Appetizers & Salads
Homemade Potato Pancakes with Salmon and Red CaviarUS$ 33,00
Crispy potato pancakes with sour cream, Alaskan salmon, red caviar, and a touch of fresh dill.
Baked French Brie Cheese with Pears, Pine Nuts and Mountain HoneyUS$ 25,00
Cheese Brie, Garden pears, Pine Nuts, Russian honey.
Sautéed Oyster Mushrooms in Creamy Rosemary SauceUS$ 24,00
Delicately sautéed oyster mushrooms in a rich creamy sauce infused with rosemary and garlic, finished with a hint of lime and a sprinkle of crushed walnuts.
Garden SaladUS$ 21,00
Fresh lettuce, cherry tomatoes, cucumber, bell pepper, parsley, dill, and a zesty dressing of lemon and pineapple juice.
- Grilled ShrimpUS$ 6,00
- Grilled SalmonUS$ 7,00
Wild Beef TartareUS$ 26,00
Served with sorrel, Altai honey, pepper, dill, and creamy avocado-lemon purée.
Herring with yang potatoesUS$ 22,00
Herring, Potatoes, dill, pepper.
Main
Mussels in Garlic & Lemon SauceUS$ 35,00
Steamed mussels served in a fragrant garlic and lemon sauce, accompanied by crispy bread for dipping.
Tender Chicken Breast with Persimmon & CarrotsUS$ 33,00
Juicy chicken breast paired with sweet persimmon and carrots, served in a rich, creamy sauce.
Grilled Vegetables in Truffle & Honey Wine SauceUS$ 31,00
A medley of grilled tomatoes, zucchini, asparagus, mushrooms, onions, carrots, and garlic, drizzled with a luxurious truffle and honey wine sauce.
Savaged Salmon with Porcini Mushrooms & Nut SauceUS$ 37,00
Atlantic salmon rolled with porcini mushrooms, drizzled with a rich walnut and homemade cream sauce, enhanced with Altai honey and a mix of aromatic peppers.
Chef Special
Russian Borscht with Duck & Homemade Garlic BunsUS$ 26,00
A hearty beetroot-based soup with tender duck, cabbage, carrots, onions, and potatoes, seasoned with cloves, black pepper, and served with freshly baked garlic buns.
Siberian Burger with Marbled Beef with homemade potatoUS$ 35,00
Beef, onion, cheese, tomatoes, basil, served with crushed oats and tomato sauce.
Carrot Purée with Beef Ribs & Garden VegetablesUS$ 36,00
Tender beef ribs served over a velvety carrot purée, accompanied by fresh garden carrots, asparagus, and a hint of lemon and ginger for a flavorful finish.
Signature Dumplings with Soft Cheese & SalmonUS$ 33,00
Handcrafted Russian dumplings filled with creamy homemade cheese, tender salmon, and fresh dill for a unique culinary twist.
Desserts
Sea Buckthorn & Lavender Panna CottaUS$ 19,00
Delicate panna cotta made with milk, cream, brown sugar, and infused with sea buckthorn and lavender for a fragrant and refreshing dessert.
Cherry & Blueberry Dumplings with homemade Ice CreamUS$ 23,00
Homemade dumplings filled with fresh cherries and blueberries, served with a scoop of rich, natural creamy ice cream.