Brunch menu for Winter
Entrees
Tex-Mex Eggs BenedictUS$ 20,00
Poached Eggs on an English Muffin with Guacamole and Chorizo, topped with Chipotle Hollandaise
Lemon Ricotta PancakesUS$ 15,00
Light and airy lemon ricotta pancakes topped with raspberries
Stuffed Blueberry French ToastUS$ 20,00
Brioche slices with fresh blueberry cream cheese topped with a blueberry compote
Smoked Salmon Breakfast SaladUS$ 15,00
Mixed Greens with smoked salmon, cucumbers, red onions, avocado, hardboiled egg topped with a Lemon and Dill Dressing.
Chorizo Gravy with Buttermilk BiscuitsUS$ 20,00
Chipotle chorizo sausage gravy served with two fresh buttermilk biscuits.
Cocktails
Mimosa BucketUS$ 30,00
A bottle of Prosecco with choice of two juices
Peach BelliniUS$ 8,00
Espresso MartiniUS$ 8,00
MicheladaUS$ 7,00
Hot ToddyUS$ 7,00
Coffee Drinks
Traditional Indian ChaiUS$ 8,00
Espresso (Hot/Iced)US$ 7,00
Americano (Hot/Iced)US$ 7,00
Latte (Flavors available)US$ 8,00
CappuccinoUS$ 7,00
