Small
FriseeUS$ 15,25
Miso & caramelized butter vinaigrette, shallot, apple, walnut, katsuoboshi
Sweet PotatoesUS$ 13,50
Salva Brava, coconut cream, coriander, lime
Kimchi Hot Water CornbreadUS$ 14,75
Bansley’s ham, house kimchi, apple+ butter
Caramelized CabbageUS$ 13,75
Citrus, “potlikker” dashi vinaigrette, spiced peanut
West Coast Oysters (6)US$ 22,50
Blood Orange Chamoy, ancho, celery, smoked salt
Sheep’s Milk PimentoUS$ 13,25
Whipped sheep’s milk pimento, onion preserve, grilled sourdough
Shrimp BinchotanUS$ 21,50
Butternut squash mole, crispy brussel sprout leaves, orange, coriander
SourdoughUS$ 9,00
Cultured Stonebreaker butter
Large
The BurgerUS$ 19,75
House grind, house pickle, house American cheese, aioli, brioche, wedges
Local LettucesUS$ 17,50
Anchovy vinaigrette, lemon, Grana Padano, breadcrumbs (Protein Option +$)
Falling LeavesUS$ 18,25
Red Oak lettuce, shaved onion, sultanas, bacon, egg, pepitas, Korean ranch
House PappardelleUS$ 23,50
Mapo tofu Bolognese, crispy pork, Grana Padano, basil
Koji Cured Missouri WagyuUS$ 42,75
Beef fat “killed” lettuces, Pommes galette, seven spice jus
Tandoori MushroomsUS$ 19,50
Collards saag, curried nuts, rice, coconut cream, pomegranate
Roast ChickenUS$ 33,75
Half chicken, winter squash hot sauce, purple sweet potato salad
Scallop RibollitaUS$ 31,75
Winter vegetables, white bean, sauce of aromatics and bread
Braised LambUS$ 38,50
Blackberry Wojapi, whipped celeriac, blackened parsnips
