 uur–21:15 uur
Telefoonnummer
(310) 388-0048
Website
http://www.steak48.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Heriberto Gomez

Locatie
9680 Wilshire Blvd, Beverly Hills, CA 90212-2326
Wijk
Beverly Hills
Kruispunt
Southeast corner of Wilshire Blvd & Roxbury
Parking details
Valet
Public transit
Wilshire/Roxbury
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Privékamers, Roken verboden, Uitgebreide bar, Wijn

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Populaire gerechten

Prime Steakhouse MeatballsUS$ 15,00
prime beef + pork - family recipe
Chef's Cut Hanging BaconUS$ 29,00
truffle honey - togarashi - minnesota farms
Crispy ShrimpUS$ 29,00
sweet thai chili - garlic aioli
Fresh BurrataUS$ 28,00
tomato jam - smoked sea salt - pickled onion
Yellowtail Hamachi*US$ 38,00
crispy shallot - yuzu ponzu - chive - heart of palm
Torched ScallopsUS$ 46,00
yuzu ponzu - truffle crèma - siberian osetra caviar
New England Lobster RollsUS$ 38,00
maine lobster - butter poached - grilled new england roll
Braised Pork BellyUS$ 23,00
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*US$ 41,00
deviled egg mousse - grilled soft bread
Sautéed Shrimp VinceUS$ 45,00
chardonnay - garlic butter - parmesan herb toast
Heirloom Tomato & King Crab**US$ 48,00
fresh avocado - basil purée
Rhode Island Calamari & ShrimpUS$ 25,00
cherry peppers - buttermilk - seasoned flour
Maine Lobster EscargotUS$ 36,00
chick lobster - truffle mornay sauce - caviar
Crispy Shrimp Deviled EggsUS$ 22,00
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster TailsUS$ 52,00
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**US$ 15,00
ruby + golden beets - goat cheese - pistachios
Chopped Napa**US$ 17,00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**US$ 18,00
baby iceberg head - stella blue cheese CA - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*US$ 19,00
romaine - poached farm fresh egg - warm croutons
Superfood**US$ 18,00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**US$ 18,00
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**US$ 0,00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$ 0,00
Colossal Shrimp Cocktail**US$ 12,00
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **US$ 0,00
east coast + west coast - champagne mignonette
- MPUS$ 0,00
Iced Norwegian King Crab Legs**US$ 0,00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$ 0,00

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Caviar ConesUS$ 75,00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 pcsUS$ 75,00
- 4 pcsUS$ 150,00
Sasanian Siberian OsetraUS$ 150,00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal OsetraUS$ 250,00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial OsetraUS$ 350,00
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **US$ 62,00
- Small (12oz)US$ 62,00
- Regular (16oz)US$ 75,00
Grass Fed NY Strip* **US$ 62,00
- Small (12oz)US$ 62,00
Petite Filet Mignon* **US$ 64,00
- Small (8oz)US$ 64,00
Bone-In Filet Mignon* **US$ 78,00
- Small (12oz)US$ 78,00
- Regular (18oz)US$ 92,00
Steak Farina*US$ 79,00
our bone-in filet with an egg
- Small (12oz)US$ 79,00
Australian Tajima Wagyu* **US$ 0,00
Limited availability. Available in 8oz, 12oz
- MPUS$ 0,00
A5 Kobe Wine Fed*US$ 120,00
Hikami farm. Available in 3oz portions
- Small (3oz)US$ 120,00
Filet Mignon* **US$ 78,00
- Regular (12oz)US$ 78,00
Bone-In KC Strip* **US$ 79,00
- Regular (18oz)US$ 79,00
Bone-In Ribeye* **US$ 81,00
- Regular (22oz)US$ 81,00
45 Day Dry Aged Bone-in Ribeye* **US$ 99,00
- Regular (22oz)US$ 99,00
Kosher Bone-In Ribeye* **US$ 125,00
Rabbi's daughter. Limited availability
- Regular (22oz)US$ 125,00
Bone-In Wagyu Tomahawk* **US$ 285,00
snake river farms
- Regular (46oz)US$ 285,00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**US$ 8,00
Black Truffle Green PeppercornUS$ 4,00
Truffle Butter**US$ 9,00
Crab Cake "Oscar"US$ 24,00
Chef Style Burrata**US$ 10,00
Crispy ShrimpUS$ 12,00
Black Truffle Sautéed Maine Lobster**US$ 56,00

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*US$ 48,00
braised** or spiedini - scottish coast
Wild Caught Hokkaido Island Sea Scallops* **US$ 59,00
chardonnay lemon butter - sea salt
Maryland Style Lump Crab Cakes*US$ 58,00
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass* **US$ 64,00
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Norwegian King Crab Legs**US$ 0,00
drawn butter - shell split
- MPUS$ 0,00
North Atlantic Twin Lobster Tails**US$ 0,00
broiled - drawn butter - paprika
- MPUS$ 0,00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**US$ 6,00
Chardonnay Butter with Shallots + Fresh Mint**US$ 6,00
Black Truffle Sautéed Maine Lobster**US$ 56,00
Crab Cake "Oscar"US$ 24,00

