Sun: 3:30 pm - 10:00 pm, Mon - Thu: 4:00 pm - 10:00 pm, Fri - Sat: 4:00 pm - 11:00 pm
Charcuteria
$7.95 for each choice
Mahon Aňejo
Baleares, Cow's Milk Aged (12 months)
Murcia Vino
Murcia, Drunken Goat's Milk (3 months)
Oveja Negra
La Mancha, raw sheep's milk (3 months)
Creamy Goat
Galicia, creamy goat's milk (1 month)
Cabrales
Astorias, raw mixed bleu cheese (3 months)
Jamón Serrano
Castilla y Leon, 24 month cured
Chorizo
Castilla y Leon, dry cured chorizo
Salchichon
USA, dry cured chorizo with pepper
Salads
Mixed GreensUS$ 11,95
With tomatoes, red onions, Gorgonzola cheese and balsamic vinaigrette
Tricolor Beet SaladUS$ 12,95
Beets, arugula, red onions, fresh mozzarella, lemon, olive oil.
CaesarUS$ 12,95
Romaine greens, croutons, anchovies, and Caesar dressing
Brussels SproutsUS$ 13,95
Fontina risotto cake, black truffle shavings, truffle olive oil, lemon, parmesan cheese
PearUS$ 12,95
Arugula, endives, pistachio, goat cheese, pear vinaigrette
Tapas
Calamares a La PlanchaUS$ 14,95
Vinaigrette of vegetables and salad
Empanadas De Pollo/carneUS$ 12,95
Aioli de cilantro
Croquetas De BacalaoUS$ 11,95
Balsamic reduction and regular aioli
Gambas Al AjilloUS$ 14,95
Garlic and guindilla pepper
Gambas a La PlanchaUS$ 14,95
Chickpeas puree, peppers and vegetables vinaigrette
Eggplant TablaoUS$ 12,95
Fresh Mozzarella, fried eggplant, tomato ragu
Chorizo EspañolUS$ 14,95
Sautéed with white beans and fig demi glaze
Steak TartareUS$ 12,95
Crostini, parmesan cheese, truffle vinaigrette and quail egg
Mediterranean CrabcakeUS$ 16,95
Topped with a red bell pepper coulee
Tortilla EspaňolaUS$ 9,95
Garlic aioli, balsamic reduction
Fried CalamariUS$ 14,95
Served with spicy red sauce and aioli
Sauteed MusselsUS$ 15,95
Mussels sautéed with garlic, olive oil parsley, tomatoes and wine
BruschetaUS$ 9,95
Fresh tomato, basil, olive oil and toasted garlic bread
Spanish Stuffed PeppersUS$ 15,95
Stuffed with vegetables and oxtail, served with au jus
Pork MedallionsUS$ 11,95
Served with toasted bread, tetilla cheese and piquillo peppers
Beef MedallionsUS$ 13,95
Served with toasted bread and chimichurri
Pulpo a La GallegaUS$ 15,95
Steamed octopus, potatoes, pimienton
Eggplant NapoleonUS$ 12,95
Fried eggplant, mozzarella, fresh tomato and pesto
AlcachofasUS$ 14,95
Fried artichokes, jalapenos, onions, cilantro and lemon, extra virgin olive oil, Ricotta salata cheese
MeatballsUS$ 12,95
Beef and pork meatballs served in a traditional tomato sauce
Hanger SteakUS$ 13,95
Green chimichurri
Sauteed SpinachUS$ 10,95
Chickpea, garlic, red pepper sauce
Salmon TartareUS$ 14,95
Jalapenos, red onion, ginger, lemon juice served with house made potato crisps
Cheese CroquettesUS$ 10,95
Goat and Parmesan Cheese, Green and Red Peppers
Short RibUS$ 15,95
Polenta, au jus
Large Plates
Salmon US$ 29,95
Farro, baby carrots and red pepper sauce.
HalibutUS$ 33,95
Sauteed brussels sprouts, white beans, cherry tomatoes, lemon white wine sauce.
SEAFOOD PICCATA WITH LINGUINEUS$ 28,95
Shrimp, bay scallops, capers, cherry tomatoes, garlic, white wine butter sauce.
Parillada De MariscosUS$ 29,95
Fish of the day, prawns, calamari served with fresh herb vinaigrette
Cazuela De MariscosUS$ 28,95
Mediterranean seafood; clams, mussels, shrimp, scallops, calamari
PappardelleUS$ 28,95
With scallops, shrimp, lobster and sun dried tomato sauce
PenneUS$ 21,95
With chicken, chorizo and vodka sauce
Rib-Eye Steak 12ozUS$ 34,95
House fries, vegetables and green pepper corn sauce
GRILLED SKIRT STEAK 8ozUS$ 29,95
Grilled vegetables, fingerling potatoes, cherry pepper sauce.
NY STRIP STEAK 12OZUS$ 33,95
Mashed potatoes, vegetables, onion confit and demi-sauce
Chicken ScarpielloUS$ 29,95
Mashed Potatoes, Spanish Sausage, Cherry Peppers and Sauteed Vegetables
Mixed GrillUS$ 26,95
Skirt Steak, Chorizo, Pork, Chicken served with chimichurri
OSSO BUCOUS$ 33,95
Slow-Roasted Veal Shank served over shiitake mushrooms risotto and vegetables.
Paella
for 2
Classic PaellaUS$ 53,95
Chorizo, Chicken, Pork, Clams, Mussels, Shrimp
Paella Mediterranea De MariscosUS$ 59,95
Fish of the day, lobster, clams, mussels, scallops, shrimp