Appetizers
Blackened Ahi
Fresh Island tuna caught in Hawaiian waters seared on the outside while remaining rare on the inside
Ahi Poke
A Hawaiian delicacy made with fresh island tuna and marinated with onions, sesame oil, soy sauce and local spices
Shrimp
Grilled to perfection and flambeed at your table
Scallop
Sauteed in butter and lemon on your teppan grill
Beef Tataki
Lightly seared, marinated, and thinly sliced served on a bed of onions with ponzu sauce
Entrées
The following is a wide assortment of entrees for you to choose from. All of our entrées are accompanied with Crisp Tossed Green Salad, Grilled Shrimp Appetizer, Teppanyaki Vegetables, Steamed Rice, Pickled Vegetables, Miso Soup, Japanese Green Tea, and Dessert
Kotobuki
Deep sea gourmet Lobster, Scallops, center-cut Filet Mignon, and Blackened Ahi
Utage
Deep sea gourmet Lobster & center-cut Filet Mignon
Shogun Special
A combination of Certified Angus Beef Tenderloin, whole Lobster Tail, and deep sea Scallops
Daimyo
Petite Filet, Lobster Tail, and Scallops
Wagyu
High-grade premium Wagyu Sirloin, naturally succulent, tender, and abundantly flavorful. 8-ounce center cut
Tanaka Sirloin
Certified Angus Beef center-cut grilled to perfection
Super Size Tanaka Sirloin
Premium Certified Angus Beef center cut grilled to perfection
Ribeye Steak
Certified Angus Beef Ribeye, juicy and incredibly tender
Super Size Ribeye Steak
For the steak lover. Our largest cut of Certified Angus Beef Ribeye
Filet
Certified Angus Beef, center cut Tenderloin
Super Size Filet
A super-size cut of Certified Angus Beef Tenderloin
Steak and Teriyaki Chicken
Certified Angus Beef Sirloin, and Chicken grilled and glazed with Tanaka's teriyaki sauce
Super Steak and Teriyaki Chicken
A super-size cut of Certified Angus Beef Sirloin and Chicken grilled and glazed with teriyaki sauce
Chicken Teriyaki
Grilled and glazed with Tanaka's special teriyaki sauce
Lobster and Sirloin
Lobster Tail & Certified Angus Beef Sirloin
Shrimp
Sautéed and flambéed for added flavor
Scallops
Sautéed in butter and lemon
Matsu
Certified Angus Beef Sirloin, Chicken, and Lobster Tail
Seafood Combination
Lobster Tail, Salmon, and Scallops
Lobster
Large Lobster Tail grilled and served in the shell
Salmon Steak
Grilled with a light touch of butter
Vegetarian
Tasty Tofu Steak with Teppan-yaki Vegetables
Celebration Package
Small PartyUS$ 22,00
Includes a 6" cake (for 1-5 persons) and a souvenir gift
Large PartyUS$ 26,00
Includes a 9" cake (for 6 persons +) and a souvenir gift
Kid's Menu
Include Shrimp Appetizer, Teppanyaki Vegetables, Rice, Pickled Vegetables and Ice Cream
Kid's Menu Sirloin
Kid's Menu Chicken
Kid's Menu Shrimp