More than Steak

Bone-In Iberico Pork Chops* **US$ 59,00
double cut - heritage breed southern spain
Bone-In Veal Chop* **US$ 79,00
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **US$ 0,00
all natural - ranch raised
- MPUS$ 0,00

Sides Matter

Boursin Cheese Whipped Potatoes**US$ 15,00
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**US$ 15,00
wisconsin cheddar - bacon lardon - chives - sour cream
Crispy Hasselback PotatoUS$ 18,00
smoked sea salt - truffle butter - chive cream cheese sauce
Chef Eddie's au Gratin Potatoes**US$ 23,00
caramelized onion - gouda - mozzarella
Shells + CheeseUS$ 17,00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Truffled & Salted Crispy FriesUS$ 16,00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
King Crab + Shrimp + Shells + CheeseUS$ 49,00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Corn Crème BrûléeUS$ 19,00
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**US$ 18,00
Sea salt - bacon lardon - get these!
Creamed SpinachUS$ 17,00
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Whipped Praline Sweet PotatoUS$ 17,00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Broccoli, Spinach or Asparagus**US$ 17,00
sautéed - sea salt - shaved parmesan
Sautéed Sweet Corn**US$ 15,00
cilantro - chopped parsley
Blistered Shishito PeppersUS$ 15,00
smoked lemon essence - roasted garlic - sea salt
Sautéed Wild Mushrooms**US$ 18,00
seasonal variety - garlic - parsley - thyme
Fire Roasted Cauliflower**US$ 19,00
caramelized - smoked basil aioli - aged pecorino

Wat 2.130 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8

4,8 gebaseerd op recente scores

4,8Eten
4,8Bediening
4,8Sfeer
4,5Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Los Angeles
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Steakhouse
West Hollywood / Beverly Hills / Mid-Wilshire
Meeste reserveringen

2.130 Reviews

OT
OpenTable gast vip
Los Angeles2 recensies
4.0
Gegeten op 11 februari 2023
1. Algeheel 4
2. Eten 5
3. Bediening 3
4. Sfeer 5
Phenomenal food
Is dit nuttig?
k
kyle
Los Angeles3 recensies
5.0
Vandaag gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Manager and team were great, wonderful steaks and experience
Is dit nuttig?
j
jeffrey vip
Los Angeles53 recensies
5.0
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
A fun birthday party … fabulous service, some great new appetizers, and the best pork chop in the City of Angels. See ya soon……..
Is dit nuttig?
t
toni L
New York City6 recensies
5.0
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
it was fantastic. the food was outstanding. our server was great, and knowledgeable!! the playlist was awesome!! i’m ver sure how to answer noise level. it was fine.
Is dit nuttig?
q
qabob vip
San Francisco8 recensies
3.0
3 dagen geleden gegeten
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 2
The food was good, but the server told us they undercook their steaks so, although I wanted a steak cooked medium, she advised I go for medium-well. But the steak arrived overcooked, it was well-done. They serve the steak on a searingly hot plate, which I think continues to cook the steak even after it’s out of the kitchen. But it overcooked my filet mignon. My other complaint is about their music choice. It absolutely killed the ambiance :( We heard songs that would be playing in a gas station on the 5 freeway, or in a near-vacant outlet mall somewhere, where they can’t afford to pay for more expensive music rights. It truly made me feel like I was dining in a dive bar, and not at a Beverly Hills restaurant where they hand you a lavender towel after dinner (which they did do, and I loved that part). Overall, a good experience but there are better steakhouses in LA that I prefer in totality.
Is dit nuttig?
F
Franklin vip
Los Angeles23 recensies
5.0
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The best in everything, seriously LA finally has an establishment I can visit with high expectations.
1 persoon vond dit nuttig
GY
GrealY
San Francisco3 recensies
5.0
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Our server is Jose and Nick. Went here for my wife, dad and daughters birthday. Service was great. Food was 10/10. Ambience 10/10. Cant find anything negative. This is our 5th time in tbis place and never disappoints. Jose actually complemented us with 3 deserts for all of the bday celebrants. Overall satisfied and will be back for sure.
1 persoon vond dit nuttig
OT
OpenTable gast
Los Angeles1 recensie
5.0
Gegeten op 3 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Couldn’t ask for more! Definitely 10/10! Everyone treated us like royalty
Is dit nuttig?
C
Courtney
Los Angeles21 recensies
5.0
Gegeten op 2 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent food and service! We thoroughly enjoyed the crispy shrimp appetizer, the braised pork belly, the filet mignon, and the king crab legs. Beautiful aesthetics and great background music. A must try!
Is dit nuttig?
O
Oscar
Los Angeles1 recensie
5.0
Gegeten op 1 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Absolutely perfect! The food was incredible, and the ambience was spot on. They completely nailed it with the decor—everything was beautifully set up, and the table and seating arrangements were just right. I went for a birthday dinner, and they couldn’t have done it any better. It was truly an unforgettable experience. I would definitely recommend this place for a celebration or gathering. Jess was a great server excellent experience she made sure it was for us absolutely so thankful.
1 persoon vond dit nuttig

Veelgestelde vragen

Steak 48 - Beverly Hills heeft 4,8 sterren gekregen van 2130 gebruikers van OpenTable.

