Suba Restaurant - Verride Palácio de Santa Catarina Hotel

4.4

4,4

82 reviews

€51 en meer

Portugees

Een tafel reserveren

2+ personen

26 nov 2024

19:00

Leuk
Innovatief
Goed voor speciale gelegenheden

Delicious food is like heaven in your mouth. And to reach it you just have to come to our top floor where you’ll find Suba, our Restaurant.

Feel very welcomed here, Chef Fábio Alves is always ready to surprise your senses with some exquisite recipes, new creations or the best of these two worlds. Also at lunchtime, our team prepares tasty Portuguese Cuisine with a contemporary twist made from fresh and local ingredients. Because we like to please more than just your palate, all is served with a wonderful view over the Tagus River. As you can see, heaven is really all around you.

SUBA Restaurant is open every day from 19:00-22:30 and for lunch from Saturday to Monday from 12:30-14:30.

Feel free to contact us for a reservation.

Aanvullende informatie

Stijl
Casual chique
Prijs
€51 en meer
Keuken
Portugees, Mediterraan, Modern Europees
Openingstijden
Lunch ma, za, zo 12:30 uur–14:00 uur Diner Dagelijks 19:00 uur–21:30 uur
Telefoonnummer
21 157 3055 ext. 00351
Website
https://subarestaurante.com/
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Chef Fábio Alves
Catering
Contemporary Traditional Portuguese Cuisine
Private party faciliteiten
Contacte: events@verridesc.ptContact : events@verridesc.pt

Locatie
Rua de Santa Catarina Nº 1, Bica, Lisbon, Lisbon 1200-401
Wijk
Lissabon
Parking details
Openbaar parkeerterrein
Extra
Banket, Bier, Café, Cocktails, Genderneutraal toilet, Glutenvrije opties, Kurkengeldvergoeding, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Wijn

ATUM | TUNA
Atum, ostra e caviar | Tuna, oyster & caviar
CARAPAU | HORSE MACKEREL
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
COSTA ATLÂNTICA | ATLANTIC COAST
Peixe da Costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
LAVAGANTE | BLUE LOBSTER
Lavagante, feijoada e rosmaninho | Blue Lobster, "feijoada" & rosemary
PERDIZ | QUAIL
Perdiz, marmelo e trufa | Quail, quince & truffle
CABRITO DE LEITE | MILK-FED GOAT
Cabrito de leite, Arroz e couve Kale | Milk-fed goat, Rice & Kale cabbage.
RUIBARBO | RHUBARB
Ruibarbo, topinambur fumado e cogumelos | Rhubarb, smoked topinambur & mushrooms
LARANJA | ORANGE
Laranja, Cenoura e queijo da Serra da Estrela | Orange, Carrot & "Serra da Estrela" cheese.

SUBA - 38° 42′ 26″ N, 9° 8′ 8″ O

5 courses tasting menu - 100€

ATUM | TUNA
Atum, ostra e malagueta
CARAPAU | HORSE MACKEREL
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
COSTA ATLÂNTICA | ATLANTIC COAST
Peixe da costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
CABRITO DE LEITE | MILK-FED GOAT
Cabrito de leite, arroz de Alcácer do Sal e rosmaninho | Milk-fed goat, Alcácer do Sal rice & rosemary
LARANJA | ORANGE
Laranja do Algarve, cenoura e queijo Serra da Estrela | Algarvian orange, carrot & Serra da Estrela cheese

MENU DE DEGUSTAÇÃO VEGETARIANO | VEGETARIAN DEGUSTATION MENU

TERRA | GROUND € 80,00
Menu de 5 pratos, composto por sugestões vegetarianas | 5 course menu, composed of vegetarian suggestions. Wine Pairing: 5 Vinhos | 5 Wines]

À CARTA | À LA CARTE

ENTRADAS | STARTERS

O COMEÇO DA EXPERIÊNCIA | THE BEGINNING OF THE EXPERIENCE€ 10,00
A nossa seleção de pão caseiro, manteiga e azeite | Our homemade bread selection, butter & olive oil
CARAPAU | HORSE MACKEREL€ 20,00
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
ATUM | TUNA€ 22,00
Atum, ostra e caviar | Tuna, oyster & caviar

VEGETARIANOS | VEGETARIANS

TUBÉRCULOS | TUBERS€ 16,00
Tubérculos, Laranja e Cardamomo | Tubers, Orange & Cardamom. (Contém: Sulfitos |Contain: Sulphites)
TOFU | TOFU€ 20,00
Tofu, Cogumelos e Trufa | Tofu, Mushrooms & Truffle (Contém: Lactose, Sulfitos | Contain: Lactose, Sulphites)

