Enable JavaScript to run this app.
Naar de hoofdcontent
OpenTable-logo
  1. Startpagina
  2. Verenigde Staten
  3. Zuidwest-Florida
  4. Naples
  5. Naples
TARTINE & TARTELETTE, Naples, FL

TARTINE & TARTELETTE

4.5
4,5
459 reviews
van $31 tot $50
Frans

Een tafel reserveren

2 personen
19:00
Vandaag 2 keer gereserveerd
  • Charmant
  • Goed voor speciale gelegenheden
  • Geweldig voor goede wijn
In a warm and refined environment, Galyna and Sergiy welcome you for dinner to discover the flavors of French cuisine.
All of their entrees are homemade from fresh ingredients by Chef Sergiy, who after obtaining his professional cooking degree, worked in various gourmet restaurants and prepared meals.
Galyna and Sergiy arrived Florida after operating and development a restaurant in Ukraine for 10 years.
The cookery is the pleasure of others it is why they are committed and want to satisfy their clientele by offering a friendly welcome and innovative food that is always made from scratch with high quality ingredients.

Bezorg- of afhaalmaaltijden bestellen

Aanvullende informatie

  • Stijl
    Een hapje eten
  • Prijs
    van $31 tot $50
  • Keuken
    Frans, Europees
  • Openingstijden
    Ma–Za 17:00 uur–21:00 uur
  • Telefoonnummer
    (239) 888-1151
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Zakelijk casual
  • Chef-kok
    Sergiy Horyslavskyy
  • Wijk
    Naples
  • Kruispunt
    Immokalee Rd and Goodlette Frank Rd
  • Parking details
    Openbaar parkeerterrein
  • Extra
    Afhaalmaaltijd, Bier, Café, Cocktails, Glutenvrije opties, Honden welkom, Kurkengeldvergoeding, Patio/Buiten eten, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Wijn

Wat 459 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5
4,5 gebaseerd op recente scores
  • 4,7Eten
  • 4,4Bediening
  • 4,6Sfeer
  • 4,3Prijs-kwaliteitverhouding

GeluidRedelijk rustig

459 Reviews
  1. Don

    Greater Boston

    1 recensie

    5.0

    1 recensie

    3 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Galyna and Sergiy are passionate about the food they serve. They go out of their way to source the best ingredients, and it shows in every bite. But beyond just great food, they create an experience that feels warm, personal, and deeply rooted in their love of both French and Ukrainian culinary traditions. We dined here on Valentine's Day, and it was a thoughtful, well-paced meal where every course felt intentional. The duck pâté with pistachio was one of the best I’ve had outside of France—rustic, rich, and perfectly paired with fruit jam and bread. The fish course was another standout, a beautifully cooked wild-caught fillet with risotto. Then came dessert, a true reflection of their unique blend of traditions. The Floating Island, a delicate meringue on crème anglaise with caramel drizzle, was pure French elegance. The Chef’s Special Dessert turned out to be a stunning honey cake, a comforting nod to their Ukrainian roots. What makes this place special isn’t just the food. It’s the dedication. Running a restaurant is hard enough, but they also operate a separate bakery just a stone’s throw away, where you’ll find everything from perfect Croque Monsieurs to Khinkali (Eastern European dumplings) and, of course, more of that incredible honey cake. If dinner leaves you wanting more, it’s worth making a stop there the next morning. This isn’t a place chasing trends. It’s built on skill, heart, and sheer hard work. No restaurant is perfect, but if you appreciate food made with passion and a great story behind it, this is a restaurant—and a bakery—worth supporting.

    Is dit nuttig?

  2. Gerard

    vip

    New York City

    20 recensies

    2.0

    20 recensies

    4 dagen geleden gegeten

    1. Algeheel 2
    2. Eten 2
    3. Bediening 3
    4. Sfeer 3
    The host couple was very nice, and the atmosphere was pleasant. The restaurant does not serve tap water, only bottled which you pay for. The wine list did not offer an option for wine by the glass, which would have been nice for the casual drinker or solo diner. I would have preferred that the quail had been deboned, but besides that, the food was so over salted that if I had high blood pressure, I would have had a stroke.

    Is dit nuttig?

  3. John

    Pittsburgh

    1 recensie

    5.0

    1 recensie

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Sergiy and Galyna are amazing! They treated us like family… we’ve spent a lot of time in France and they made the most authentic French food! We ordered the wild mushroom soup, cassoulet, sweetbreads, smoked salmon & bouillabaisse every bite was delicious…they also helped pair the most perfect wines …make sure you save room for the deserts all made in house Napoleons, Opera Cake and triple chocolate mousse paired with coffee with the perfect crema on top…they make and serve everything to order so give yourself time to relax and soak it all in…it will become a favorite!

    Is dit nuttig?

