Shared plate charge $3.00 For parties of 8 or more, a 20% gratuity may be added to the check. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Planning a Wedding, Special Event, or Corporate Function? Let our knowledgeable, talented staff host and assist you so you may have a joyous, worry-free day. *** Price changes based on market value
Appetizers
Calamari SteaksUS$Â 16,00
Tender fried with cherry tomatoes and banana peppers, garnished with shaved parmesan. Served with a sofrito sauce
Chips & SalsaUS$Â 10,00
Homemade potato crisps served with our famous Sunset salsa
Blue Cheese ChipsUS$Â 11,00
Homemade potato chips topped with creamy, asiago alfredo, bleu cheese crumbles, bacon, green onions, and onion straws
Tiki SkewersUS$Â 18,00
Fifteen grilled shrimp served with pineapple salsa on a grilled pineapple wedge
Fried Green TomatoesUS$Â 11,00
Hand breaded with homemade breading and spices, finished with remoulade sauce drizzle
Coconut ShrimpUS$Â 14,00
Large panko-coconut breaded shrimp served with our citrus mustard sauce
CALIFORNIA FLATBREADUS$Â 13,00
Avocado ,crumbled bacon, chopped chicken, cilatro, sriracha aioli, mozzarella cheese.
Margarita FlatbreadUS$Â 13,00
Mozzarella cheese, pesto, roasted tomato, and cilantro
Pepperoni FlatbreadUS$Â 13,00
Marinara sauce, mozzarella cheese and pepperoni
Pan Seared Crab CakesUS$Â 20,00
Two homemade crab cakes served over a bed of artisan greens, topped with remoulade
NACHOSUS$Â 13,00
Homemade Tortilla chips, guac, pico de gallo, shredded cheese, queso blanco, jalapenos, and a drizzle of sour cream. ADD chicken or beef for $3
VEGETABLE POT STICKERSUS$Â 14,00
Eight crispy vegetable pot stickers glazed with our Soy Thai Chili sauce.
Baked Oysters RockefellerUS$Â 24,00
Six oysters with Pernod, bacon and spinach, topped with hollandaise sauce and parmesan cheese
WINGS
Wing Sauces
Hot , Medium, Mild, Blackened , Sunset spiced rub , Honey BBQ.
BONELESS WINGSUS$Â 12,00
1/2 Pound of fresh chicken breast pieces, breaded and tossed in your choice of sauce.
BONE IN WINGS
Non- Breaded ,Seasoned, Deep fried. Tossed in your choice of House made sauce. (10) $MKP
Soup and Salad
Add protein: chicken 7.5, mahi 8.5, salmon 8.5, shrimp 8.5 Dressing options: Caear, honey mustard, bleu cheese, dijon vinaigrette, ranch
Soup of the Day
Ask your server for Today's Options
Seafood Bisque
Cup or bowl of assorted shellfish and market fish simmered in a creamy vegetable stew
Wedge Salad - GFUS$Â 13,00
Wedge of iceberg lettuce, bleu cheese dressing, plum tomatoes, and bacon. Topped with bleu cheese crumbles and balsamic glaze
Craisin Avocado Salad - GFUS$Â 12,00
Fresh Greens, avocado slices, craisins, tomatoes, cucumbers, shredded jack cheese topped with choice of dressing
Cobb SaladUS$Â 12,00
Mixed greens with hard boiled egg, bacon, tomato, Cheddar-Jack cheeses, and avocado with a choice of dressing
Caesar SaladUS$Â 11,00
Crisp romaine lettuce tossed with Caesar dressing, croutons and parmesan cheese
BUFFALO CHICKEN SALADUS$Â 16,00
House lettuce mix, chopped tomatoes, onions, cucumbers, mixed cheese blend. Topped with boneless wings and your choice of signature wing sauce.
Side House SaladUS$Â 8,00
Side Caesar SaladUS$Â 8,00
RAW BAR
Sushi grade options over sesame rice with wonton chips, garnished with radish and sesame seed, served with your choice of sauce – tequila lime marinade, wasabi ginger ponzu
TUNA TARTAR - GFUS$Â 17,00
Fresh prepared sushi grade tuna, stacked with avocado, wakame fresh micro greens, topped with sriracha aioli.
PEEL AND EAT SHRIMP - GFUS$Â 14,00
Half pound of large "Old Bay" seasoned shrimp, topped with garlic butter. served "Hot" or "Cold".
Tuna BowlUS$Â 18,50
Salmon BowlUS$Â 21,50
Salmon & Tuna BowlUS$Â 24,50
OYSTERS
1/2 DOZEN $17 | 1 DOZEN $28
Sandwiches
All sandwiches are served with choice of tater tots or french fries
Shaved Steak SandwichUS$Â 19,00
Portabella mushrooms, peppers, and onions, topped with creamy white cheddar, served on a hoagie roll
Tiki Chicken SandwichUS$Â 15,00
Grilled Chicken breast with cheese a Brioche Bun
Bahia TacosUS$Â 17,00
Two flour tortillas, electric cabbage-lime mix, pico de gallo, avocado and sriracha aioli with choice of one protein – Blackened Mahi or Shrimp.
Grouper SandwichUS$Â 18,00
Fried grouper on toasted brioche bun with lettuce, tomato, onion and tartar sauce
Lobster Grilled CheeseUS$Â 22,00
Two slices of deep-fried panko crusted bread with lobster mix and melted pepper jack
MAHI SANDWICHUS$Â 18,00
Mahi grilled or blackened served on a brioche bun with Lettuce, tomato, onion, served with pickle spear and tartar sauce.
