Sushi Club

Pork GyozasUS$ 10,80

Dumplings filled with pork and scallions, served with SC style ponzu sauce on the side

Veggie GyozasUS$ 10,80

Spinach dumplings filled with vegetables. Served with SC style ponzu sauce on the side.

Tuna TostadaUS$ 19,20

Crispy tostada served with tuna tartar, avocado and crunchy garlic

Salmon TiraditoUS$ 20,40

Thinly sliced salmon, yellow chalaca, kiwi and green apples

Hamachi TiraditoUS$ 21,60

Thinly sliced hamachi, Aji amarillo sauce, orange, grapes, granola and furikake

Kampachi TiraditoUS$ 18,00

Thinly sliced kampachi, avocado, garlic oil and sweet potato

Classic CevicheUS$ 20,40

Corvina, leche de tigre, sweet potato and corn

Crunchy ShrimpUS$ 16,80

Crispy tempura shrimps wrapped in crispy salad, with avocado and edamame sauce

Crispy RiceUS$ 16,80

Crispy rice, tartar and black quinoa

• Salmon TartarUS$ 0,00
• Tuna TartarUS$ 0,00
• Half salmon Half tunaUS$ 0,00

EdamameUS$ 9,00

Edamame beans with sweet chili sauce, mustard and lime

SalmonUS$ 8,40

Truffle SalmonUS$ 10,80

Torched salmon and truffle oil

HamachiUS$ 8,40

Hamachi NikkeiUS$ 10,80

Aji amarillo chalaca

ScallopUS$ 10,80

TunaUS$ 8,40

Tuna NikkeiUS$ 10,80

Aji amarillo and crispy apple

EBIUS$ 9,00

Yellow chili and huacatay

AvocadoUS$ 10,80

Crunchy garlic and scallions

EelUS$ 8,00

MadaiUS$ 12,00

UNIUS$ 16,00

HirameUS$ 11,00

Buenos AiresUS$ 19,20

Salmon, shrimp, avocado and cream cheese. Covered in salmon with BsAs sauce.

SPFUS$ 19,20

Salmon, avocado and cream cheese, rolled in sesame seeds.

MerkenUS$ 22,80

Smoked salmon and avocado. Covered in torched merken salmon, rocoto sauce and crispy cancha.

MiamiUS$ 19,20

Nikkei salmon tartar and avocado. Covered in salmon and crispy quinoa.

Crunchy HamachiUS$ 22,80

Hamachi, avocado and jalapeño. Covered in hamachi, chalaca and crispy onion

Salmon NikkeiUS$ 22,80

Shrimp tempura and salmon. Covered in tobiko, smoked rocoto sauce and seaweed salad.

AcevichadoUS$ 20,40

Shrimp tempura, snow crab and avocado. Covered in tuna, acevichada sauce and furikake.

HotateUS$ 24,00

Scallops, snow crab and asparagus. Covered in truffle sauce and parmesan

Tuna HuancainaUS$ 24,00

Tuna tartare, cucumber and avocado. Covered in huancaina sauce and crispy cancha

WhiteUS$ 21,60

Soy paper roll, filled with shrimp and avocado. Covered in cheese and eel sauce

VeggieUS$ 19,20

Soy paper roll, filled with shiitake mushrooms, sweet potato and avocado. covered in furikake and passionfruit ponzu

SASHIMIUS$ 8,40

• SalmonUS$ 0,00
• TunaUS$ 0,00
• ScallopsUS$ 0,00
• HamachiUS$ 0,00
• ShrimpUS$ 0,00
• KampachiUS$ 0,00

Classic SCUS$ 33,60

4 Bs As 4 SPF 4 Miami 3 Crunchy Hamachi

Club 7US$ 37,20

4 Miami 4 Bs As 4 Tuna Huancaina 3 Crunchy Hamachi

Club 169US$ 42,00

3 Niguiri 3 Sashimi 3 Bs As 3 SPF 3 Miami \

Sushi Club MixesUS$ 42,00

3 Niguiri 3 Sashimi 2 Bs As 3 Miami 4 Acevichado

Niguiri SamplerUS$ 50,40

Chef choice of 15 niguiri's

Rolling 20'sUS$ 32,00

Miso Salmon BowlUS$ 27,60

Sushi rice, sweet miso salmon, avocado, edamame beans and furikake

Sea Poke BowlUS$ 30,00

Sushi rice, acechado sauce, avocado, edamame beans and furikake

• SalmonUS$ 0,00
• HamachiUS$ 0,00
• TunaUS$ 0,00
• All three!US$ 0,00

Veggie Poke BowlUS$ 21,60

Sushi rice flavored with yellow chili, seaweed salad, broccolini, edamame beans, corn, sweet potato and furikake

YakimeshiUS$ 21,60

• ChickenUS$ 6,00
• VegetarianUS$ 0,00

FlanUS$ 12,00

Vanilla and caramel flan, whipped cream

PavlovaUS$ 14,00

Dry meringue, dulce de leche, cream and fresh berries

Soy SauceUS$ 0,90

WasabiUS$ 0,90

GingerUS$ 0,90

EelUS$ 0,90

TeriyakiUS$ 0,90

AvocadoUS$ 0,90

PassionfruitUS$ 0,90

Aji AmarilloUS$ 0,90

HuancainaUS$ 0,90

SpicyUS$ 0,90

LUNCHUS$ 30,00

DINNERUS$ 45,00

DINNERUS$ 45,00

LUNCHUS$ 45,00

Catering 1US$ 5.405,64

Catering 2US$ 3.603,76