PEIXES | FISHES

COSTA ATLÂNTICA | ATLANTIC COAST€ 35,00
Peixe da costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
LAVAGANTE | BLUE LOBSTER€ 62,00
Lavagante, feijoada e lima caviar | Blue Lobster, "feijoada" & finger lime. (Contém: Lactose, Glúten, Pescado, Molúscos, Sulfitos, Crustáceos, Aipo | Contain: Lactose, Gluten, Fish, Molluscs, Sulphites, Crustaceans, Celery)

CARNES | MEATS

PERDIZ | QUAIL€ 32,00
Perdiz, marmelo e trufa | Quail, quince & trufle
CABRITO DE LEITE | MILK-FED GOATLING€ 32,00
Cabrito de leite, arroz de Alcácer do Sal e rosmaninho | Milk-fed goat, Alcácer do Sal rice & rosemary. (Contém: Lactose, Glúten, Sulfitos | Contain: Lactose, Gluten, Sulphites)

SOBREMESAS | DESSERTS

LARANJA | ORANGE€ 12,00
Laranja, Cenoura e queijo da Serra da Estrela | Orange, Carrot & "Serra da Estrela" cheese. (Contém: Ovo, Lactose | Contain: Egg, Lactose)
RUIBARBO | RHUBARB€ 12,00
Ruibarbo, topinambur fumado e cogumelos | Rhubarb, smoked topinambur & mushrooms

Wat 82 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.4

4,4 gebaseerd op recente scores

4,4Eten
4,6Bediening
4,4Sfeer
4,1Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

82 Reviews

P
Patricia
Mexico-Stad
12 recensies
5.0
12 recensies
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This is the second experience at Suba. In one word: Exceptional!
Is dit nuttig?
L
Larissa
Miami
3 recensies
vip
1.0
3 recensies
Gegeten op 25 augustus 2024
1. Algeheel 1
2. Eten 1
3. Bediening 3
4. Sfeer 2
As soon as we arrived, they offered us a glass of champagne on the house and then they charged it without first informing how much it cost. I got sick in the restaurant because they left the vein in the lobster, I would never return to that place, I had to run out of there because of how bad I felt. It was not an exceptional meal as it should be in a Michelin guide restaurant where they did not take care of important details.
Is dit nuttig?
AR
ARNOLD
South Carolina
3 recensies
5.0
3 recensies
Gegeten op 14 juli 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Nice and beautiful place. 5 star. Clean and top service. Thanks Tiago
Is dit nuttig?
HO
HayleyO
Los Angeles
11 recensies
vip
2.0
11 recensies
Gegeten op 4 juli 2024
1. Algeheel 2
2. Eten 1
3. Bediening 3
4. Sfeer 1
Worst restaurant I’ve ever eaten in. Food was awful, ambiance was nonexistent.
Is dit nuttig?
OT
OpenTable gast
Londen
2 recensies
vip
1.0
2 recensies
Gegeten op 20 juni 2024
1. Algeheel 1
2. Eten 2
3. Bediening 1
4. Sfeer 2
It was really disappointing and way too concept driven. Patronising server with attitude of you will enjoy this astonishing food experience whether you like it or not. Overpriced under delivered pretentious nonsense
Is dit nuttig?
s
scjordi
Washington, D.C
137 recensies
vip
2.0
137 recensies
Gegeten op 2 mei 2024
1. Algeheel 2
2. Eten 2
3. Bediening 3
4. Sfeer 2
My husband booked this restaurant based on good reviews to celebrate my birthday in Lisbon. They never acknowledged my birthday even though it was on the reservation. We have had chef tasting menu’s all over the world……and this was not in the same league especially for the ridiculous cost of over $400 US in Portugal, which is a less expensive country. We both ended up with a 5 course tasting menu, since they would not give us menus after asking a few times. I preferred to order ala carte, but ended up with the 5 course vegetarian tasting and 2 cocktails. Husband had the regular tasting with wine pairing. He never had a wine pairing that started with beer and ended with apple cider!!. It seems they spend more time on plating than the actual taste of food. Nothing wowed us and the portions were tiny. The presentations were full of silly gimmicks and the ambiance was stark and service was very slow. They also automatically put a 20% tip on the bill to put pressure on you to tip. If you choose not to, they have to redo the bill…no fine restaurant would ever do that, since it’s not traditional to tip in Portugal at restaurants, unless you feel it was superior. This restaurant was a total bummer and disappointment for us, especially being a milestone birthday for me. It was the only negative part of an otherwise wonderful vacation in Lisbon.
Is dit nuttig?
SM
SherryM
New York City
4 recensies
vip
5.0
4 recensies
Gegeten op 6 april 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
I had the 9-course Path. It was exquisite. I skipped on the wine pairing as it was just me. The sommelier’s suggestion was a fantastic red. I wish I’d gotten the name.
Is dit nuttig?
R
Ravi
Dallas
59 recensies
5.0
59 recensies
Gegeten op 21 maart 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
It was one of the best dinner experiences we have had in Europe and America! The location is fantastic, overlooking the river with a lovely view from the top floor! The service was very friendly, and the food - was outstanding. We will visit again if we are back in Lisbon.
Is dit nuttig?
OT
OpenTable gast
Washington, D.C
1 recensie
5.0
1 recensie
Gegeten op 18 maart 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The chef’s tasting is an incredible dining experience - be sure to order the Portuguese wine accompaniment.
Is dit nuttig?
OT
OpenTable gast
New York City
8 recensies
5.0
8 recensies
Gegeten op 16 februari 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Great service wonderful experience the best of Lisbon
Is dit nuttig?