  4. Donna

    San Francisco

    4 recensies

    2.0

    4 recensies

    Gegeten op 9 februari 2025

    1. Algeheel 2
    2. Eten 2
    3. Bediening 2
    4. Sfeer 4
    not what it used to be. when owned by the French couple. food may have been frozen . casolet was a bowl of tasteless mush . Been burgenoin dry and boiling hot from microwave. no taste. Apple strudel mushy and boiling hot as well . only served bottled water, no tapwater available. Of course it was an up charge and the bread was a charge as well although I have to say it was excellent. The presentation on all of the food was nonexistent . the owner who was our service person had trouble understanding us. It used to be great but not anymore. I’m sorry to have to write this because I know it’s not good for them, but it’s the reality.

    Is dit nuttig?

  5. Karin

    vip

    Minneapolis - S

    17 recensies

    5.0

    17 recensies

    Gegeten op 1 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Wonderfully small and intimate! This is a family-owned business that we love to visit and support - authentic French cuisine and great wine list!!

    Is dit nuttig?

  6. Sergio

    Miami

    6 recensies

    5.0

    6 recensies

    Gegeten op 19 januari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    The mushroom soup, onion soup, and pan-seared lamb were absolutely delicious. Every dish was bursting with flavor and perfectly prepared!👍👌

    Is dit nuttig?

  7. Teresa

    Zuidwest-Florid

    5 recensies

    5.0

    5 recensies

    Gegeten op 19 januari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    The escargots were the most delicious I’ve ever tried, and the duck breast with berry sauce was incredibly tender. An unforgettable culinary experience!

    Is dit nuttig?

  8. Jamie

    vip

    Central Kentucky

    45 recensies

    1.0

    45 recensies

    Gegeten op 17 januari 2025

    1. Algeheel 1
    2. Eten 1
    3. Bediening 1
    4. Sfeer 3
    Huge disappointment and so many things were off for a ‘fine dining ‘ restaurant. I arrived at 5:00pm on a Friday night and the restaurant was empty. The server seated me immediately. Asked me if I had any questions about the menu, I asked about the cassoulet, he wrote it down as my entre choice, without waiting for me to ask a question. He oddly then kept tapping his pen on my menu for me to keep ordering. I asked for French Onion soup and he said I would have the mushroom soup. It was 5:05 pm when he walked away with my order. It was a few minutes later when my soup arrived. The mushroom soup was delicious. Then bread I didn’t order arrived. At 5:15 the cassoulet arrived. It was not a traditional cassoulet or similar to any I have ever eaten. It was a cross between a vegetable soup and stew with chunks of pork. There was no duck, no duck confit, and only a few beans. The temperature was lukewarm as if it had just been microwaved, it was not in a traditional cassoulet nor had seen the inside of an oven. Very disappointing. I’m not exaggerating at all, he removed the stew asked me if I wanted dessert or coffee, when I declined, he handed my the check. My check was $87 including a $6 charge for bread I didn’t ask for. After tip, my underwhelming dinner cost $105. When I got in my car it was 5:34. What a shame.

    Is dit nuttig?

  9. Harold

    Minneapolis - S

    2 recensies

    5.0

    2 recensies

    Gegeten op 16 januari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We enjoyed our dining experience at Tartinr & Tartelette. The food was excellent, service was exceptional and we highly recommend this restaurant.

    Is dit nuttig?

  10. John

    vip

    Zuidwest-Florid

    10 recensies

    5.0

    10 recensies

    Gegeten op 5 januari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    This family-owned French restaurant offers an unforgettable dining experience. I had the pleasure of trying the escargot, duck breast, French onion soup, and beef bourguignon, and everything was absolutely delicious. Each dish was full of flavor! The cozy atmosphere and warm hospitality made the evening even more special. Highly recommend for anyone looking for authentic French cuisine!

    Is dit nuttig?

Veelgestelde vragen

TARTINE & TARTELETTE biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (239) 888-1151.

TARTINE & TARTELETTE heeft 4,5 sterren gekregen van 459 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Vandaag 2 keer gereserveerd

Bezorg- of afhaalmaaltijden bestellen

Google Maps voor TARTINE & TARTELETTE

11121 Health Park Blvd, Naples, FL 34110

Aanvullende informatie

  • Kruispunt
    Immokalee Rd and Goodlette Frank Rd
  • Wijk
    Naples
  • Openingstijden
    Ma–Za 17:00 uur–21:00 uur
  • Prijs
    van $31 tot $50
  • Keuken
    Frans, Europees
  • Stijl
    Een hapje eten
  • Dress code
    Zakelijk casual
  • Parking details
    Openbaar parkeerterrein
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Chef-kok
    Sergiy Horyslavskyy
  • Extra
    Afhaalmaaltijd, Bier, Café, Cocktails, Glutenvrije opties, Honden welkom, Kurkengeldvergoeding, Patio/Buiten eten, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Wijn
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Alle rechten voorbehouden.
OpenTable is deel van Booking Holdings, de wereldleider in online reizen en gerelateerde diensten.
Booking-logo
Priceline-logo
KAYAK-logo
Agoda-logo
OpenTable-logo