All dishes are cooked to order so please allow us a little time to prepare your order. Some of our dishes may contain wheat and nuts
Orektika (Starters)
Marinated Olives with Pitta Bread£ 2,95
Tzatziki£ 3,95
Greek yoghurt, cucumber, mint and garlic served with pitta bread
Taramasalata£ 4,50
A blend of smoked cod roe, olive oil, garlic and breadcrumbs with a lemon tang - served with pitta bread
Hommous£ 4,50
A blend of chickpeas, olive oil, lemon juice and garlic, served with pitta bread
Haloumi Lountza£ 4,50
Chargrilled Cypriot cheeze and smoked pork loin
Melon and Grilled Halloumi£ 4,50
Fanned Galia melon with Cypriot cheese
Dolmadas£ 4,50
Vine leaves stuffed with rice and herbs
Maridaki (Whitebait)£ 4,75
Whitebait lightly floured and deep fried
Calamari£ 4,95
Deep fried squid
Loukaniko Ometella£ 4,95
Chargrilled wine spiced sausage with egg
Manitaria£ 5,50
Pan-fried mushrooms in a garlic sauce
Prawn Salata£ 5,50
Greenland prawns on a bed of fresh lettuce served with seafood sauce
Avocado Prawns£ 5,95
Served with greenland prawns and seafood sauce
Moule Mariniere£ 6,50
Mussels cooked in white wine, garlic, herbs and cream
Psari (Fish Dishes)
All served with chips
Calamari£ 10,50
Deep fried squid with garlic butter
Solomos£ 12,50
Fresh salmon grilled with garlic butter
Lavriki (Seabass)£ 13,95
Whole sea bass grilled with garlic butter
Psaro Pilaf£ 13,95
Traditional greek dish of rice and seafood - similar to paella
Greek Favourites
Stifado£ 11,95
Strips of beef, cooked in red wine, white wine vinegar, tomatoes, onions and herbs served with rice
Moussaka£ 11,95
Sliced potatoes, auberginie, courgette and minced beef, topped with a delicious creamy sauce and grated cheese, Oven baked and seved with veg
Afelia£ 11,95
Tender pieces of pork marinated in white wine and spices, served with vegetables
Kleftico£ 13,95
Lamb on the bone marinated in white wine and herbs, pot roasted in the oven - served with potatoes
Kotopoulo (Chicken)£ 10,95
Flame grilled chicken served with chips and salad
Kotopoulo Pieris£ 11,95
Breast of chicken cooked in white wine, mushrooms. onion. garlic and cream sauce. Served with seasonal vegetables and chips
Kotopoulo Eleni£ 11,95
Chicken cooked tomato sauce fetta cheese and olives served with chips
Souvlakia (Pork or Chicken)£ 11,95
Tender pieces of pork or chicken on a skewer, char-grilled and served with rice and salad
Souvlakia (Lamb)£ 12,95
Tender pieces of lamb on a skewer, char-grilled and served with rice and salad
Steaks + Grills
T-Bone Steak£ 19,50
14-16oz on the bone - served with peas and chips
Paidakia£ 12,95
Grilled lamb chops - served with peas and chips
Grilled Sirloin£ 15,95
A prime juicy cut cooked to your liking - served with peas and chips
Fillet Steak£ 16,95
The most tender and juicy cut cooked to your liking - served with peas and chips
Peppered Steak£ 16,95
Sirloin steak cooked in peppercorn and cream sauce - served with peas and chips
Steak Chasseur£ 17,95
Cooked with red wine, onions, tomatoes and flamed in brandy - served with peas and chips
Fillet Maison£ 17,95
Cooked with mushrooms, onion and tomato in a white wine and cream sauce flamed in brandy - served with peas and chips
Fillet Stroganoff£ 17,95
Pieces of fillet steak pan-fried with mushrooms and onion and cream sauce - served with rice
Salads and Vegetables
Traditional Greek Salad£ 6,50
Lettuce, red onion, tomato, cucumber, peppers, olives and fetta in an oil and vinegar dressing
Fetta Salad£ 6,50
Fetta, avocado and tomato with olive oil
Gigades£ 6,50
Butter beans cooked with onion, carrots, celery and tomato sauce
Omeletta Horiatiki£ 7,50
Fried corgette and eggs. (Village style omlette)
Dolmadas£ 9,95
Vine leaves stuffed with rice and herbs
Smoked Salmon and Prawn Salad£ 9,95
Smoked salmon or succulent prawns on a bed of fresh lettuce served with seafood sauce
Veggie Pilaf