Veelgestelde vragen

Suba Restaurant - Verride Palácio de Santa Catarina Hotel heeft 4,4 sterren gekregen van 82 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2+ personen

26 nov 2024

19:00

Google Maps voor Suba Restaurant - Verride Palácio de Santa Catarina Hotel

Rua de Santa Catarina Nº 1, Bica, Lisbon, Lisbon 1200-401

Aanvullende informatie

Wijk
Lissabon
Openingstijden
Lunch ma, za, zo 12:30 uur–14:00 uur Diner Dagelijks 19:00 uur–21:30 uur
Prijs
€51 en meer
Keuken
Portugees, Mediterraan, Modern Europees
Stijl
Casual chique
Dress code
Smart casual
Parking details
Openbaar parkeerterrein
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Chef-kok
Chef Fábio Alves
Extra
Banket, Bier, Café, Cocktails, Genderneutraal toilet, Glutenvrije opties, Kurkengeldvergoeding, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Wijn

Website
https://subarestaurante.com/
Telefoonnummer
21 157 3055 ext. 00351
Catering
Contemporary Traditional Portuguese Cuisine
Private party faciliteiten
Contacte: events@verridesc.ptContact : events@verridesc.pt

Suba Restaurant - Verride Palácio de Santa Catarina Hotel

Een tafel reserveren

Aanvullende informatie

VALES - 41° 28' 24" N 7° 20' 48" O

ATUM | TUNA

CARAPAU | HORSE MACKEREL

COSTA ATLÂNTICA | ATLANTIC COAST

LAVAGANTE | BLUE LOBSTER

PERDIZ | QUAIL

CABRITO DE LEITE | MILK-FED GOAT

RUIBARBO | RHUBARB

LARANJA | ORANGE

SUBA - 38° 42′ 26″ N, 9° 8′ 8″ O

ATUM | TUNA

CARAPAU | HORSE MACKEREL

COSTA ATLÂNTICA | ATLANTIC COAST

CABRITO DE LEITE | MILK-FED GOAT

LARANJA | ORANGE

MENU DE DEGUSTAÇÃO VEGETARIANO | VEGETARIAN DEGUSTATION MENU

TERRA | GROUND € 80,00

À CARTA | À LA CARTE

ENTRADAS | STARTERS

O COMEÇO DA EXPERIÊNCIA | THE BEGINNING OF THE EXPERIENCE€ 10,00

CARAPAU | HORSE MACKEREL€ 20,00

ATUM | TUNA€ 22,00

VEGETARIANOS | VEGETARIANS

TUBÉRCULOS | TUBERS€ 16,00

TOFU | TOFU€ 20,00

PEIXES | FISHES

COSTA ATLÂNTICA | ATLANTIC COAST€ 35,00

LAVAGANTE | BLUE LOBSTER€ 62,00

CARNES | MEATS

PERDIZ | QUAIL€ 32,00

CABRITO DE LEITE | MILK-FED GOATLING€ 32,00

SOBREMESAS | DESSERTS

LARANJA | ORANGE€ 12,00

RUIBARBO | RHUBARB€ 12,00

Reviews van gasten over dit restaurant

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