CHICKEN CEASAR WRAPUS$Â 18,00
Romaine Lettuce, Ceasar dressing, bacon crumbles, parmesan cheese, with grilled seasoned chicken wrapped in a tortilla.
Burgers
All burgers are served with choice of Tater tots or French fries or House made chips.
CHEESES
American, Swiss, Pepper Jack, Cheddar.
BURGER ADD-ONS
Bacon , Sautee onions, Sautee Mushrooms, Jalapenos, Avocado. $1 each
Sunset CheeseburgerUS$Â 14,00
Traditional angus burger with American cheese, lettuce, tomato, onion.
The Beach Bomb BurgerUS$Â 17,00
Our 8oz Angus burger topped with a generous portion of Guava BBQ smoked brisket, onion straws and Habanero Aioli
Crabby PattyUS$Â 21,00
Combo of Angus burger and a Crab stuffed Portabella Mushroom with Cusabi Slaw, pepper jack cheese and Remoulade
SMASH BURGERUS$Â 16,00
Two seared 4 oz angus patties, with smash sauce, American cheese, and sauteed onions.
JALAPENO BURGERUS$Â 16,00
8 oz angus patty with fried jalapeno peppers, House made guac., Bacon strip, Cheddar cheese and sriracha sauce.
Surf
Grouper OscarUS$Â 31,00
Blackened grouper over Caribbean rice topped with our house-made crab cake, seasonal vegetables finished with cajun cream sauce
Sea Bass - GFUS$Â 28,00
Grilled seabass served with mushroom risotto, seasonal vegetables, finished with a citrus cream sauce
Fish and ChipsUS$Â 18,00
Battered and fried cod filet served with coleslaw, tartar sauce and your choice of french fries or house made chips
Sunset Crab Cake DinnerUS$Â 26,00
Two large housemade crab cakes served with Caribbean rice, seasonal vegetables and remoulade
Cedar Plank Citrus Salmon - GFUS$Â 24,00
Pan seared filet of salmon topped with Thai chili sauce and pineapple salsa on a cedar wood plank served with Caribbean rice and seasonal vegetables
Shrimp BasketUS$Â 17,00
Fifteen large, lightly battered fried shrimp served with tartar sauce and your choice of french fries or house made chips
Grouper BasketUS$Â 20,00
Half pound of fried grouper fingers, served with coleslaw and tartar sauce
Mango Habanero SnapperUS$Â 25,50
Grilled Snapper glazed with a mango habanero sauce, served with char grilled street corn and Rice Pilaf.
Crab Stuffed SalmonUS$Â 28,00
Baked salmon with our house made crab filling in the center topped with citrus lemon butter, served with risotto and seasonal vegetables
Potato-Parmesan Crusted CodUS$Â 23,00
Crusted cod baked to perfection served with citrus lemon butter sauce, risotto, and seasonal vegetables
Blackened Shrimp PastaUS$Â 21,00
Penne pasta with blackened shrimp, finished with asiago alfredo sauce, served with garlic bread
Jambalaya PastaUS$Â 25,00
Penne pasta served with shrimp, chicken, red pepper, onion, and andouille sausage, served with Cajun cream sauce and garlic bread
Fresh Catch of the Day
Seasonally caught – Chef prepared.
Turf
BACON WRAPPED MEATLOAFUS$Â 20,00
House made bacon wrapped meatloaf served over Mash potatoes, asparagus, Topped with a demi glaze and onion straws
Filet Tips - GFUS$Â 22,00
Tenderloin filet tips seasoned and sauteed served with loaded mashed potatoes and seasonal vegetables
Ribeye SteakUS$Â 33,00
Grilled ribeye topped with our special secret 24 spice magic dust, served with loaded mashed potatoes and asparagus
Pork Chop - GFUS$Â 28,00
Grilled pork chip with a shitake mushroom demi glaze, served with char grilled street corn and mashed potatoes
Island Style Chicken - GFUS$Â 20,00
Jerk marinated chicken breast pan seared over Caribbean rice topped with pineapple salsa then served with seasonal vegetables
Vegetable Asiago PastaUS$Â 17,00
Penne pasta tossed with assorted vegetables finished with asiago alfredo, served with garlic bread
Tiki Turf with SurfUS$Â 28,00
Combination of our tender filet tips and an island tiki shrimp skewer, served with loaded mashed and seasonal vegetables
RIBS HALF- 16 FULL- 22
Slow smoked pork Ribs glazed with our House made guava BBQ sauce served with fries and cole slaw
Sides
Cole SlawUS$Â 3,00
COCONUT RICEUS$Â 4,00
ChipsUS$Â 3,00
Seasonal VegetablesUS$Â 4,00
RICE PILAFUS$Â 3,00
Loaded Mashed PotatoesUS$Â 3,00
RisottoUS$Â 4,00
Tater TotsUS$Â 4,00
French FriesUS$Â 4,00
DressingUS$Â 1,00
SauceUS$Â 1,00
Desserts
House Made Key Lime PieUS$Â 8,50
Our chef's family recipe
House Made CheesecakeUS$Â 8,50
Made daily
Seasonal DessertUS$Â 8,50
We use the local markets to provide sweet options
Soft
SodaUS$Â 3,00
Ginger ale, Mug Root Beer, Orange Crush, Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Mountain Dew
CoffeeUS$Â 3,00
TeaUS$Â 3,00
Bottled WaterUS$Â 3,00
Iced TeaUS$Â 3,00
JuicesUS$Â 3,00
Orange, Cranberry, Gatorade (fruit punch or lemon lime), Lemonade, Fruit Punch
Red BullUS$Â 4,50