Steak 48 - Beverly Hills heeft cadeaubonnen die je hier kunt bestellen.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

10 mrt 2025

23:00

Vandaag 141 keer gereserveerd

Google Maps voor Steak 48 - Beverly Hills

9680 Wilshire Blvd, Beverly Hills, CA 90212-2326

Eetruimtes

Aanvullende informatie

Kruispunt
Southeast corner of Wilshire Blvd & Roxbury
Wijk
Beverly Hills
Openingstijden
Bar ma–do, zo 16:00 uur–21:15 uur vr, za 16:00 uur–21:45 uur Diner ma–do 17:00 uur–21:15 uur vr 16:45 uur–21:45 uur za 16:00 uur–21:45 uur zo 16:00 uur–21:15 uur
Prijs
$50 en meer
Keuken
Steakhouse, Steak, Zeevruchten
Stijl
Culinair eten
Dress code
Smart casual
Parking details
Valet
Public transit
Wilshire/Roxbury
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Heriberto Gomez
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Privékamers, Roken verboden, Uitgebreide bar, Wijn

Website
http://www.steak48.com/
Telefoonnummer
(310) 388-0048

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Steak 48 - Beverly Hills

Een tafel reserveren

Private dining

Eetruimtes

Aanvullende informatie

Gift card

Bone-In Filet Mignon

Petite Filet Mignon

NY Strip

Appetizers

Prime Steakhouse MeatballsUS$ 15,00

Chef's Cut Hanging BaconUS$ 29,00

Crispy ShrimpUS$ 29,00

Fresh BurrataUS$ 28,00

Yellowtail Hamachi*US$ 38,00

Torched ScallopsUS$ 46,00

New England Lobster RollsUS$ 38,00

Braised Pork BellyUS$ 23,00

Wagyu Beef Tartare*US$ 41,00

Sautéed Shrimp VinceUS$ 45,00

Heirloom Tomato & King Crab**US$ 48,00

Rhode Island Calamari & ShrimpUS$ 25,00

Maine Lobster EscargotUS$ 36,00

Crispy Shrimp Deviled EggsUS$ 22,00

Chicken Fried Lobster TailsUS$ 52,00

Salads

Roasted Beet**US$ 15,00

Chopped Napa**US$ 17,00

Steak Knife BLT Wedge**US$ 18,00

48 Caesar with Warm Poached Egg*US$ 19,00

Superfood**US$ 18,00

Heirloom Tomato**US$ 18,00

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**US$ 0,00

Colossal Shrimp Cocktail**US$ 12,00

Chef's Daily Selection of Fresh Oysters* **US$ 0,00

Iced Norwegian King Crab Legs**US$ 0,00

Caviar - Pure Osetra Sturgeon

Caviar ConesUS$ 75,00

Sasanian Siberian OsetraUS$ 150,00

Sasanian Royal OsetraUS$ 250,00

Sasanian Imperial OsetraUS$ 350,00

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **US$ 62,00

Grass Fed NY Strip* **US$ 62,00

Petite Filet Mignon* **US$ 64,00

Bone-In Filet Mignon* **US$ 78,00

Steak Farina*US$ 79,00

Australian Tajima Wagyu* **US$ 0,00

A5 Kobe Wine Fed*US$ 120,00

Filet Mignon* **US$ 78,00

Bone-In KC Strip* **US$ 79,00

Bone-In Ribeye* **US$ 81,00

45 Day Dry Aged Bone-in Ribeye* **US$ 99,00

Kosher Bone-In Ribeye* **US$ 125,00

Bone-In Wagyu Tomahawk* **US$ 285,00

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**US$ 8,00

Black Truffle Green PeppercornUS$ 4,00

Truffle Butter**US$ 9,00

Crab Cake "Oscar"US$ 24,00

Chef Style Burrata**US$ 10,00

Crispy ShrimpUS$ 12,00

Black Truffle Sautéed Maine Lobster**US$ 56,00

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*US$ 48,00

Wild Caught Hokkaido Island Sea Scallops* **US$ 59,00

Maryland Style Lump Crab Cakes*US$ 58,00

Chilean Sea Bass* **US$ 64,00

Whole Jumbo Norwegian King Crab Legs**US$ 0,00

North Atlantic Twin Lobster Tails**US$ 0,00

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomato + EVOO**US$ 6,00

Chardonnay Butter with Shallots + Fresh Mint**US$ 6,00

Black Truffle Sautéed Maine Lobster**US$ 56,00

Crab Cake "Oscar"US$ 24,00

More than Steak

Bone-In Iberico Pork Chops* **US$ 59,00

Bone-In Veal Chop* **US$ 79,00

Australian Heritage Whole Rack of Lamb* **US$ 0,00