Starters
Papadoms & Chutney £2.75, Extra Chutneys / Chopped Onions / Pickle £0.50
Vegetarian
Samosa£ 8,85
Filo pastry stuffed with potatoes, spices and sautéed green peas
Onion Baji£ 7,15
Flavoursome onions fritters folded with gram flour & deep fried
Aloo Tikki Chaat£ 7,99
Spiced potato cake served on a bed of tangy chickpeas with sweet yoghurt and tamarind chutney
Garlic Mushroom£ 6,99
Fresh button mushroom mixed with chopped garlic, chilli, and coriander batter & fried
Sev Puri£ 7,50
Small biscuit like puris topped with potatoes, sweet yogurt, Gram flour straws & a mix of chutneys
Paneer Tikka Shashlik£ 8,25
Fresh cottage cheese wrapped in yoghurt marinade, Skewered with Tomato, Onion & Capsicum, grilled
Non-Vegetarian
Prawn Naryali£ 14,50
King prawn marinated in coconut & grilled in the tandoor. Perfect combination of prawn & coconut
Prawn Angare£ 14,75
King prawns marinated in yoghurt, Spices & Chilli and cooked in clay Owen
Prawn Puri£ 8,50
Deep fried Indian pancake topped with tangy, sweet, sour & hot Fricassee prawns
Fish Koliwada£ 9,25
Tilapia fillet delicacy mixed with gram flour, ginger, carom seed, batter & fried
Kebab Platter£ 15,25
Combination of kebab includes prawn naryali, chick tikka, Seekh kebab, paneer tikka, samosa and fish koliwada
- per person£ 14,95
Chicken Shashlik£ 9,25
Chicken marinated & grilled with Onion, Tomato & Capsicum in the tandoor
Chicken Tikka£ 8,99
Chicken cubes marinated in ginger, garlic yoghurt, chilli & spices and grilled in tandoor
Seekh Kebab£ 8,25
Finely ground lamb mince delicately spiced & flavoured and grilled in tandoor
Main Course
King Prawn Bhuna£ 17,25
Prawn cooked in a medium thick sauce, made with chopped tomatoes, Onion & spices
Malabar Fish Curry£ 12,50
Traditional Kerala speciality cooked with coconut milk and tempered with mustard & curry leaves
Grilled Sea Bass£ 16,00
Fillet of sea bass marinated in ginger & chilli, grilled & served on bed of cumin flavoured potato with chef special sauce
Chicken Dhansak£ 12,99
It is a combination of chicken curry, lentils with a sweet, sour and spicy taste
Chicken Korma£ 12,25
Succulent morsels of chicken cooked with coconut & almond in a mild creamy sauce
Murgh Chetinaad£ 12,25
A south Indian speciality of chicken in medium spicy coconut sauce
Chicken Tikka Masala£ 12,75
Tandoori morsels of chicken tikka cooked with onions, tomato & served in a subtly spiced cream sauce
Murgh Methiwala£ 12,25
Chicken tikka cooked with traditional Indian spices and fenugreek leaves tempered with garlic cumin seeds
Murgh Jalfreezie£ 12,25
Cubes of chicken tossed with bell pepper, cooked with onion and tomato sauce
Tandoori Chicken Full£ 19,50
Whole chicken marinated in ginger, garlic, chilli, yogurt & Spices and cooked in tandoor
Handi Gosht£ 14,99
Diced spring lamb marinated in garlic, chilli, mint then cooked with onion, tomatoes & spices
Lamb Dhansak£ 14,99
Dhansak is originating among the Parsi Zoroastrian community. It is a combination of Lamb curry, lentils with a sweet, sour and spicy taste
Lamb Do Payaza£ 14,00
Diced spring lamb cooked with onion and spices
Kadai Gosht£ 14,00
Cubes of spring lamb cooked with onion, bell peppers and spices
Lamb Saagwala£ 14,99
Diced spring lamb cooked with fresh spinach, tempered with garlic and cumin seeds
Lamb Rogan Josh£ 14,00
A rich lamb curry delicately flavoured and cooked in onion sauce
Vegetarian Main Course
Also served as a side dish
Mix Veg Jalfreezie£ 9,25
Assorted mix vegetable tossed with bell pepper, Onions & cooked in a medium spicy sauce
- Main£ 8,95
- Side£ 6,95
Vegetable Kolhapuri£ 9,50
Assorted mix vegetable cooked in spicy sauce
- Main£ 8,99
- Side£ 6,99
Paneer Tikka Masala£ 9,50
Soft cottage cheese grilled in tandoor and finished with cream and tangy sauce
- Main£ 8,99
- Side£ 6,99
Mutter Paneer£ 9,25
A noth Indian speciality made with Peas and Cottage cheese
- Main£ 8,50
- Side£ 6,85
Aloo Gobi£ 9,00
Cubes of potato and cauliflower cooked in onion tomato sauce
- Main£ 8,50
- Side£ 6,85
Kadai Mushroom£ 9,00
Mushrooms cooked in a spiced onion and tomato gravy in a kadai
- Main£ 8,50
- Side£ 6,85
Baigan Bharta£ 9,15
Roasted aubergines sautéed with onion tomato & tempered with fresh garlic and cumin
- Main£ 8,99
- Side